Mace, spice consisting of the dried aril, or lacy covering, of the nutmeg fruit of Myristica fragrans, a tropical evergreen tree. Mace has a slightly warm taste and a fragrance similar to that of nutmeg
Our Mace products have HPS quality and perfunctory with an ash content of less than 1%. With a large production capacity, the price of Mace� is IDR60.000 per 1 kg with a minimum order of 1000 kg. We introduce the international market with economical prices for Essential Oils and Spices products made in Indonesia. Our company is engaged in essential oils and spices.
Key Specifications/Special Features - Mace is a delicate, aromatic and versatile spice that grows on the tropical nutmeg tree (Myristica fragrans). This fragrant evergreen tree produces two spices from its fruits: mace and nutmeg. That's why mace is often called nutmeg's sister spice, because they come from the same mother. And like a big sister, it's also nutmeg's protector, because its bright red, web-like, leathery coating (called the aril) encases the nutmeg, shielding its hard shell from harm.
Mace is the sister spice of nutmeg. Mace from Indonesia one commonly known as Bunga Pala or Fuli. Nutmeg trees are the only plant to give us two spices. (As opposed to a plant like dill which gives us a spice and an herb.) Nutmegs are the actual seeds of the tree while mace is what is known as an airlâ??the protective coating of the seed. Maceâ??s flavor and aroma differ slightly from nutmeg as its profile tends to be sharper and less sweet. It still carries distinct flavors of nutmeg, but with subtle notes of pine, black pepper, and coriander-like citrus. The essential oils of mace and nutmeg have different chemical compositions and noticeably different flavors even though they come from the same plant. This is similar to how an orange peel will taste and smell different than the flesh.
min 6/7% VO
Powder particle size 10 mesh
Steam sterilization
Other specification request available
Mace is a bright red seed coat or thin membrane that covers the skin of the nutmeg. Nutmeg is a high value spice. This spice is one of Indonesia's export commodities which is in great demand by various countries. This mace is the basic ingredient for the manufacture of essential oils that have many benefits. Basically nutmeg is usually used as a spice to add aroma and enjoyment to dishes.
Mace is also called the flower of nutmeg. It is one of strong species. It is also a commercial source of an essential oil.
Origin: Indonesia, most of them are from Maluku, Sulawesi, Nusa Tenggara, and Java Island.
- Round and oval shape.
Packed in 10 KG carton (can be customized)
Papua Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product originates in Papua , has a nutmeg-like smell, and a warm, sharp, fatty, aromatic taste. Papua Mace, Whole is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications.
Moisture : 8% Max , Volatile Oil : 15% Min , Ash : 5% Max , Acid-insoluble ash : 0.5% , Extraneous Matter : 1.5% Max , Origin : Fak Fak, Papua, Indonesia
Mace is the spice made from the reddish/ orange seed covering of the nutmeg seed. Mace belongs to the family Myristicaceae and species Myristica fragrans. Its flavor is similar to nutmeg but more delicate; it tastes more pungent and spicier than nutmeg and is used to flavor bakery, meat, fish, vegetables and in preserving and pickling.
Health Benefits Of Mace Spice;
01. Keeps Your Digestive System Healthy
02. Encourages Appetite
03. Boosts Blood Circulation
04. Stress Buster
05. Dental Health
06. Protects Kidneys
07. Cold and Cough
08. Wonderful Aroma
09. Anti-Inflammatory Properties
10. Traditional Medicine
Nutmeg it is often used in baking recipes for cakes, cookies, and in savoury dishes such as soups and stews, sausages, meats, soups, fruits and preserves. The mace is removed, dried and then ground into a coarse powder that turns a reddish colour.
Product Name Mace
Specification
Cultivation Type Common & Organic
Form Fresh & Dry
Qnty 1X20' FCL > & 1X40' FCL >
Shipment Terms FOB / CIF / DDP / CRF
Payment Termes L/C , D/P , D/A , O/A
Orgin Port Colombo SriLanka
Packaging Terms 25 kg Bags Standard
Mace of nutmeg. Premium quality. Available in very competitive price and attractive quantity match to your need. Direct contact, please whatsapp to Heri Mulyadi, +62 812 8844 9273. We will serve your need with our the best service.
