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EC Fertilizer
NPK fertilizer (MgO)
16-10-32 with microelements obtained by mixing, BASED ON POTASSIUM NITRATE

COMPOSITION
-Acidified to PH 3-4
-With low chlorine content CL MAX. 1-2%
-Total Nitrogen (N) 16%
-Nitrogen (N) nitrate 9%
-Nitrogen (N) ammoniacal 2%
-Nitrogen (N) urea 5%
-Phosphoric pentoxide (P2O5) 10% soluble in neutral ammonium citrate and in water
-Potassium oxide (K2O) 32% soluble in water
-CL MAX. 1-2%
-Boron (B) 0.05% soluble in water
-Copper (Cu) 0.05% chelated with water soluble EDTA
-Iron (Fe) 0.08% chelated with water soluble EDTA
-Manganese (Mn) 0.06% chelated with water soluble EDTA
-Molybdenum (Mo) water soluble 0.01%
-Zinc (Zn) 0.04% chelated with water soluble EDTA

EC Fertilizer
NPK fertilizer (MgO) 10-52-10 with microelements obtained by mixing

COMPOSITION
- Nitrogen (N) total 10%
- Nitrogen (N) ammoniacal 8.6%
- Nitrogen (N) urea 1.4%
- Phosphoric anhydride (P2O5)
soluble in ammonium citrate
neutral and in water 52%
- Phosphoric anhydride (P2O5) soluble in water 52%
- Potassium oxide K2O)
soluble in water 10%
- Boron (B) 0.010%
- Copper (CU) chelated with EDTA 0.007%
- Iron (FE) chelated with EDTA 0.006%
- Manganese (Mn) chelated with EDTA 0.03% - Molybdenum (Mo) 0.005%
- Zinc (Zc) chelated with EDAT 0.007%
- PH range that guarantees good
stability of the chelated fraction with EDTA: 4-9

EC FERTILIZER
NPK (MgO) 8-24-24 fertilizer with microelements obtained by mixing
BASED ON POTASSIUM NITRATE


COMPOSITION
- Acidified to PH 3-4
- Low chlorine content CL MAX 1-2%
- Total nitrogen (N) 8%
- Nitrogen (N) nitric 6%
- Nitrogen (N) ammoniacal 2%
- Phosphoric anhydride (P2O5)
soluble in ammonium citrate
neutral and in water 24%
- Phosphoric anhydride (P2O5) soluble in water 24%
- Potassium Oxide (K2O) soluble in water 24%
- Boron (B) 0.05%
- Copper (CU) chelated with EDTA 0.05%
- Iron (FE) chelated with EDTA 0.008%
- Manganese (Mn) chelated with EDTA 0.06% - Molybdenum (Mo) 0.01%
- Zinc (Zc) chelated with EDAT 0.04%

Italian Company located in the Baronìa, an internal valley in southern Italy, on the slopes of the Apennines, it is a manufacturer of high quality pasta.
With its own mill near to a modern pasta factory, the production cycle is completely integrated, from wheat to pasta.

The company produces
- durum wheat semolina pasta in classic shapes
- special bronze-extruded shapes
- lasagne and artisan pasta using bronze extrusion equipment and processing times which exceed 24 hours
- egg pasta
- organic pasta made from certified organic wheat and produced using bronze extrusion equipment and extensive drying times (also whole wheat)
- special small pasta created for children.

In addition to its own branded products, the company also makes pasta for the private labels of some of the main Italian, English, German and American distribution chains.

Every packet of pasta undergoes 35 quality controls!.

N 9

100% GELAMIN

What is it?

* ILSADRIP FORTE is a nutritional speciality in a liquid formulation rich in organic Nitrogen, free Amino acids and peptides. Technically the product is positioned by fertigation to stimulate rooting and vegetative development.

* ILSADRIP FORTE supplies GELAMIN, a protein matrix rich in organic Nitrogen and free Amino acids essential for plant metabolism. The fertilizer stimulates root development, photosynthesis process and plant resistance to abiotic stress. Besides, the presence of organic Nitrogen increases the vegetative growth and the development of new shoots.

* In the end, the "complexing and carrier" action of Amino acids improves the absorption and translocation of nutrients into the plant.

