We are suppliers and exporters of premium quality Indian coffee beans, including Arabica and Robusta varieties. Our coffee beans are sourced from reputed plantations and processed under strict quality standards to ensure rich aroma, consistent flavor, and export-grade quality. We offer multiple grades suitable for wholesalers, distributors, coffee roasters, and food service businesses across global markets.
Product Details:
Varieties: Arabica, Robusta, and Blends
Grades: Commercial, AA, Premium
Processing: Natural / Washed
Moisture: 10-12% max
Packaging: Jute Bags / PP Bags (25kg / 50kg or as required)
Origin: India
Key Features :
High aroma and strong flavor profile
Uniform bean size and quality
Reliable bulk supply capability
Competitive export pricing
We ensure timely delivery, quality consistency, and flexible packaging options as per buyer requirements.
Premium Quality Green Coffee
"Arabica & Robusta | Plantation & Parchment.
Plantation A
Plantation AA
Robusta Cherry A
Robusta Cherry AA
Robusta Parchment A
Robusta Parchment AA
Robusta Parchment B
Arabica / Robusta AAA
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Country of Origin - India
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MOQ By Air - 1300 Kgs By AIR
MOQ By Sea - 1.3 MT (LCL)
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Packing -
Green Coffee - Jute Bags
Roasted Coffee - Pouches of 250g / 500g / 1 kg and above.
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Botanic Species - 20% Arabica | 80% Robusta
Sacks - 60 kg in Jute Bags (tare 0.75 / Kg)
Flowering - From MARCH - APRIL
Harvest - Arabica from December - march
Robusta from January - April
Collection Method - Mechanical
Export Through - Cochin, Chennai - Mangalore
Production Capacity - 15 MT / Per Week
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It is a freeze dried coffee made from the blend of 40% Robusta Coffee and 60% Chicory.
Instant Freeze-Dried Coffee Process: Liquid coffee extract is rapidly frozen into a solid sheet and then broken into small pieces. These frozen pieces are placed into a vacuum chamber where the temperature is slightly raised, causing the frozen water to turn directly into vapor without melting into liquid. This gentle dehydration process yields premium, sharp-edged coffee granules that perfectly preserve the original aroma and flavor.
Packing: 16 kg Cardboard box with double inner liner of polyethylene bags.
Loadability: 20 FCL = 462 boxes (7392kgs), 40 FCL = 1090 boxes (17440kgs).
It is a freeze dried coffee made from the blend of 60% Robusta Coffee and 40% Chicory.
Instant Freeze-Dried Coffee Process: Liquid coffee extract is rapidly frozen into a solid sheet and then broken into small pieces. These frozen pieces are placed into a vacuum chamber where the temperature is slightly raised, causing the frozen water to turn directly into vapor without melting into liquid. This gentle dehydration process yields premium, sharp-edged coffee granules that perfectly preserve the original aroma and flavor.
Packing: 16 kg Cardboard box with double inner liner of polyethylene bags.
Loadability: 20 FCL = 462 boxes (7392kgs), 40 FCL = 1090 boxes (17440kgs).
It is a pure 100% freeze dried imstant coffee made from Robusta Coffee beans.
Instant Freeze-Dried Coffee Process: Liquid coffee extract is rapidly frozen into a solid sheet and then broken into small pieces. These frozen pieces are placed into a vacuum chamber where the temperature is slightly raised, causing the frozen water to turn directly into vapor without melting into liquid. This gentle dehydration process yields premium, sharp-edged coffee granules that perfectly preserve the original aroma and flavor.
Packing: 16 kg Cardboard box with double inner liner of polyethylene bags.
Loadability: 20 FCL = 462 boxes (7392kgs), 40 FCL = 1090 boxes (17440kgs).
It is a pure 100% spray dried coffee made from the blend of 20% Arabica and 80% of Robust coffee beans.
