Robusta coffee has a predominantly bitter taste compared to Arabica coffee and contains more caffeine levels. Robusta coffee has a wider coverage area than Arabica coffee. Robusta coffee will be good to grow if it is planted in highlands that have an altitude of 800 meters above sea level.� Robusta is the second most popular bean in the world after Arabica. Robusta accounts for about 40% of global coffee production.� In Indonesia, around 85 percent of coffee plants produced in Indonesia are robusta types. Robusta coffee itself is known for its strong and bold character. Robusta coffee is also known for its bitter taste, but even so, this coffee drink still has loyal fans from various regions in Indonesia.
GREEN COFFEE BEAN FROM BALI - INDONESIA
ARABICA and ROBUSTA Green coffee bean from Kintamani & Pupuan Bali, Indonesia
Commodity : Green Coffee Bean
Variety : Robusta & Arabica
Grade : Specialty, 1, 2, 3
Packaging and size: 50 kg (jute bag)
Crop year : 2023
Country of origin : Bali - Indonesia
MOQ : 1 Container 20 Feet (18 MT)
Payment Terms : Bank Transfer (Advance Payment negotiable) or LC Irrevocable at Sight
Incoterms : FOB
we are supplyer Green Bean Coffee from Jember Indonesia.
we can supply 15000 MT / Annual.
Altitude : 400 - 600 mdpl
Moisture : 11 - 12 %
Clone : BP 936 & BP 939
variety Robusta
Wet-hulled" is easily confused with "wet-processed," another term for "washed," which is the world's most common coffee processing method. But the two processes produce dramatically different results: wet-hulling emphasizes body and mutes acidity, while wet-processing highlights delicate acidity and sweetness.
Green beans coffee of Arabica and Robusta Specialty. That it has planted in great land of Indonesia exactly in Sumbawa island. That it plant in 800 m from coastal area.
Hello Sir / madam
We are from indonesia. We would you like to introduce our company, wich is providing Coffee Beans
Our Coffee Beans have been selected with Premium and Best! Quality affodorable price, and ready to be sent worldwide with an international standart and regulation
If you interest you can contact us about specification, Sample, Price, payment and shipping term. Thank you
A powerful coffee with a low acidity, this Toraja coffee is grown at an altitude of about 1000m. With a heavy velvety body and a lingering spicy finish, this coffee boasts rustic earthy flavours complemented with notes of raisin and subtle plum. With a body as full as any premium coffees, Toraja coffee captures the wild jungle essence of this tropical Indonesian island.
Region: Sulawesi
Grade: 1
Botanical Species: Arabica
Screen Size: 15/15
Process: Natural
Altitude: 800 to 1500 meters above sea level
Roast Degree: Medium Dark
Tasting Notes: Strong cedar notes, consistent, balanced
Contain :
- Collagen
- Vitamin C
- Vitamin premix
- Calcium
- Antioxidant
- Fruit Extract
Benefit :
- For Health & Beauty
- Can Prevent Depression / Stress
- Boost Immune System
- Maintain Heart Health
- Control Obesity
- Very Good For Smokers
- Good For Preventing Various Diseases
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