How to use it?

* ILSADRIP FORTE is indicated for tree, fruit and vegetable crops by fertigation in post- transplantation and/or during the whole crop cycle (also in association with commodities).

What are the benefits?

* High nutritional efficiency;
* Fast assimilation and rapid vegetative development (root and foliar);
* Allows a reduction in the dosages of mineral fertilizers;
* Increases the plants tolerance to abiotic stress.

COMPOSITION
* Total Nitrogen (N) 9 %Of which: Organic Nitrogen (N)9 %Organic Carbon (C)24,5 %Total Aminoacids>50 %pH5,5 +- 0,5 DENSITY1,22 +- 0,02 kg/dm3CONDUCTIVITY E.C.0,77 +- 0,20 dS/m

Ilsamin N90 Biostimulant

Benefits

* Overcome Stress Situations

* (saline, Thermal And Water Stress As Well As Hail-induced Stress)

* Improve The Use Of The Nitrogen Absorbed

* Increase Flowering And The Number Of Fruits As Well As Promote

* The Transfer Of Sugars Into Fruits

* Stimulate The Natural Defences Of Plants

* Product With Specific Action On Plants

What Is It?

* Ilsamin N90 Is A Bio-stimulant In Liquid Formulation Allowed In Organic Farming And Indicated For Leaf Treatment Of Plants Subject To Environmental And Physiological Stress. The Formulation Is Based On A Pool Of Free Amino Acids (> 10%) And Is The Result Of An Innovative Ilsa Process Of Enzymatic Hydrolysis, Called Fceh (fully Controlled Enzymatic Hydrolysis). The Amino Acid Pool Allows A Positive Action On The Protein Synthesis Of The Plant, Favouring The Recovery Of Its Biochemical Functions After Various Types Of Treatment (herbicides, Plant Protection Treatments, Etc).

How Is It Used?

* Ilsamin N90 Is Supplied In A Liquid Formulation And Is Indicated For Leaf Applications In Association With Post-emergent Weed Control And Plant Protection Treatments; It Can Also Be Used During The Crop Cycle In Stress Situations (such As Temperature Changes And Water-nutritional Imbalances). Thanks To Its Physico-chemical Characteristics, The Formulation Can Be Mixed With All Chemical, Plant Health Products And Fertilisers Present On The Market.

What Benefits Does It Provide?

* It Improves The Effectiveness Of Treatments Thanks To The Action Of The Amino Acids, Which Promote The Absorption And Transmission Of Substances Present In The Spraying Solution; As A Consequence, There Is A Reduction In The Number Of Treatments And A Financial Saving Of Time And Money For The Farmer;

* It Stimulates The Recovery Of The Biochemical Activities Of Plants Subjected To Stress By Weeding And Chemical Treatments, Allowing A Balanced Development Of Struggling Plants And Reducing Their Recovery Time;
I
* It Favours The Acclimatisation Of Plants Subjected To Environmental Stress, Improving The Photosynthetic Efficiency Of Green Tissues And The Stay Green Of The Leaves Over Time. As A Consequence, There Is A Greater Biosynthesis Of Carbohydrates Which Ensures A Higher And Better-quality Production In Cereal, Industrial, Horticultural And Fruit Crops

Chemical And Physical Features

* Liquid Amber Yellow Colourph 5,5 ± 0,5density 1,22 ± 0,02 Kg/dm3conductivity E.c. 1,00 +- 0,20 Ds/m

Composition

* Organic Nitrogen (n)8,9 %soluble Organic Nitrogen (n)8,9 %organic Carbon (c)25 %free Amino Acids >10% Mainly In Left-handed

ORGANIC NITROGEN FERTILIZER
fluid agro-food vinaigrette of fruit and cereals with
N 3+20C activator

COMPOSITION
-Organic nitrogen (N) 3%
-Organic Carbon (C) 20%
-Activated with 24% peat humic extracts. Extracting medium: KOH
-Thanks to the raw materials used, the product contains approximately 45% free amino acids

