Find Verified Fresh Pork Suppliers, Manufacturers and Wholesalers

Our wholesale frozen pork is fast-freezer at -18 to effectively minimize the natural meat deterioration process. They are then shipped whole after the initial pre-processing to our storage facility. We sliced different parts of the pork while it is still hard-frozen and packed them into easy-to-access packets for your convenience.

WE CAN SUPPLY THE FOLLOWING :

Frozen pork front foot with 10 % nails,
Frozen pork front feet, 10 kg cartons
Frozen pork back fat rind on,
Frozen pork back rind,
Frozen pork mixed rind,
Frozen pork cutting fat,
Frozen pork backbone,
Frozen pork bone collar,
Frozen pork soft fat,
Frozen pork hindfoot,
Frozen pork fat,
Frozen pork MDM,
Frozen pork forequarter hock,
Frozen pork sparerib,
Frozen pork carcasses EEC cut
Frozen pork back feet, 10 kg cartons
Frozen pork livers, 10 kg cartons
Frozen pork stomachs, poly blocks ...
Frozen pork snout short cut, poly blocks

Sliced Pork Collar
Sliced Boneless Pork Loin
Sliced Pork Loin with Bone
Minced Pork
Pork Belly Strips
Pork Belly Whole
Pork Belly Cubes
Pork Soft Bone Cut
Cube Pork
Pork Fat Cube
Pork Ball, 1kg
Sliced Pork Liver
Sliced Pork
Pork Knuckles Whole
Pork Knuckles Cube
Thinly Sliced Pork Belly
Thinly Sliced Pork Collar

After deep freezing by - 50�º Celsius we store our products by -18 Celsius in our storage facilities.
Goods are shipped to you in special refrigerated containers of -18

Packing: 1 Polly bags of 10kg each = 10kg per cartoon.
We can also provide customized packing as required by the buyer.
We load 28MT per 40Ft containers,

CONTACT US WITH YOUR EMAIL ADDRESS SO THAT WE CAN RESPOND FAST

Frozen Pork Stomach
High-quality frozen pork stomach, cleaned and trimmed, ideal for culinary applications, processed meats, and specialty dishes. Prepared to export standards and suitable for international shipping.

Frozen Pork Liver
High-quality frozen pork liver, cleaned and trimmed, ideal for culinary applications, pas, sausages, and processed meat products. Prepared to export standards and suitable for international shipping.

Frozen Pork Tongue
High-quality frozen pork tongue, clean and trimmed, ideal for cooking, deli products, and processed meat applications. Prepared to export standards and suitable for international shipping.

Frozen Pork Mask
High-quality frozen pork mask, clean and trimmed, ideal for culinary applications, processed meats, and specialty dishes. Prepared to export standards and suitable for international shipping.

Frozen Pork Heart
High-quality frozen pork heart, cleaned and trimmed, ideal for culinary applications, deli products, and processed meat production. Prepared to export standards and suitable for international shipping.

Frozen Pork Head
High-quality frozen pork head, cleaned and trimmed, ideal for culinary applications, processed meats, and specialty dishes. Prepared to export standards and suitable for international shipping.

Frozen Pork Kidneys
Premium frozen pork kidneys prepared under strict export standards. Clean, consistent, and suitable for culinary, foodservice, and processing applications, with full sanitary compliance.

Frozen pork tails are a food product made from the tails of pigs that have been cleaned, cooked, and frozen for preservation. Pork tails are known for their rich and flavorful meat, often used in dishes that benefit from their gelatinous texture and unique taste. They can be used in a variety of recipes, such as soups, stews, and braised dishes, where their collagen content helps create a rich and hearty broth. Frozen pork tails offer convenience, as they are pre-cooked and ready to use after thawing, making them a convenient option for adding depth and flavor to your culinary creations. They are especially popular in cuisines that value utilizing various parts of the animal to minimize waste and maximize taste.

Frozen pork ears are a food product made from pig ears that have been cleaned, cooked, and frozen for preservation. Pork ears are a common ingredient in various cuisines around the world, often used in dishes that require a chewy and gelatinous texture. They are typically cooked by boiling or simmering until tender and then frozen to maintain their flavor and quality. Frozen pork ears can be used in a variety of recipes, such as soups, stews, and traditional dishes like crispy pig ear salad. Their unique texture and flavor add an interesting dimension to culinary creations, making them a sought-after ingredient for those who enjoy exploring different types of meat cuts and flavors.

Healthy for human consumption
White skin
No broken bones 0%
Well cleaned and fresh
No bruises
No black pads or ammonia burns
No bad smells
No excessive blood or bloodstains
Moisture content is less than 3%
Weight per piece is 45g
20% front and 80% hind feet

Frozen Pork Back Feet
Premium frozen pork back feet prepared under strict export standards. Clean, consistent, and suitable for culinary, foodservice, and processing applications, with full sanitary compliance.

Frozen Pork Front Feet
Premium frozen pork front feet prepared under strict export standards. Clean, consistent, and suitable for culinary, foodservice, and processing applications, with full sanitary compliance.

Frozen Pork Snout Meat
Premium frozen pork snout meat prepared under strict export standards. Clean, consistent, and suitable for culinary, foodservice, and processing applications, with full sanitary compliance.

Frozen Pork Ears
Premium frozen pork ears prepared under strict export standards. Clean, consistent, and suitable for culinary, foodservice, and processing applications, with full sanitary compliance.

Frozen Pork Jowls (Rindless)
High-quality frozen pork jowls, rindless and well-trimmed, offering rich flavor and excellent texture. Ideal for bacon, cured products, and culinary applications. Prepared for export and suitable for international shipping.

Frozen Pork Back Fat
High-quality frozen pork back fat prepared under strict export standards. Clean and consistent, ideal for industrial processing, foodservice, and culinary applications, with full sanitary compliance.

Frozen Pork Femur Bones
High-quality frozen pork femur bones, ideal for broths, soups, and culinary applications requiring rich flavor. Carefully trimmed for consistency, suitable for foodservice, processing, and export markets.

Frozen Pork Neck Bones
High-quality frozen pork neck bones, ideal for broths, soups, and slow-cooked dishes. Carefully trimmed for uniformity, suitable for foodservice, processing, and international export markets.

Frozen Pork Flat Bones
High-quality frozen pork flat bones, ideal for broth, stock, and culinary applications requiring rich flavor. Carefully processed and trimmed for consistency, suitable for foodservice, processing, and export markets.