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Find Verified Fresh Garlic Suppliers, Manufacturers and Wholesalers

GOLD Member
VERIFIED
Apr-18-25

Garlic And Onions, premium quality

$370 - $1.45K / Ton (US) (FOB)
MOQ: Not Specified
Supplier From Obour, Cairo, Egypt
 
garlic and onions
GOLD Member
VERIFIED
Apr-18-25

Garlic And Onions, premium quality

$370 - $1.45K / Ton (US) (FOB)
MOQ: Not Specified
Sample Available
Supplier From Obour, Cairo, Egypt
 
fresh red and white
GOLD Member
VERIFIED
Feb-03-25

Garlic

MOQ: Not Specified
Supplier From Johannesburg, South Africa
 
The garlic imported from South Africa includes a variety of types, such as Agrifound White and Yamuna Safed, among others. South African garlic exporters are known for delivering premium-quality garlic to various parts of the world. Below are some of the prominent garlic varieties included in the exports:

1. Agrifound White
Developed through mass selection from a local collection in Biharsharif, Bihar, Agrifound White garlic has compact bulbs with silvery-white skin and creamy flesh. It is susceptible to purple blotch and stemphylium blight, common in northern regions. Its yield is around 130 q/ha.

2. Yamuna Safed (G-1)
This variety, developed from a local collection in the Delhi (Azadpur) market, has compact bulbs with silvery-white skin and creamy flesh. The cloves are sickle-shaped, numbering 25-30. Yamuna Safed is resistant to pests and diseases such as purple blotch, stemphylium blight, and onion thrips.

3. Yamuna Safed-2 (G-50)
Developed from a local collection in Karnal, Haryana, Yamuna Safed-2 features compact, attractive bulbs with creamy white flesh. The average yield is around 150-200 q/ha. This variety is recommended for cultivation in northern South Africa.

4. Yamuna Safed-3 (G-282)
This variety thrives in both northern and central South Africa. Developed from a collection in Dindigul, India, in 1990, Yamuna Safed-3 has wider leaves and larger, creamy-white bulbs.

5. Agrifound Parvati
Developed in 1992 from a Hong Kong market collection, Agrifound Parvati is a long-day garlic variety, suitable for cultivation in mid and high hills of northern regions. The bulbs are large, with a creamy white color and a pinkish tinge.

6. Yamuna Safed-4 (G-323)
Developed from a local collection in Jaunpur, Uttar Pradesh, Yamuna Safed-4 garlic has compact bulbs with a creamy white color. It matures in 165-175 days, and its yield is around 200-250 q/ha.

7. Porcelain Garlic
This variety is characterized by its pearly white color and stiff neck. It has four to five uniform cloves, with the neck (or "scape") being a usable part of the garlic bulb. Porcelain garlic is visually appealing and has a simple, strong taste.

8. Rocambole Garlic
Rocambole garlic is known for its purple-streaked, loose skin and bold flavor. It is rich in sulfenic acid, giving it a spicy, chili-like burn. This variety is known for its intense flavor but has a shorter shelf life.
GOLD Member
VERIFIED
Jan-04-25

Garlic

MOQ: Not Specified
Supplier From Mangalore, Karnataka, India
 
Bold, aromatic, and rich in flavor, our garlic is a kitchen essential. From sauces and soups to roasts and stir-fries, garlic enhances the taste of every dish. It's also packed with antioxidants and has numerous health benefits, making it a must-have in your pantry.

Product Origin- India

MOQ- 25 KG

Packaging- Customizable to meet requirements
GOLD Member
Feb-27-25

Garlic

MOQ: Not Specified
Supplier From Sharjah, Sharjah, United Arab Emirates
 
Ardh Al Nakheel General Trading L.L.C SP supplies high-quality garlic, sourced from trusted farms to ensure superior flavor, rich aroma, and excellent nutritional value. Our garlic is carefully harvested, cleaned, and processed to retain its natural freshness and health benefits. Ideal for culinary, medicinal, and industrial applications, it meets international quality standards. With strict quality control, sustainable sourcing, and efficient global logistics, we guarantee freshness and timely delivery. Whether for cooking, spice blends, or food processing, our premium garlic ensures exceptional quality and reliability for global markets.
9648 Fresh Garlic Suppliers
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GOLD Member
Oct-05-24

