The kidney bean is a variety of the common bean (Phaseolus vulgaris). It resembles a human kidney and thus is named after such. Red kidney beans should not be confused with other red beans, such as adzuki beans.
1. PRODUCT DESCRIPTION: Mature cocoa beans 2. VARIETY: Forastero 3. QUALITY CLASSIFICATION: Grade commercial standard - 2 ("Good fermented") 4. ORIGIN: Ivory Coast & Ghana 5. PRODUCTION CALENDAR: a) Main crop season: October - March b) Intermediary crop season: April - September 6. TECHNICAL SPECIFICATIONS OF PRODUCT: - Bean counts: 80 - 100 max. per 100 gr. (Main crop season) & 100 - 115 per 100 gr. max (Intermediary crop season) - Moisture grade: 8% max. - Slaty: 9% max. - Defective (Mouldy and Moth-eaten): 5% max. - Broken: 2% max. - Strange matters: 2% max. - FFA: 1,5% max. 7. BRAND: Producer or private according production possibilities 8. PACKAGE FORMAT: Jute bag of 65 kg. net weight 9. LOADING FORMAT: 20�´ container containing 12 MT of goods and 4�´ container containing 24 MT of goods 10. DELIVERY DELAY: Within 15 20 days after receipt of purchase confirmation and settlement of payment terms agreed 11. DELIVERY CONDITIONS: FOB or CFR delivery 12. PRICE: According current market rates 13. EXPORT DOCUMENTATION: a. Bill of lading (B/L) b. Commercial invoice c. Packing list d. Origin certificate e. Phytosanitary certificate f. Quality and/or quantity certificate in case of been requested by client (Cost not included in quotations) 14. PAYMENT TERMS: a. Prepayment of 30% - 50% of order value and balance against presentation of shipment documentation) b. Irrevocable/confirmed letter of credit payable at 60 days of shipment date c. Deferred payment at 60 days of shipment date in case tha�´s granted a commercial risk coverage for a prime rated insurer like COFACE or similar 15. IMPORTANT NOTE: Rates quoted have a limited validity so must request update of them before confirmation of any purchase order
Premium Cocoa Beans Exporter from Guinea Conakry and Ivory Coast
We specialize in exporting good-quality cocoa beans from Guinea Conakry and Ivory Coast. With a focus on sustainability and reliability, we supply beans to chocolate manufacturers and distributors worldwide, ensuring consistent flavor and dependable sourcing. Partner with us for trusted quality and service.
Product Description -
Cultivation Type: Common Process: Fully Fermented.
Style: Cocoa Beans
Grade I
HS Code 18010000
Amsco's Cocoa Beans Come From Women's Co-op Farms In The Ivory Coast. Amsco Is Looking To Empower The Women And Bring Further Development And Education In Their Area. Looking For Buyer With Like Mind.
Price of product ( Price of product (USD price or GB£ price, or ¬ price)-
PRICE NEGOTIABLE based on FOB or CIF Incoterms 2010, or Incoterms 2020. TERMS: PAYMENT 100% at sight with Irrevocable, Confirmed letter of credit, transferable, part shipment allowed, negotiable, revolving, or confirmed bank guarantee MT799, followed by Advice MT 760 after FOB, or as will be mutually agreed
CURRENCY: GB£.
Product origin - Ivory Coast
Key Specifications/Special Features -
Produce: Fully Fermented Cocoa Beans, Grade I -
(a) mouldy beans, maximum 3 per cent by count;
(b) slaty beans, maximum 3 per cent by count;
(c) insect-damaged, germinated, or flat beans, total maximum 3 per cent by count.
Cocoa quality
(d) fully fermented, thoroughly dry, free from smoky beans, free from abnormal or foreign odours and free from any evidence of adulteration.
(e) It must be reasonably free from living insects.
(f) It must be reasonably uniform in size, reasonably free from broken beans, fragments, and pieces of shell, and be virtually free from foreign matter.
(g) moisture content not exceeding 7.5%."
Minimum Order Size and Packaging details -
Quantity Available: 10,000 MT of Fully Fermented Cocoa Beans from season 2020-2021. Monthly shipment: as agreed. MOQ: 1000 MT
Looking For Buyer Or Buyers For Season 2020-2021 And With Option For Season 2021-2022.
Packaging Details -
Packaging Details 60-65kg, in new clean Jute bags; 385 to 420 Jute bags per 40FT Container. Container with humidity absorbing 3 ply craft sheets.
Bianchi Gold combines pleasure with vigour in an exclusive blend of carefully selected Indian robusta and soft, aromatic Colombian arabica. Quality moments are sure to follow.
Bianchi Gold combines pleasure with vigour in an exclusive blend of carefully selected Indian robusta and soft, aromatic Colombian arabica. Quality moments are sure to follow.
Bianchi Gold combines pleasure with vigour in an exclusive blend of carefully selected Indian robusta and soft, aromatic Colombian arabica. Quality moments are sure to follow.
Bianchi Gold combines pleasure with vigour in an exclusive blend of carefully selected Indian robusta and soft, aromatic Colombian arabica. Quality moments are sure to follow.
Espresso with character. Bianchi Adore Grand Espresso combines the highest quality arabica of Central and South America with selected robusta varieties. The result is an irresistible blend with a full body and a mesmerizing aroma.
Cocoa is the key ingredient in chocolate confections, candy bars, boxed or bulk chocolates, many types of cookies and cakes.
It is also widely used in cosmetic products such as moisturizing creams and soaps. Once the beans have been fermented and dried, they can be processed to produce a variety of products for example:
Cocoa Butter
Cocoa Powder
Cocoa Nibs and much more.
Cocoa has many positive effects on the body, helps to prevent heart diseases, contains many nutrients that are good for the brain, and helps to release serotonin and dopamine which are the hormones of happiness.
We import the most exclusive coffee beans in the world, and always ensure the premium quality of taste by supplying the beans from the same coffee cooperatives and lands.
In our roasting shop with a monthly production capacity of 225 tons, we bring the coffee beans together with the latest technological possibilities in order to give you the best coffee experience. We offer a coffee experience, which is the flagship of both individual consumers and commercial businesses, especially in Istanbul, with standardization and professionalism.
Origin: Venezuela
Packing: 60 kg bags
The price is for FCA Joelahtme Parish, Estonia.
Minimum order quantity: 1 bag (60 kg)
Discounts for the order more than 10 bags.
Payment terms: 20/80 TT or 100% balance against B/L.
Special price FOB La -Guaira (Venezuela) for the MOQ 14 tons (50/50 TT payment only).
All certificates available at time to order.
A coffee bean is a seed of the Coffea plant and the source for coffee. It is the pit inside the red or purple fruit often referred to as a cherry. Just like ordinary cherries, the coffee fruit is also a so-called stone fruit. Even though the coffee beans are not technically beans, they are referred to as such because of their resemblance to true beans. The fruits â?? coffee cherries or coffee berries â?? most commonly contain two stones with their flat sides together. A small percentage of cherries contain a single seed, instead of the usual two. This is called a "peaberry". The peaberry occurs only between 10 and 15% of the time, and it is a fairly common (yet scientifically unproven) belief that they have more flavour than normal coffee beans.
[1] Like Brazil nuts (a seed) and white rice, coffee beans consist mostly of endosperm.
