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GOLD PLUS Member
VERIFIED
Aug-18-23
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We would like to offer a rosehip fruit, seed, husk and fine cut. We do a mix of husk and seeds in different proportions required by the customer. We can do bulks of 1 ton to up to 100 tons.
GOLD Member
Nov-29-20
Supplier From Saint-Paul, France
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Primary Ingredient - Durum Wheat
Processing Type - Refined
Strand
Style - Instant
Weight (kg) - 0.5

Brand Name - BARILLA
Pasta Type -Spaghetti
GOLD Member
Nov-29-20
Supplier From Saint-Paul, France
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Primary Ingredient - Durum Wheat
Processing Type - Refined
Strand
Style - Instant
Weight (kg) - 0.5

Brand Name - BARILLA
Pasta Type -Spaghetti
GOLD Member
Jun-07-21

Frozen Pork Tails

$300
MOQ: Not Specified
Supplier From Saint-Paul, France
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100% Health certified with First class storage facility and production house.

Packaging in Cartons


Package: 20 kg frozen pig tail in poly-nylon within a white shirring carton.


Expire date: Two Year after production date (in frozen condition)

Storage:

Stored at -18C, manufacturer's cold store.



Shelf Life:

24 month



Packaging:

Frozen in block weight, kg: 15, packed in cartons.
GOLD Member
Jun-07-21

Frozen Pork Tongue

$300
MOQ: Not Specified
Supplier From Saint-Paul, France
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washed clean and fresh
no blood stain
healthy for human consumption
Quality processed Frozen Pork tongue
frozen pork cutting parts.


1 Poly bags of 10kg each = 10kg per carton

*Frozen Temperature:*
- Blasted at minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- The temperature during Transportation: minus 18 degrees Celsius
65976 Agriculture And Food Suppliers
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GOLD Member
Jun-07-21
Supplier From Saint-Paul, France
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Type: PORK
Style: FROZEN
Part: Muscle
Feature: Nutritious, Sugar-Free, Low-Sugar, Low-Fat
Packaging: Bulk
Grade: A
Shelf Life: 24 Months
Weight (kg):10 , 20
Freezing Process: IQF



Packaging .............

* 20 Kg cartons
* 15 Kg cartons
* 10 kg cartons

Available Now!

Frozen Pork Half Carcass
Frozen Pork Leg Bone-in, Skin on
Frozen Pork Leg Bone-in Skinless
Frozen Pork Leg Boneless Skinless
Frozen Pork Loin Bone-in Skinless
Frozen Pork Loin Boneless Skinless
Frozen Pork Shoulder Boneless, Skinless
Frozen Pork Collar Boneless, Skinless
Frozen Pork Loin Boneless, Skinless
Frozen Pork Tenderloin
Frozen Pork Belly Sheet Ribbed, Skin on
Frozen Pork Spareribs
Frozen Pork Back Fat
Frozen Pork Cutting Fat
Frozen Pork Tenderloin
Frozen Pork Hind Feet
Frozen Pork Ear Flap
Frozen Pork Kidneys
Frozen Pork Jowl
Frozen Pork Heart
Frozen Pork Liver
Frozen Pork Neck Bones
Frozen Pork Skin
Frozen Pork Tongue
Frozen Pork Throat
Frozen Pork Snout
Frozen Pork leg
GOLD Member
Jun-07-21

Frozen Pork Head

$500
MOQ: Not Specified
Supplier From Saint-Paul, France
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FROZEN PORK HEAD

A Grade

20 kg Boxes

Whole or 1/2 cut



NO BROKEN BONE

NO BED SMELL

NO SKIN

1/2 CUTTING FOR PACKING

1 X 40 FCL HQ RF HQ CNT IN THE 26 MT

Storage conditions: -18C to -20C
Transportion conditions: -18C
Expiry date: 12 months
Box size: 485x345x109mm
Netto weight: 10kg
Gross weight: 10.47kg
GOLD Member
May-20-21

Frozen Pork Whole Carcass

$500
MOQ: 10  Tons (US)
Supplier From Saint-Paul, France
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washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Grade A Frozen Pork front feet,Hind feet and other
frozen pork cutting parts.

Frozen Temperature:


- Blasted at: minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- Temperature during Transportation: minus 18 degrees Celsius

Frozen Pork Meat

Specification: Without skin, fat and bones; each half carcass cut into the following four pieces:
1.Nape: Each piece weighing 0.8kg net min.
2.Shoulder: Each piece weighing 1.35kg net each min.
3.Loin: Each piece weighing 0.55kg net each min.
4.Leg: Each piece weighing 2.2kg net each min.
With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed.
GOLD Member
Mar-26-21

Frozen Pork Neck Bones

$600
MOQ: Not Specified
Supplier From Saint-Paul, France
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- Head

- Spare rib

- Blade

- Hand

- Loin

- Leg Ham

- Belly

- Hock

- Froters
GOLD Member
Mar-15-21

Frozen Hilsa Fish

$600
MOQ: Not Specified
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Part - Whole,Body,Fillet
Freezing Process - A.BQF(Block Quick Frozen)
B.IQF(Individually Quick Frozen)
Freezing Area - Land Frozen
Size - 7-8pcs,8-10pcs,10-12pcs,12-14pcs/kg
N.W. - 100%, 95%, 90%.

