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Find Verified Fruit Juices Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : -   Mexico   Guadalajara  
May-30-25

Mini Takis Fuego 3/25, A

$21.31 - $22.19 / Box (FOB)
MOQ: Full Container Load  Boxes
Supplier From Santiago Cuautlalpan, State of Mexico, Mexico
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Chili and lemon flavored corn snack.

Additional notes:
* Price is subject to change without notice.
* The Full Container Load can be a single code or a mix of codes.
May-30-25

Barcel Pack Takis 7/15, A

$54.70 - $56.97 / Box (FOB)
MOQ: Full Container Load  Boxes
Supplier From Santiago Cuautlalpan, State of Mexico, Mexico
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Corn snack mix: chili and lemon flavor, taco flavor, guacamole flavor, and salsa brava flavor.

Additional notes:
* Price is subject to change without notice.
* The Full Container Load can be a single code or a mix of codes.
May-30-25

Takis Fuego Ten Pack 7/10/56G, A

$29.38 - $30.59 / Box (FOB)
MOQ: Full Container Load  Boxes
Supplier From Santiago Cuautlalpan, State of Mexico, Mexico
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Chili and lemon flavored corn snack.

Additional notes:
* Price is subject to change without notice.
* The Full Container Load can be a single code or a mix of codes.
May-30-25

Mix Mini Takis 3/25, A

$24.46 - $25.47 / Box (FOB)
MOQ: Full Container Load  Boxes
Supplier From Santiago Cuautlalpan, State of Mexico, Mexico
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Corn snack mix: chili and lemon flavor, taco flavor, and salsa brava flavor.

Additional notes:
* Price is subject to change without notice.
* The Full Container Load can be a single code or a mix of codes.
May-30-25

Takis Blue Heat 16/200G, A

$24.20 - $25.31 / Box (FOB)
MOQ: Full Container Load  Boxes
Supplier From Santiago Cuautlalpan, State of Mexico, Mexico
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Chili and lemon flavored blue corn snack.

Additional notes:
* Price is subject to change without notice.
* The Full Container Load can be a single code or a mix of codes.
1695 Fruit Juices Suppliers
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May-30-25

Takis Fuego 20/200G, A

$24.82 - $25.95 / Box (FOB)
MOQ: Full Container Load  Boxes
Supplier From Santiago Cuautlalpan, State of Mexico, Mexico
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Chili and lemon flavored corn snack.

Additional notes:
* Price is subject to change without notice.
* The Full Container Load can be a single code or a mix of codes.
GOLD Member
VERIFIED
Jul-05-21
Supplier From Mexico City, CDMX, Mexico
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Mar-13-18

Banana

MOQ: Not Specified
Supplier From Mexico City, Mexico
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Cavendish banana from chiapas and oaxaca mexico certified
We can provide all the amount needed, altough we can pack with your mark or box.

Packed fruit for exportation, certified for several countries.

Tropical fruit pulp and juice.
Aug-30-17
Supplier From Mexico City, Mexico
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pears, apples, cherries and blueberries.
several packing presentations
best quality and stock ensurance.
worldwide representation.

FOB, CFR, CIF, DEQ
GOLD Member
Oct-06-25
Supplier From Ascension, Chih., Mexico
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Oct-11-17

Jalapeno Peppers

MOQ: 7  Tons (UK)
Sample Available
Supplier From Polanco, Mexico
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With their fiery kick, jalapenos will add a spicy flavor to your favorite recipes. If you can stand the heat, the small peppers also taste good on their own. Cooking jalapenos deepens and enhances their flavor all for just a few calories and a negligible amount of fat, as well as a boost of vitamin A, C and potassium. Jalapenos can be found year-round, from Sinaloa, Michoacan and Zacatecas, Mexico.

*Mix loads of jalapeno and serrano peppers can be considered.
Dec-13-18

Parsley

MOQ: Not Specified
Supplier From San Luis, Sonora, Mexico
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We will grow plain and curly parsley depending on our clients preferences, normally we will harvest after 70 to 90 days of planting. All the process is done with the food safety procedures that distinguish us even that is packed in the field our team will put extra attention on this type of crops that are packed outside.

Quality

After being packed in the fields it is cooled and iced in our ice injector which will take out the heat from the field. Our parsley consist of the same variety parsley never mixing curly with plain. It would be green color, free of any kind of defects or seed stems and free from decay.

Temperature

Optimal conditions for storage is 0 C (32 F) with 95 to 100% relative humidity at this condition parsley can last up to 1 or 2 months, compared to only 3 days at 18 to 20 ° C (64 to 68 ° F). End point of storage will happen when parsley wilts, at around 20% of weight loss.
Dec-13-18

Leek

MOQ: Not Specified
Supplier From San Luis, Sonora, Mexico
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All of our leeks are firm and smooth, free of blemishes, and have characteristic white stems with dark green leaves. The cut bottoms should be flat, as rounded bottoms may indicate prolonged storage. We will pack them on the packing shed washing them which assures that it will not have any dirt residues and that will be the appropriate length.