ORGANIC MINERAL FERTILIZER
NK in suspension 8-6+12C


COMPOSITION
- Total nitrogen (N) 8%
- Organic nitrogen (N) 4.9%
- Nitrogen (N) urea 3.1%
- Soluble potassium oxide (K2O).
in water 6%
- Organic carbon (C) of origin
organic 15%
- Organic fertilizers: vinasse
fluid fruit agri-food
and cereals
- Mineral fertilizers: CE NK fertilizer
in solution
- Thanks to the raw materials used the product contains approximately 24%
of free amino acids

PH REGULATOR


COMPOSITION
-Organic acids 70%

Benefits

* It Stimulates Plants Metabolism And Well-being, Even In Stress Conditions

* It Allows Increasing The Yield And Final Quality Of Vines, Olive Trees And Other Fruits

* It Allows Increasing The Sugar Degree And The Yield In Oil

* Plant-derived Foliar Biostimulant

What is it?

* ILSAC-ON is an innovative natural biostimulant rich in the enzymatic hydrolysate of Fabaceae, natural Triacontanol and other vegetal compounds with a biostimulant action. The biostimulant acts as a natural hormonal-like product and is characterized by intense biological activity.

What does it do?

* ILSAC-ON influences several metabolic processes of the plants, as well as allows to achieve various benefits both for crops and farmers.

* The biostimulant stimulates vegetative development, enhances photosynthesis and biosynthesis of metabolites, which are rapidly translocated to vegetative organs (fruits, buds, etc.). Therefore, it increases the sugar quantity in wine grapes, the oil quantity in olives and other oil crops, as well as improves the quality of the final yield. Furthermore, ILSAC-ON ensures a balance between vegetative development and fruits swelling. Besides, the biostimulant enhances the fast uptake and translocation of nutrients and water into the plant.

* The benefits achieved from ILSAC-ON are due to the action of L. amino acids, natural Triacontanol and other plant extracts (characterized by a biostimulant action) that influence the activity of several enzymes involved in the metabolism of Carbon and the absorption and assimilation of Nitrogen. Accordingly, it increases nutritional efficiency allowing to obtain vigorous and healthy plants even if abiotic stress occurred (jump in temperatures, drought, salinity, high transpiration, etc.). In this way, plants can express the maximum of their potential genetic.

How to use it?

* ILSAC-ON can be applied by a foliar application during the period of intense vegetative growth on fruit, tree and vegetable crops.

* ILSAC-ON has a wide action range and perfect miscibility with all commercial formulations present in the market. Thanks to these features ILSAC-ON can be applied during the main phenological stage and mixed with all PPPs (pesticides, insecticides, etc.).

Chemical And Physical Features
Liquid Brown Colourph 5,5 ± 0,5density 1,15 ± 0,02 Kg/dm3
Conductivity E.c. 1,50 ± 0,20 Ds/m

COMPOSITION
* Total Aminoacids 5 %Free Aminoacids1,5 %Natural Triacontanol (mg/kg)10
* Hydrolysis degree 30 %Organic Carbon (C)10 %

Contains In Particular
* Enzymatic Hydrolysate Of Fabaceae

Characterising Substances
* Plant-derived Triacontanol, Plant-derived Amino Acids, Plant Extracts With A Hormone-like Action

Navatura, a company specialized in the processing of almonds, located in the heart of central Sicily, at Tenute Navarra.

We stand out for the quality of our products, providing a wide range of processes, including:

Whole almonds
Shelled almonds
Blanched almonds
Roasted almonds
Almond granules
Almond flour
Almonds packaged in various packaging solutions
We have over 50 tons of almonds available, all sourced from Sicily. In the case of organic almonds, we provide product analyses along with the organic certification. We offer sizes ranging from 30 to 38.

Sicilian almonds are renowned for their exceptional quality and flavor, attributed to the region's unique climate, soil conditions, and traditional cultivation practices, making them some of the finest in the world.

We offer both conventional and organic almonds, ensuring the highest quality through rigorous controls and certifications.

Furthermore, we work with selected suppliers who share our quality standards, allowing us to meet the needs of diverse clients worldwide.

The Company is located in Campania, in Southern Italy. This is the area that provides the source for Mozzarella di Bufala Campana - a pure, fresh cheese obtained directly by processing 100% whole milk from carefully selected buffalos reared on the best farms and from livestock raised in semi-free-range conditions and fed on grass, corn, fodder, hay, bran and straw.