Instant Freeze-Dried Coffee Process: Liquid coffee extract is rapidly frozen into a solid sheet and then broken into small pieces. These frozen pieces are placed into a vacuum chamber where the temperature is slightly raised, causing the frozen water to turn directly into vapor without melting into liquid. This gentle dehydration process yields premium, sharp-edged coffee granules that perfectly preserve the original aroma and flavor.
Packing: 16 kg Cardboard box with double inner liner of polyethylene bags.
Loadability: 20 FCL = 462 boxes (7392kgs), 40 FCL = 1090 boxes (17440kgs).
It is an agglomerated coffee made from the blend of 90% Robusta Coffee and 10% Chicory.
Agglomeration Process: It's a process in which the spay dried the coffee, after being dried, is passed through an additional steam belt or steam curtain process which causes the particles to bind together thus, forms granules. The water is extracted in a controlled process, yielding large, golden coffee crystals. These crystals are called Agglomerated Coffee.
Packing: 22 kg Cardboard box with double inner liner of polyethylene bags.
Loadability : 20 FCL = 320 boxes (7040kgs), 40 FCL = 720 boxes (15840kgs).
It is an agglomerated coffee made from the blend of 80% Robusta Coffee and 20% Chicory.
Agglomeration Process: It's a process in which the spay dried the coffee, after being dried, is passed through an additional steam belt or steam curtain process which causes the particles to bind together thus, forms granules. The water is extracted in a controlled process, yielding large, golden coffee crystals. These crystals are called Agglomerated Coffee.
Packing: 22 kg Cardboard box with double inner liner of polyethylene bags.
Loadability : 20 FCL = 320 boxes (7040kgs), 40 FCL = 720 boxes (15840kgs).
It is an agglomerated coffee made from the blend of 70% Robusta Coffee and 30% Chicory.
Agglomeration Process: It's a process in which the spay dried the coffee, after being dried, is passed through an additional steam belt or steam curtain process which causes the particles to bind together thus, forms granules. The water is extracted in a controlled process, yielding large, golden coffee crystals. These crystals are called Agglomerated Coffee.
Packing: 22 kg Cardboard box with double inner liner of polyethylene bags.
Loadability : 20 FCL = 320 boxes (7040kgs), 40 FCL = 720 boxes (15840kgs).
It is an agglomerated coffee made from the blend of 60% Robusta Coffee and 40% Chicory.
Agglomeration Process: It's a process in which the spay dried the coffee, after being dried, is passed through an additional steam belt or steam curtain process which causes the particles to bind together thus, forms granules. The water is extracted in a controlled process, yielding large, golden coffee crystals. These crystals are called Agglomerated Coffee.
Packing: 22 kg Cardboard box with double inner liner of polyethylene bags.
Loadability : 20 FCL = 320 boxes (7040kgs), 40 FCL = 720 boxes (15840kgs).
It is an agglomerated coffee made from the blend of 50% Robusta Coffee and 50% Chicory.
Agglomeration Process: It's a process in which the spay dried the coffee, after being dried, is passed through an additional steam belt or steam curtain process which causes the particles to bind together thus, forms granules. The water is extracted in a controlled process, yielding large, golden coffee crystals. These crystals are called Agglomerated Coffee.
Packing: 22 kg Cardboard box with double inner liner of polyethylene bags.
Loadability : 20 FCL = 320 boxes (7040kgs), 40 FCL = 720 boxes (15840kgs).
It is an agglomerated coffee made from the blend of 40% Robusta Coffee and 60% Chicory.
Agglomeration Process: It's a process in which the spay dried the coffee, after being dried, is passed through an additional steam belt or steam curtain process which causes the particles to bind together thus, forms granules. The water is extracted in a controlled process, yielding large, golden coffee crystals. These crystals are called Agglomerated Coffee.
Packing: 22 kg Cardboard box with double inner liner of polyethylene bags.
Loadability : 20 FCL = 320 boxes (7040kgs), 40 FCL = 720 boxes (15840kgs).
It is an agglomerated coffee made from the blend of 30% Robusta Coffee and 70% Chicory.
