Food process technology and gourmet dry food and food ingredients.Buying agents
Acacia gum (edible gond) all spices, and neem oil, white chili powder karela powder amla powder.
Oleo resin, Essential Oil, Powder Seasoning, Liquid Seasoning, Synthetic Food Flavor, Natural Food Flavor. Natural Food Color, Synthetic Food Color..
Dtba, 2,4,6 Trichloropyrimidine , 2,4 Diamino 6 Chloro Pyrimidine, Nicotinamide , Dimethyldisulfide, Diethyl Disulfide And Chlorophenesin.
Spices oils, oleoresin and natural food color.
Guar gum , xanthan gum, sodium cmc, lbg, ice cream stabilisers, flavours, pectin.
Skimmed milk powder, whole milk powder, acid casein 30/90 mesh, rennet casein, fresh curd spray dried sodium caseinate, whey protein concentrate, butter milk powder, calcium caseinate and dairy whey.
Dyes such as food color, acid dyes, direct dyes and many more, colors, additives.
Tahina, peanut butter, almond butter, cashew butter, date syrup, aloe vera, moringa and other custom made food products.
Soya lecithin, Soya doc, soya refined oil and soy lecithn.
Asam powder, sambar powder, vangibath powder, bisibele bath powder and chutney powder.Manufacturer
Soya lecithin liquid, soya lecithin powder, shrimp, prawn feed, soy crude oil.
Speciality chemicals, agrochemicals, food addtives.Trading and direct export