Supplier From
Jombang,
Southeast Asia,
Indonesia
Supplier From
Jombang,
Southeast Asia,
Indonesia
Moringa oleifera leaves are rich in protein (27.0% to 30.3% crude protein content in dry leaves). Moringa oleifera leaf extracts are rich in amino acids, with 19 kinds in total, including glutamic acid, aspartic acid, threonine, valeric acid and valerian. Amino acid, alanine content is higher. At the same time, Moringa leaves are rich in a variety of minerals, vitamins, unsaturated fatty acids, glycosides and polyphenolic compounds, sterols, alkaloids and other small molecular active substances.
Type: Herbal Extract
Form: Powder
Variety: Moringa Leaf Extract
Part: Leaf
Extraction Type: Liquid-Solid Extraction
Packaging: Drum, Vacuum Packed, Vacuum foil bag
Place of Origin: Jombang, Jawa Timur, Indonesia
Grade: Food Grade
Brand Name: JAJOST
Application: Health Food
Cultivation method: artificial planting
Product Name: Moringa Leaf Extract
Latin Name: Moringa oleifera Lam.
Appearance: Green Fine Powder
Particle Size: 95% Pass 80 Mesh
Packing: 25kg/drum 1kg/foil Bag
Shelf Life: 24 Months
Certificate: Halal Certificate