Agglomeration Process: It's a process in which the spay dried the coffee, after being dried, is passed through an additional steam belt or steam curtain process which causes the particles to bind together thus, forms granules. The water is extracted in a controlled process, yielding large, golden coffee crystals. These crystals are called Agglomerated Coffee.
Packing: 22 kg Cardboard box with double inner liner of polyethylene bags.
Loadability : 20 FCL = 320 boxes (7040kgs), 40 FCL = 720 boxes (15840kgs).
It is an agglomerated coffee made from the blend of 20% Robusta Coffee and 80% Chicory.
Agglomeration Process: It's a process in which the spay dried the coffee, after being dried, is passed through an additional steam belt or steam curtain process which causes the particles to bind together thus, forms granules. The water is extracted in a controlled process, yielding large, golden coffee crystals. These crystals are called Agglomerated Coffee.
Packing: 22 kg Cardboard box with double inner liner of polyethylene bags.
Loadability : 20 FCL = 320 boxes (7040kgs), 40 FCL = 720 boxes (15840kgs).
It is a spray dried coffee made from the blend of 90% Robusta Coffee and 10% Chicory.
Instant Spray Dried Coffee- Liquid coffee is sprayed in a fine mist through very hot and dry air. By the time the coffee droplets land, they have dried into a powder, this powder is called Spray Dried coffee.
Packing: 25 kg Cardboard box with double inner liner of polyethylene bags.
Loadability: 20 FCL = 300 boxes (7500kgs), 40 FCL = 700 boxes (17500kgs).
It is a spray dried coffee made from the blend of 80% Robusta Coffee and 20% Chicory.
Instant Spray Dried Coffee- Liquid coffee is sprayed in a fine mist through very hot and dry air. By the time the coffee droplets land, they have dried into a powder, this powder is called Spray Dried coffee.
Packing: 25 kg Cardboard box with double inner liner of polyethylene bags.
Loadability: 20 FCL = 300 boxes (7500kgs), 40 FCL = 700 boxes (17500kgs).
It is a spray dried coffee made from the blend of 70% Robusta Coffee and 30% Chicory.
Instant Spray Dried Coffee- Liquid coffee is sprayed in a fine mist through very hot and dry air. By the time the coffee droplets land, they have dried into a powder, this powder is called Spray Dried coffee.
Packing: 25 kg Cardboard box with double inner liner of polyethylene bags.
Loadability: 20 FCL = 300 boxes (7500kgs), 40 FCL = 700 boxes (17500kgs).
It is a spray dried coffee made from the blend of 60% Robusta Coffee and 40% Chicory.
Instant Spray Dried Coffee- Liquid coffee is sprayed in a fine mist through very hot and dry air. By the time the coffee droplets land, they have dried into a powder, this powder is called Spray Dried coffee.
Packing: 25 kg Cardboard box with double inner liner of polyethylene bags.
Loadability: 20 FCL = 300 boxes (7500kgs), 40 FCL = 700 boxes (17500kgs).
It is a spray dried coffee made from the blend of 40% Robusta Coffee and 60% Chicory.
Instant Spray Dried Coffee- Liquid coffee is sprayed in a fine mist through very hot and dry air. By the time the coffee droplets land, they have dried into a powder, this powder is called Spray Dried coffee.
Packing: 25 kg Cardboard box with double inner liner of polyethylene bags.
Loadability: 20 FCL = 300 boxes (7500kgs), 40 FCL = 700 boxes (17500kgs).
It's a spray dried coffee made from the blend of 30% Robusta Coffee and 70% Chicory.
Instant Spray Dried Coffee- Liquid coffee is sprayed in a fine mist through very hot and dry air. By the time the coffee droplets land, they have dried into a powder, this powder is called Spray Dried coffee.
Packing: 25 kg Cardboard box with double inner liner of polyethylene bags.
Loadability: 20 FCL = 300 boxes (7500kgs), 40 FCL = 700 boxes (17500kgs).
