Drumstick, scientifically known as Moringa oleifera, is a highly nutritious vegetable pod widely used in South Asian and African cuisines. It is valued for its high content of vitamins A, C, calcium, iron, and antioxidants. The pods are harvested tender and fresh, ideal for culinary use in curries, soups, and health recipes. Export-grade drumsticks are handpicked, washed, sorted, and packed to preserve freshness during transit. Available in bulk or customized packaging as per buyer requirements.