The mace blades are red when they are ready for harvest. However, they take on an orange or yellowish-brown hue after being removed from the nutmeg shell and dried in the sun. The nutmeg is surrounded by two mace blades or portions. Mace is an extremely light material because it is thin and lacy. Only 3 to 4 lbs. of mace are produced for 100 lbs. of nutmeg a tree produces. The amount of essential oils in nutmeg and mace, as assessed by steam volatile oil distillation, determines their quality. The flavour and aroma will be more potent the richer the oil.
SPECIFICATION VALUE
Mould and Insect Infestation 3 % Max
Moisture Content 10 % Max
Total Ash 2 % Max
Acid Insoluble Ash 0.5 % Max
Crude Fibre 8 % Max
Volatile Oil ml/100g Min 15%
Bulk Packaging Packaging Package Size
Jute Bags/PP Bags 25kg/50kg
Retail Packaging
Papper Pouches 100g,250g,500g
Welcome to PT. MEGADEAL AIRMAS NUSANTARA, your gateway to the enchanting world of Indonesian mace. Grown amidst the fertile landscapes of the Spice Islands, our premium mace is carefully harvested and hand-selected to ensure the highest quality and authentic Indonesian flavors.
Indonesian mace is renowned for its unique aroma and warm, spicy-sweet flavor. With its vibrant reddish-brown hue and delicate texture, it adds a touch of elegance and sophistication to a variety of dishes. From savory curries and stews to indulgent desserts and baked goods, our mace will awaken your senses and elevate your culinary creations.
At PT. MEGADEAL AIRMAS NUSANTARA, we take pride in sourcing the finest Indonesian mace from trusted local farmers. Each mace blade is meticulously processed to preserve its natural oils and ensure maximum flavor potency. Our commitment to quality guarantees that you receive the true essence of Indonesian mace in every package.
Unlock the aromatic splendor of Indonesian cuisine with our premium mace. Grind it freshly for a burst of flavor in your spice blends, marinades, and rubs. Infuse your sauces and soups with its exquisite fragrance, creating a symphony of tastes that will leave your guests in awe. And when it comes to desserts, a pinch of mace can transform ordinary treats into extraordinary delights.
Indonesian mace is more than a spice; it's a journey into the heart of the Spice Islands. Let its captivating flavors transport you to the tropical paradise of Indonesia, where rich traditions and bold flavors intertwine.
Explore our collection of Indonesian mace at PT. MEGADEAL AIRMAS NUSANTARA and experience the essence of the Spice Islands in your kitchen. From professional chefs to culinary enthusiasts, our mace is the secret ingredient that sets your dishes apart. Elevate your cooking to new heights and indulge in the aromatic perfection of Indonesian mace.
Order now and let the magic of Indonesian mace infuse your culinary creations. Trust PT. MEGADEAL AIRMAS NUSANTARA for the finest quality and authentic Indonesian mace that will tantalize your taste buds and impress your guests."
Specifications:
- Product Name: Indonesian nutmeg
- HS Code: 0908
- Production Capacity: 50 MT/Month
- Seasonal: All year round supply
- Origin: Indonesia
- Payment Term: T/T, 50% advance and 50% after the copy of Bill of Lading or 100% L/C At Sight
- Delivery Time: Delivery within 2 to 3 weeks (for first time buyers)
Minimum order size and packing details:
- Packing: According to the buyer's requirements.
- The minimum order quantity by sea is a 20ft container.
- Minimum order quantity by Air is 1 MT
Mace has a warm, aromatic, and slightly sweet flavor with hints of pepper and cinnamon. It is commonly used in various cuisines around the world, including cuisines. Mace is often added to baked goods, such as cakes, cookies, and pies, as well as savory dishes like stews, sauces, and meat preparations. It can also be used in spice blends, such as garam masala and pumpkin spice.In addition to its culinary uses, mace has been used in traditional for its potential digestive and anti-inflammatory properties. However, it's important to note that the properties of mace have not been extensively studied, and it is primarily used as a culinary spice.