Quality

We will pre cool the crop in the hydro cooler and then after being washed and packed in a carton or RPC box it is topped with crushed ice. This helps achieve the optimum temperature for extending the postharvest life. Leeks will be trimmed so that only at 30.5 cm (12 in) portion of the green top remains. They can, DEPENDING ON DIAMETER be bunched in groups of three and Placed in polyethylene film bags to Prevent moisture loss and if the clients requires it.
Temperature

Leeks can be stored for 2 to 3 mo at 0 ° C (32 ° F) with 95 to 100% RH. High RH is essential to prevent wilting. Good refrigeration retards elongation and curvature that develops in leeks at 10 to 21 ° C (50 to 70 ° F). Leeks held in polyethylene lined crates remain sellable for 5 to 6 weeks at 0 ° C (32 ° F) under crushed ice, 4 weeks at 0 ° C.
Dec-13-18

Kale

MOQ: Not Specified
Supplier From San Luis, Sonora, Mexico
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Our Kale will be packed in the field but this does not mean food safety is less strict; We put special attention on this kind of crops packed outside. Every leaf we pack will be well trimmed no more than three fourths of an inch from the outer leaves. We can pack it Also in the packing shed if the client requires it.
Quality

Our kale consist of only one type of variety which is well trimmed, ot stuned, free from decay, and damage caused by yellow or discolored leaves, seeds items, wilting, bud burn, freezing, dirt, diseases, insects or mechanical or other means.

Temperature

Kale should be stored at 0 ° C (32 ° F) with 98 to 100% RH. Storage at -1 ° C (31.1 ° F) may cause freezing, while storage at 1 ° C (33.8 ° F) may promote senescence-related storage losses, especially if held in long-term storage. High RH minimizes decay; light in the storage reduces physiological disorders, mainly leaf yellowing, and weight loss.
Dec-13-18

Beets

MOQ: Not Specified
Supplier From San Luis, Sonora, Mexico
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We do bunched beets, which are tied in bunches and tops are full length or partially or less than 6 inches. Beets With short tops trimmed to show leaf steams not more than Ranging 4 inches in length and topped beets tops With no more than removed to one half inch in length.

Quality

Our beets consist of similar varietal characteristics of the roots of which are well trimmed, firm, fairly smooth, fairly well shaped, fairly clean and free from soft rot and free from damage caused by cuts, freezing, growth cracks, disease, rodents or insects, or mechanical or other means. Bunched beets or beets with short trimmed tops have tops which are fresh and free from decay and free from damage caused by discoloration, freezing, disease, insects or mechanical or other means.

Temperature

Beets held at 0-C (32-F) and 98 to 100% relative humidity will remain fresh and flavorful for up to 4 weeks. Package-icing and perforated polyethylene film liners are used to maintain quality. Storage life of Beets at 10°C (50°F) is 7 to 10 days.
Dec-13-18

Coriander

MOQ: Not Specified
Supplier From San Luis, Sonora, Mexico
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We will pack our cilantro in the field that is why we put extra attenttion to this process, everything its done with stainless steel equipment and according to our food safety rules every worker should wear gloves, this crop may be packed in the packing shed if the client requires it.
Oct-26-21
Supplier From Mexico City, Mexico
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Freeze Dried fruits, Avocado Slices, and Guacamole.
Packed in several presentations.
FDA and Global GAP certifications.
Feb-10-21

Hawaiian Fruit 3D Gummy Candy

$2.70
MOQ: Not Specified
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Hawaiian Fruit 3D Gummy Candy is a line of products made out of the best quality ingredients.
We hold a patent to produce 3D Gummy Candy world wide.
We currently produce in Mexico and export into many countries in Latin America.
We are looking for large Wholesalers (distributors) for the US and Canada.
Aug-29-26
Dec-13-18

Radish

MOQ: Not Specified
Supplier From San Luis, Sonora, Mexico
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We bunch and pack on cartons our radishes or top them and pack it on polyethylene bags of different sizes. Radishes will be harvested depending on the post-seeding days which may very from 30 to 60 days; we will pack mild flavor and crisp radishes with a minimum size of 5/8 Inches.

Quality

Red Radish are uniform and a similar shape for the variety, well FORMED, smooth, firm but tender texture of, and free of growth or harvest damage, and free from decay, disease or insects. Bunched radish tops are fresh in appearance, turgid, and free of freeze injury or other serious injury, seed stalk, yellowing or other discoloration, disease, decay or insects.

Temperature

Optimum temperature for radishes is 0 C (32 F) and a relative humidity of 95 to 100%, rapid cooling is essential to Achieve the full storage potential for bunched and topped roots. It also can be packed top-iced, with this conditions will have acceptable quality for 7 to 14 days with tops and 21 to 28 days if topped.
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