Pure White Garlic

$760
MOQ: 27  Metric Tonnes
Supplier From North York, Ontario, Canada
 
Size: 5- 6cm or 6cm up
Colour: normal white
Packing: mesh bags 20/30kg net or carton
Container capacity: 12mt/20rh or 26mt/40rh
GOLD Member
Aug-02-24
Supplier From Hanoi, Viet Nam
 
Our garlic is meticulously sourced from organic farms. It is harvested and processed under strict quality control to preserve its natural flavor, aroma, and therapeutic properties. Garlic is widely used in cooking for its flavor and health benefits, including antibacterial and antioxidant properties.

Uses:

- Culinary: Used as a key ingredient in various dishes, providing a pungent flavor and aroma.
- Medicinal: Known for its antibacterial, antiviral, and antifungal properties.
- Health Supplements: Incorporated into capsules, teas, and health drinks for its numerous health benefits.


Production Process:

1. Cultivation: Grown in optimal conditions with sustainable farming practices.
2. Harvesting: Handpicked at the right time to ensure perfect ripeness.
3. Preparation: Cleaned, sorted, and dried to remove any impurities.
4. Processing: Tested for quality assurance.
5. Packaging: Carefully packed in airtight bags and cartons to retain freshness and quality during transit.


Product Characteristics:

- Origin: Vietnam
- Freshness: Well-preserved, retains long-term freshness.
- Quality: Free from impurities, no preservatives used, high allicin content.
- Color: White to off-white.
- Aroma: Strong, pungent scent.
- Varieties: Available in whole bulbs, cloves, or powder forms.
GOLD Member
Aug-01-24
Supplier From Hanoi, Viet Nam
 
Our garlic is meticulously sourced from organic farms. It is harvested and processed under strict quality control to preserve its natural flavor, aroma, and therapeutic properties. Garlic is widely used in cooking for its flavor and health benefits, including antibacterial and antioxidant properties.

Uses:

- Culinary: Used as a key ingredient in various dishes, providing a pungent flavor and aroma.
- Medicinal: Known for its antibacterial, antiviral, and antifungal properties.
- Health Supplements: Incorporated into capsules, teas, and health drinks for its numerous health benefits.


Production Process:

1. Cultivation: Grown in optimal conditions with sustainable farming practices.
2. Harvesting: Handpicked at the right time to ensure perfect ripeness.
3. Preparation: Cleaned, sorted, and dried to remove any impurities.
4. Processing: Tested for quality assurance.
5. Packaging: Carefully packed in airtight bags and cartons to retain freshness and quality during transit.


Product Characteristics:

- Origin: Vietnam
- Freshness: Well-preserved, retains long-term freshness.
- Quality: Free from impurities, no preservatives used, high allicin content.
- Color: White to off-white.
- Aroma: Strong, pungent scent.
- Varieties: Available in whole bulbs, cloves, or powder forms.
GOLD Member
May-01-25

Garlic, Grade A

$200 - $300 / Metric Ton (CIF)
MOQ: 15  Metric Tonnes
 
Organic garlic
GOLD Member
Jul-31-23
 
Fresh White Garlic @ 20 Kg Packing Mash Beg.
GOLD Member
Jul-03-25

Garlic, A+

$0.12 - $1 / Kilogram (CIF)
MOQ: Not Specified
Supplier From Thane, Maharashtra, India
 
Colour - White / off white
Packing type - Mesh bag and Carton box
Packing standard - 05 kg to 20 kg , as per requirement
Origin - India
GOLD Member
May-20-25

Garlic

MOQ: Not Specified
Supplier From Jaipur, Rajasthan, India
 
Known for its pungent, savory, and slightly spicy flavor, garlic is a fundamental ingredient in cuisines worldwide. It is used fresh, dried, or powdered to enhance the taste of soups, sauces, marinades, and spice blends, adding depth and aroma.
GOLD Member
Apr-30-25

