Coconut oil is a type of vegetable oil made from fresh coconut. Coconut oil contains lauric acid which has antibiotic, anti-bacterial and anti-fungal properties.
Coconut oil can be used for various needs, from cooking ingredients, coffee composition, shampoo ingredients, to fuel.
For cooking ingredients, coconut oil is superior to ordinary cooking oil. Switching cooking oil to coconut oil can help you lose weight, maintain a healthy heart, reduce levels of bad fats, and prevent diabetes
PRODUCT : VIRGIN COCONUT OIL
HS CODE : 15131100
DESCRIPTION: Virgin Coconut Oil is a clear oil extracted by a special mechanical process from wet-dry processing of fresh coconut meat with or without retained coconut flavor. No chemical is added during processing.
A. PHYSICAL
1. Colour and Appearance : Water Clear or Colorless ( A fully transparent oil at above 30C )
2. Taste :Free from rancid or sour taste
3. Odour :Free from rancid odour and contains a mildsweet coconut aroma
4. Insoluble Impurities/Extraneous matter :0.05 maximum% (w/w)
B. CHEMICAL
1. Moisture Content, % : 0.1 maximum
2. Specific Gravity @ 30C : 0.915 0.920
3. Saponification Value, mg KOH/g : 248 265
4. Acid Value, mg KOH/g : 0.5 maximum
5. Peroxide Value, meq/Kg : 2 maximum
6. Free Fatty Acid (as Oleic acid), % : 0.1 maximum
7. Free Fatty Acid (as Lauric acid), % : 0.07 maximum
8. Iodine Value : 5.0 â??11.0
C.INGREDIENT LIST : 100% Pure Coconut Oil
D.MICROBIOLOGICAL : Total Plate Count, cfu/ml: 10 maximum
E.APPLICATIONS : For use in cosmetics and food, especially health food, ayurvedic, nutraceutical and pharmaceutical applications.
F.PACKING : 183 Kg minimum in steel drum, 15 Kg pail, 400 ml glass jar, 500 ml glass or plastic jar.
G.STORAGE : The product shall be stored under cool (25�º-30�ºC but not below 25�ºC) and dry clean conditions. The coconut virgin oil will solidify below 25�ºC or 77�ºF.
H.EXPIRATION-DATE : 24 months from date of manufacture under the recommended storage condition.
I.REGULATRORY COMPLIANCE :
1. APCC Standard for Virgin Coconut Oil
2. Codex Standard for Named Vegetable Oils (Codex Stan 210-1999)
General Terms and Conditions
Please read the following general terms and conditions. Some special requirements can be discussed upon mutual agreement.
Delivery time: In general, we deliver 4 weeks after order confirmation
Order quantity: There's no minimum order quantity, but to make shipping cost more efficient, we suggest to order at least one full container load (FCL) in 20ft container, which we can load up to 10,000 kg net
Packaging: We pack the VCO product according to buyer's requirement. The packaging is printed with eitherour brand (Gonavco) or buyer's own brand and label accordingly. If you don't have artwork for your brand, our graphic designer will be happy to help you in designing your brand for free of charge. Please note that we, as the manufacturer, is not responsible for any legal issue regarding trademark of your own brand.
Pre-shipment inspection: Before loading into a container, an independent surveyor will inspect the product and analyze it at an accredited laboratory to check the quality. All batches must be compliance with Indonesian Standard Quality for VCO (SNI 7381:2008)
Payment method: We prefer payment by Bank Wire Transfer with 40% amount should be paid in advanced and 60% balance shall be paid against scanned copy of Bill of Lading (B/L). Original B/L will be sent once balance payment is cleared. We will consider any other payment options such as Letter of Credit (L/C) or Cash Against Documents (CAD).
Origin Indonesia
NB : Please ask for stock and price first before buying
You can customized your own specification
Term of Payment : 50% DP, 50% before stuffing
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