The organization owns a factory equipped with the most up-to-date equipment. This facility extends over an area of around 2,000 sq metres with a further 8,000 sq metres used for loading and unloading, car parking, etc.

The Company main product is Mozzarella di Bufala Campana DOP in various shapes and sizes:
- balls from 25-500g
- plaits from 125-500g.
- special formats on request up to 3kg in weight.
The Company also produces
- fresh, homogenized and pasteurized ricotta,
- butter
exclusively made from buffalo’s milk.

Quality in the broadest sense of the term really is the main objective of the Company: quality of the product, quality of customer service, quality of raw materials, all complemented by an unflagging dedication to customer satisfaction.
With a view to reaching this objective, the Company has attained the following quality certifications:
- ISO (the International Organization for Standardization), Standard ISO 9001
- The Company is subject to a very stringent HACCP (Hazard Analysis and Critical Control Points) system, thus allowing its products to be exported to countries including France, Germany and the United States, where there are extremely strict regulations on the permission to import goods.
- As a member of the Consortium for the Protection of Buffalo Mozzarella of Campania with PDO (Protected Designation of Origin) status, the organization is subject to further product certification.
- BRC (British Retail Consortium)
- IFS (International Food Standard)
- The Company also complies with the provisions as laid down by regulation CE 178/2002 concerning product traceability along the production chain.

The Company wishes to get in touch with importers and wholesalers interested in high quality and certified milk products from Southern Italy.
Target Countries: Russia, China, Australia.

DAP 18-46-O Di-ammonium Phosphate Granular
SPECIFICATION (Percent by Weight)

(P205+N) : 64.0% Min : 64.7%
Total nitrogen : 18% Min ; 18.8%
P205 : 46% Min : 47.2%
Moisture : 2.5% Max : 1.8%
Nutrient : 17% Min : 18.4%
Size (1-4mm) : 90% Min : 92%
water : 0.1% Max : 0.03%
Apperance : Dark Brown or Yellow
State : Granular

Product Introduction: Rabbi dates are a high-quality and widely consumed variety of dates globally, known for their sweet and slightly dry taste, semi-dry texture, and reddish-brown color. Due to their relatively dry texture, Rabbi dates are highly suitable for long-term storage and export to various countries. They are recognized as a healthy and energy-boosting snack because of their high fiber content and nutritional value.

Key Features:

Product Type: Rabbi Dates
Color: Reddish-Brown
Texture: Semi-Dry and Fleshy
Taste: Sweet and Slightly Dry
Average Weight: 8-12 grams
Size: 3-5 cm
Consumption Benefits:

Rich Source of Energy: Ideal for daily consumption and physical activities.
High Fiber Content: Aids in better digestion and promotes digestive health.
Rich in Minerals: Including potassium, magnesium, and iron.
Suitable for Export: Due to long shelf life and high quality.
Storage Conditions:

Storage Temperature: 0 to 4�°C (in the refrigerator)
Shelf Life: Up to 18 months under proper conditions.
Packaging and Shipping:

Packaging Type: Available in 500g to 2000g packages, as well as 5kg and 10kg packages. (Customizable according to customer order, with the highest quality and in various packaging options and customerâ??s own brand.)
Shipping: Available to all parts of the world.

Product Introduction: Kabkab dates are one of the most famous and widely consumed dates in Iran, known for their unique taste, semi-dry texture, and abundant flesh. Due to their high nutritional value and excellent quality, they are among the best choices for daily consumption and food preparation.

Key Features:

Product Type: Kabkab Dates
Color: Dark Brown to Black
Texture: Semi-Dry and Fleshy
Taste: Sweet and Rich
Average Weight: 10-20 grams
Size: 4-6 cm
Consumption Benefits:

Excellent Source of Energy: Suitable for all ages.
Rich in Nutrients: Contains fiber, potassium, magnesium, and B vitamins.
Boosts Immune System: Due to the presence of antioxidants.
Promotes Heart Health: Cholesterol-free and contains natural sugars.
Storage Conditions:

Storage Temperature: 0 to 4C (in the refrigerator)
Shelf Life: Up to 18 months under proper conditions.
Packaging and Shipping:

Packaging Type: Available in 500g to 3000g packages, as well as 5kg and 10kg packages. (Customizable according to customer order, with the highest quality and in various packaging options and customer's own brand.)
Shipping: Available to all parts of the world.