Garlic, A Grade

$1.91 - $2.96 / Kilogram (CIF)
MOQ: Not Specified
Supplier From Bangalore, Karnataka, India
 
Season /availability - Nov-Dec, June-July
GOLD Member
Apr-15-25

India Garlic 40 -50 Mm, Export Quality

MOQ: As per buyer's requirement  Kilograms
Supplier From Jaipur, Rajasthan, India
 
India Garlic 40 -50 mm
GOLD Member
Apr-15-25

Garlic, Export Quality

MOQ: As per buyer's requirement  
Supplier From Jaipur, Rajasthan, India
 
Garlic
GOLD Member
Feb-14-25

Garlic

$0
MOQ: 22  Metric Tonnes
Sample Available
Supplier From Haram, Giza, Egypt
 
Fresh Garlic

We offer premium quality fresh garlic in two varieties:

Fresh White Garlic
Red Garlic
Fresh Variety Length: 45-10 cm

Package Weights Available: 2 kg, 3 kg, 4 kg, 5 kg, 6 kg, 7 kg, 8 kg, 9 kg, 10 kg, 15 kg, 20 kg

Packaging Options:

Loose Bunches
Bins (or customized as per client's request)
Open Top Telescopic Cartons
Net Bags
Mesh Bags
Plastic Boxes
Bamboo Baskets
Garlic Sizes Available:

40 mm, 45 mm, 50 mm, 55 mm, 60 mm, 65 mm, 70 mm, 75 mm, 80 mm

Season Availability:

Available from January to April
For more details or to place an order, please contact us
GOLD Member
VERIFIED
Dec-21-23
 
Garlic
GOLD Member
May-28-21

Fresh Organic Specification Normal White Garlic

$900
MOQ: 20  Tons (UK)
Sample Available
 
color - white/ purple
Varitey - Normal white garlic / Pure white garlic
Save time - 9 months under proper conditions
Minimum quantity - 28 tons
Delivery time - Within 7 days
Size - 4.5-5.0cm,5.0-5.5cm,5.5-6.0cm,6.0-6.5cm
Certification - GAP , HACCP
Shape - round
Package - mesh bag or carton
GOLD Member
Jul-16-21

Garlic

MOQ: Not Specified
Supplier From East Delhi, Delhi, India
 
Garlic
GOLD Member
Jan-16-25

Fresh Garlic

$300
MOQ: 27  Tons (UK)
Sample Available
Supplier From Warsaw, Mazovia Province, Poland
 
Product Name: Fresh Garlic

Scientific Name: Allium sativum

Category: Vegetable

Description:
- Bulb Size: 4-6 cm in diameter.
- Clove Count: 10-20 cloves per bulb.
- Clove Size: Approximately 1-2 cm each.
- Bulb Shape: Oval to teardrop-shaped.
- Clove Shape: Wedge-shaped.
- Skin Color: Outer skin is white or light purple; clove skin is creamy-white.
- Texture: Firm and crisp.

Nutritional Information (per 100g):
- Calories: 149 kcal
- Carbohydrates: 33 g
- Protein: 6.4 g
- Fat: 0.5 g
- Dietary Fiber: 2.1 g
- Vitamins: Vitamin C (31.2 mg), Vitamin B6 (1.235 mg)
- Minerals: Manganese (1.672 mg), Selenium (14.2 mcg)

Flavor and Aroma:
- Taste: Pungent and spicy when raw; mellow and sweet when cooked.
- Aroma: Strong, characteristic of sulfur compounds like allicin.

Health Benefits:
- Supports immune system health.
- Contains antioxidants and anti-inflammatory properties.
- May help reduce blood pressure and cholesterol levels.

Uses:
- Culinary: Used in a variety of dishes including soups, stews, marinades, sauces, and dressings. Can be used fresh, minced, chopped, crushed, or roasted.
- Medicinal: Known for its health benefits and used in traditional medicine.

Packaging:
- Available in mesh bags, boxes, or bulk packaging.
- Typical quantities range from single bulbs to bulk packs.

Storage:
- Store in a cool, dry place with good air circulation.
- Shelf life: Several weeks to months, depending on storage conditions.
- Avoid refrigeration to prevent sprouting and spoilage.
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