Bitter gourd (Momordica charantia) is an important vegetable crop and is grown for its immature tuberculate fruits which have a unique bitter taste. Fruits are considered as a rich source of vitamins and minerals and 88 mg vitamin C per 100 g.
What are the features of bitter gourd?
Bitter gourd has antioxidant and antimicrobial properties, which help excrete toxins from our blood.
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