Product Introduction: Piarom dates are considered one of the most luxurious and expensive varieties of dates in the world. They are distinguished by their unique taste, semi-dry texture, and dark brown to almost black color. Due to their lower natural sugar content and numerous health benefits, Piarom dates are highly regarded as a healthy and energy-boosting snack.

Key Features:

Product Type: Piarom Dates
Color: Dark Brown to Black
Texture: Semi-Dry and Fleshy
Taste: Sweet and Mild with a Slight Caramel Flavor
Average Weight: 15-20 grams
Size: 4-6 cm
Consumption Benefits:

Low Natural Sugar: Suitable for diabetics and those looking to reduce sugar intake.
Excellent Source of Fiber: Improves digestive system function.
Contains Vitamins and Minerals: Such as potassium, magnesium, and vitamin B6.
Low-Calorie and Nutritious: Ideal for healthy diets.
Storage Conditions:

Storage Temperature: 0 to 4C (in the refrigerator)
Shelf Life: Up to 18 months under proper conditions.
Packaging and Shipping:

Packaging Type: Available in 500g to 1000g packages and 5kg packages. (Customizable according to customer order, with the highest quality and in various packaging options and customer's own brand.)
Shipping: Available to all parts of the world.

Product Introduction: Mazafati dates are among the most delicious, premium, and popular varieties of dates worldwide. They are renowned for their exceptional taste, soft texture, and glossy black color. Due to their high quality, they have gained significant attention in global markets.

Key Features:

Product Type: Mazafati Dates
Color: Glossy Black
Texture: Soft and Fleshy
Taste: Sweet and Delicate
Average Weight: 10-15 grams
Size: 3-5 cm
Consumption Benefits:

Rich Source of Energy: Ideal for athletes and active individuals.
Contains Vitamins and Minerals: Such as potassium, magnesium, and vitamin B6.
Boosts Immune System: Due to the presence of antioxidants.
Cholesterol-Free: Suitable for healthy diets.
Storage Conditions:

Storage Temperature: 0 to 4C (in the refrigerator)
Shelf Life: Up to 12 months under proper conditions.
Packaging and Shipping:

Packaging Type: Available in 400g to 1000g packages and 5kg packages. (Customizable according to customer order, with the highest quality and in various packaging and weight options, including the customer's own brand.)
Shipping: Available to all parts of the world.

EC FERTILIZER
Urea with N-(nbutyl) urease inhibitor
Tiphosphoric triamide (NBPT) N 46


COMPOSITION
- Total nitrogen (N) 46%
- Ureic nitrogen (N) 46%

AUREA, 46, is, a, granular, nitrogen, fertilizer,, containing, 46%, of, Ureic, nitrogen,, treated, with, N-­-(nbutyl), thiophosphoric, triamide, (NBPt),, a, molecule, which, inhibits, the, urease, enzyme., this, enzyme,, in, nature,, is, produced, by, mushrooms, and, bacteria, present, in, the, soil, in, huge, quantities., immediately, after, top, dressing, application, urea, comes, in, contact, with, the, urease, enzyme, which, produces, by, hydrolysis, ammonia, carbonate,, causing, volatilization, of, ammonia, into, the, air., By, the, hydrolysis, also, groups, of, hydroxyl, OH, are, freed, up, which, cause, the, increase, of, the, pH, value, resulting, into, a, decline, of, the, alkaline, conditions, of, the, soil

AUREA, 34, is, a, slow, release, treated, granular, nitrogen, fertilizer,, containing, 23%, of, Ureic, and, 11%, of, Ammoniacal, nitrogen., the, ureic, nitrogen, is, treated, with, N-­(nbutyl), thiophosphoric, triamide, (NBPt),, a, chemical, urease, inhibitor., this, treatment, slows, down, the, transformation, from, the, Ureic, nitrogen, to, ammonia, (highly, volatile)., As, Aurea, 34, contains, also, Ammoniacal, nitrogen, and, sulphuric, Anhydride, (30%), the, acidifying, effect, on, the, soil, is, enhanced.