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Find Verified Meats Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : -   Arzignano   Italy  
Feb-08-19
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1) wet blue whole hides, full substance, frigorific 1st line type, machine flayed, grade tr i, 70% hump, as 48/50sf min 37sf, aw 23/25 kg , us$ 1, 05 /sf

2) wet blue whole hides, full substance, frigorific 1st line type, machine flayed, grade tr ii, 50/50% hump, as 46/48sf min 37sf, aw 22/24kg , us$ 0, 95 /sf

3) wet blue whole hides, full substance, frigorific 1st line type, machine flayed, grade tr iii, 50/50% hump, as 46/48sf min 37sf, aw 19/21kg , us$ 0, 85 /sf

4) wet blue whole hides, full substance, frigorific 1st line type, machine flayed, grade tr iv, 50/50% hump, as 46/48sf min 37sf, aw 19/21kg , us$ 0, 75 /sf
Feb-08-19
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Wet blue full subtasnce

For arrival after 20th september
Nr. 1 container bufalo grade tr average weight kg 28 price usd 26, 50/hide
Nr. 1 container bovines grade tr average weight kg 17 price usd 23, 50/hide

For loading in october:
Nr. 3 container average weight kg 32/33 grade tr price usd 38, 30/hide
Nr. 2 container average weight kg 27/29 grade tr price usd 34, 20/hide
Nr. 3 container average weight kg 24 grade tr price usd 30, 60/hide
Feb-08-19
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Brazil wet blue whole hides

1) wet blue whole hides, full substance, frigorific 1st line type, machine flayed, grade tr i, 70% hump, as 48/50sf min 37sf, aw 23/25 kg , us$ 1, 05 /sf

2) wet blue whole hides, full substance, frigorific 1st line type, machine flayed, grade tr ii, 50/50% hump, as 46/48sf min 37sf, aw 22/24kg , us$ 0, 95 /sf

3) wet blue whole hides, full substance, frigorific 1st line type, machine flayed, grade tr iii, 50/50% hump, as 46/48sf min 37sf, aw 19/21kg , us$ 0, 85 /sf

4) wet blue whole hides, full substance, frigorific 1st line type, machine flayed, grade tr iv, 50/50% hump, as 46/48sf min 37sf, aw 19/21kg , us$ 0, 75 /sf
Feb-08-19
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Splitted at 1.4/1.5 mm
Gradea 22, 00
Grade b 19, 00
Grade c 15, 00
Grade d 12, 00

Prices ex works
Payment l/c
Feb-08-19
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Wet Blue Cow English Origin
Split at 1.3 1.4 mm
Grade A 15,00 euro
Grade B 13,00 euro
Grade C 11,00 euro

Hides are always available because they are bought at raw stage, tanned and selected in Italy always y the same tannery.
So we grant a constant production.
13 Meats Suppliers
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Feb-08-19
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Cow scandinavia origin
Ex 40 +
Lime-split
Size 5 sqm +
Grade a 22, 00 euro
Grade b 20, 00 euro
Grade c 16, 00 euro

Hides are always available because they are bought at raw stage, tanned and selected in italy always by the same tannery.
So we grant a constant production.
Feb-08-19
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Cow Wetblue French or North Germany origin.
Full substance, without holes, size 4,30 sqm/+
Weight 24/25 kg
Grade A¬ 20,00
Grade B¬ 16,00
Grade C¬ 14,00
Grade D¬ 12,00

Prices ex works
Payment L/C
Feb-08-19
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Cow French or North Germany origin
Without holes, size 4,30 sqm/+, splitted at 1.4/1.5 mm
Weight 24/25 kg
Grade A 18,00
Grade B 14,00
Grade C 12,00
Grade D 10,00

Prices ex works
Payment L/C
Feb-08-19
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Cow Wetblue French or North Germany origin.
Full substance, without holes, size 4,30 sqm/+
Weight 24/25 kg
Grade A¬ 20,00
Grade B¬ 16,00
Grade C¬ 14,00
Grade D¬ 12,00

Prices ex works
Payment L/C
Feb-08-19
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We offer bulls angus, english origin, size 4, 5 sqm/ +, thickness 3 mm/+, well trimmed.
Weight 24/25 kg.
No holes.
It is possible to buy any percentage of each grade.
Gradea 28, 00
Grade b 24, 00
Grade c 20, 00
Grade d 16, 00

Price ex works.
Payment l/
Feb-08-19
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Bulls angus, english origin, size 4, 5 sqm/ +, well trimmed
Splitted at 1.4/1.5 mm
Gradea 22, 00
Grade b 19, 00
Grade c 15, 00
Grade d 12, 00

Prices ex works
Payment l/c
Mar-18-26
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Finished bovine leather mix items: stock from brand, high quality is guaranteed
Only Italian suppliers
Origin of hides: Europe
Price is to be discussed according to the quantity
Sep-25-17
Supplier From Arzignano, Vicenza, Italy
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13 Meats Suppliers
Short on time? Let Meats sellers contact you.
See what buyers and suppliers are discussing in Meats import export community

Frequently Asked Questions (FAQs)


1. What are the main export grades used for beef and poultry meat in international markets?

It is important to note that grades vary by country, but usually consider texture, marbling, and fat content. Poultry products are commonly graded as A, B, or C as per their appearance and meat quality.

2. Which countries are the leading meat and poultry products exporters worldwide?

Ukraine, the United States, and Brazil are the leading meat and poultry exporters worldwide.

3. What documents are needed to import meat and poultry products?

You usually need a veterinary health certificate, a certificate of origin, and an import permit.

4. How is freshness ensured in frozen meat and poultry exports?

When it comes to maintaining freshness, producers use quick-freeze methods and refrigerated containers to keep meat safe and fresh during shipment.

5. What defines premium-grade meat and poultry?

Premium-grade meat & poultry products come from healthy livestock, processed under hygienic conditions, and have full traceability from farm to export.

6. What are the key microbiological tests for meat and poultry?

Common tests include those for Salmonella, E. coli, and Listeria to confirm food safety.

7. Which meat is considered No. 1 in the world?

Chicken is currently the most consumed meat globally because of its affordability, versatility, and quick cooking time.

8. What are the main quality standards for meat and poultry exports?

When sourcing, make sure your meat and poultry exporter complies with HACCP, ISO, and veterinary health regulations to ensure safe, hygienic, and traceable products.

9. What are the inspection standards for meat and poultry imports?

You should follow inspection standards and check for temperature control, hygiene, labeling, and packaging compliance with national regulations.

10. How to find reliable meat & poultry suppliers online?

In order to find reliable meat & poultry suppliers online, you can visit B2B platforms like go4WorldBusiness or search online using targeted keywords like 'meat and poultry suppliers near me.'

11. What are the main types of meat and poultry traded?

The most traded types include chicken, beef, mutton, and processed meat products such as sausages and canned meat.

12. What are the top meat and poultry-producing or consuming countries?

The United States, Brazil, China, and India are major meat & poultry producers, while Asia and the Middle East are among the fastest-growing consumer markets.