Types A.For Fishing/Bait - Grade A
B.For Market Sale - Grade A/B
C.For Canning - Grade C

Package
10kgs/ctn, poly bag for inner packing and Carton for outer packing
or according to customer's requirements
GOLD Member
Mar-15-21

Cuttlefish Bone

$4
MOQ: Not Specified
Supplier From Saint-Paul, France
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Length - 4-6 cm, 6-8 cm, 8 cm up
Width - 4cm up
Moisture - 13% max
Color - natural
Type - untrimmed or trimmed
Shelf life - 2 years
GOLD Member
Mar-05-21

Dried Tofu Bean Curd Stick

$5
MOQ: Not Specified
Supplier From Saint-Paul, France
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from soya bean it is a health food.

Smell & Flavor - Typically flavor of soybeans, no peculiar smell

Primary Ingredient - Soybean
Color - Bright Light Yellow
Feature - High Protein Dried Bean Curd
GOLD Member
Feb-23-21

Bulk Buckwheat

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
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Color - Yellow
Broken Ratio - 0.1%
Max. Moisture - 0.01%
Admixture - 0%
Use - Food
GOLD Member
Feb-18-21

Frozen Turkey Wing

$0.60
MOQ: Not Specified
Supplier From Saint-Paul, France
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Packaging:
Block in carton box.
At a temperature not higher
than minus 18 C;
Weight of frozen block in
carton box: 10/15/20 (kg)
GOLD Member
Jan-05-21

Fish Maw

$20
MOQ: Not Specified
Supplier From Saint-Paul, France
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+ Tube Pangasius Fish Maws:

Thin Tube: 80 - 100pcs/KG

Thick Tube: 70 â?? 80pcs/KG

+ Butterfly shape Pangasius Fish Maws:

+ Expanding Dried fish maws

+ Instant Dried fish maws

+ Fried/Roasted fish maws (No oil, no salt): 30 â?? 40pcs/KG

+ Chem/ Seabass Fish maws
GOLD Member
Jan-01-21

Frozen Basa Fillet

$2
MOQ: Not Specified
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1. Grade: A

2. Size: 120/170, 170/220, 220/280, 280 up (gr/pc)..

skinless, boneless, White/light pink/light yellow meat, Untreated/well-trimmed, fat off/on, red meat off/on, belly off.
GOLD Member
Jan-01-21
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Product Name
Frozen Mahi Mahi

Available Size
1/3LB/PC ,3/5LB/PC, 1/4LB/PC

Processing
Skin on/skinless,boneless,PBO,belly off

Packing
IQF, IWP, Bulk, 10kg/ctn
GOLD Member
Dec-30-20

Live Canadian Lobsters

$4
MOQ: Not Specified
Supplier From Saint-Paul, France
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Type: Lobster Style: live Part: Whole, Cutting
Shelf Life: 24 Months Weight (kg):0.45-4.0kg
Sizes - 300-500. 500-700, 700+
Presentation - W/R RAW FROZEN- RAW GREEN , IQF IWP, Tails 3 oz - 10+

Our live lobster grades include:
A 0.45-0.6kg
B 0.6-0.8kg
C 0.8-1.0kg
D 1.0-1.5kg
E- 1.5-2.0kg
E+ 2.0-2.5kg
F 2.5-3.0kg
GOLD Member
Dec-30-20

Fresh Frozen Salmon

$500
MOQ: Not Specified
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Specifications

Size:1-2lbs 2-4lbs 4-6bls /pc

Processing way : Frozen ,IQF(individual quick frozen) or BQF (block quick frozen)

Shelf life : 24 months under 18 degrees below zero.

Taste : Nature, lower fat and heat, healthy, fresh and cool.
GOLD Member
Dec-28-20

Street Chocolate

$15
MOQ: Not Specified
Supplier From Saint-Paul, France
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Quality Street Chocolate 900grm
Packing : 900grm x 4 x 2 Tin Per Carton
English / Arabic Text
Fresh Stock with 10-11 Shelf Life.
2000 Carton in 40' FCL (Reefer)
Loading within 4 Weeks.
Only can load 40' FCL.
Pictures attached are only for your reference.





Quality Street Chocolate 900grm
Packing : 900grm x 4 x 2 Tin Per Carton
English / Arabic Text
Fresh Stock with 10-11 Shelf Life.
2000 Carton in 40' FCL (Reefer)
Loading within 4 Weeks.
Only can load 40' FCL.
Pictures attached are only for your reference.
65976 Agriculture And Food Suppliers
Short on time? Let Agriculture And Food sellers contact you.
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