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ONLAND dehydrated garlic granules from Egypt for seasoning, sauces and food manufacturing.

Packed in our factory in New Cairo, Egypt. Retail bags and bulk packs; private label available.

Certificates: HALAL, HACCP, ISO 9001 and ISO 45001; US FDA food facility registration (number on request).

Free samples of 200 to 500 g for export buyers (courier at the buyer's cost).

ONLAND dehydrated onion granules from Egypt for seasoning, soups, sauces and food manufacturing.

Packed in our factory in New Cairo, Egypt. Retail bags and bulk packs; private label available.

Certificates: HALAL, HACCP, ISO 9001 and ISO 45001; US FDA food facility registration (number on request).

Free samples of 200 to 500 g for export buyers (courier at the buyer's cost).

ONLAND dried basil from Egypt. Dried basil leaves for seasoning, sauces and blends.

Cleaned, steam-sterilised and packed in our factory in New Cairo, Egypt. Every export lot comes with lab reports for pesticide residues, Salmonella and E. coli, and aflatoxin. Retail bags and bulk packs; private label available.

Certificates: HALAL, HACCP, ISO 9001 and ISO 45001; US FDA food facility registration (number on request).

Free samples of 200 to 500 g for export buyers (courier at the buyer's cost).

Numerous types of lemons are cultivated worldwide. Although their sour taste is the same, one variety of lemon may differ from another regarding appearance, flesh, and acidic state.
Here you can learn about 20 lemon varieties which are originated from different countries around the world.
types of lemons
1. Avalon Lemons
Avalon or Avon lemon is originated from Florida. It bears some similar traits like other varieties of lemon, especially Lisbon and Eureka. You can easily spot Avalon produce in the supermarket as concentrate juice.
2. Baboon Lemons
Baboon is a native lemon variety of Brazil. This fruit has bright yellow skin and sour taste that resembles the taste of lime.
Both the rind and the pulps of Baboon lemon can be used as an ingredient to make various types of sauce, including pasta and barbeque sauce.
3. Bearss Lemons
Bearss is originated from Italy. However, because its actual variety is no longer exist, this lemon is transferred and cultivated in Florida. In addition to its juicy pulps, bearrs lemon is processed for its rind that is rich in lemon oil.
4. Buddha’s Hand Lemons
This lemon variety is indigenous to Himalayan lower regions. It is also known as Finger Citron in several Asian countries.
Buddha’s Hand is particularly used for temple offering. It also symbolizes happiness and good fortune in Chinese culture.
5. Bush Lemons
Bush lemon comes from the subtropical areas of Australia. This variety is also called rough lemon because of its thick and hard skin.
While its concentrate for juice is low, bush lemon flesh has a stronger taste that can be a good addition to various savory dishes.
6. Citron Lemons
Originated from India and Himalayas, citron is the main variety of Buddha’s Hand and some other lemon types, such as Corsican, Greek Citron, and Yemenite Citron.
This variety is considered a large lemon since its weight can reach up to 8-10 pounds.
7. Dorshapo Lemons
Dorshapo is a Brazilian lemon cultivar that was developed in 1914. The word “dorshapo” actually derives from the names of three plant explorers who developed this variety: Dorsett, Shamel, and Popenoe. Dorshapo taste is less acidic than some other types of lemons.

Product Overview

Our Machine Dried Parsley is carefully selected from trusted Egyptian farms and processed to preserve its vibrant green color, fresh aroma, and natural flavor. Produced under strict quality standards, it delivers consistent quality and excellent performance for international food manufacturers and distributors.

Widely used in seasoning blends, soups, sauces, ready meals, and retail packaging, our premium parsley is processed under comprehensive quality management systems to ensure food safety, full traceability, and compliance with international standards. We offer both Conventional and Organic grades, backed by FSSC 22000, ISO 22000, ISO 9001, and HACCP certifications.

Product Information

- Product Name: Machine Dried Parsley
- Origin: Egypt
- Available Forms: Dried leaves ,Crushed
- Available Types: Conventional & Organic

Quality Assurance

Every shipment undergoes comprehensive quality control procedures, including:

- In-house laboratory testing
- Pesticide residue testing
- Heavy metal analysis
- Microbiological analysis
- Complete product traceability throughout the supply chain

Packaging Options

- PP Bags
- Paper Bags
- Carton Boxes
- Net Weight: 20 kg

Sample Availability

Samples are available upon request with supporting quality documentation, including:

- Certificate of Analysis (COA)
- Organic Certificate (where applicable)
- MSDS
- Product Specification Sheet

Why Choose El Yasmina Herbs

- More than 20 years of export experience
- Certified production under FSSC 22000, ISO 22000, ISO 9001, and HACCP
- Compliance with EU, US, and Gulf market requirements
- Flexible custom packaging and private label solutions
- Reliable export service and consistent product quality
- Complete product traceability and comprehensive quality documentation

Product Overview

At El Yasmina Herbs, our Premium Egyptian Oregano is carefully sourced from selected farms and processed to preserve its rich aroma, natural green color, and high essential oil content. Every production stage is carried out under strict quality control systems, ensuring a premium product that consistently meets the requirements of international importers, food manufacturers, spice processors, and retail brands.

Our Oregano is widely used in seasoning blends, spice mixes, sauces, pizza toppings, meat products, food processing, and herbal applications. Available in both Conventional and Organic grades, it is produced under internationally recognized food safety systems, ensuring full traceability, consistent quality, and compliance with global export standards, including FSSC 22000, ISO 22000, ISO 9001, and HACCP.

Product Information

- Product Name: Oregano
- Origin: Egypt
-Available forms : dried leaves , Crushed
- Available Types: Conventional & Organic


Quality Assurance

Every shipment undergoes comprehensive quality control procedures, including:

- In-house laboratory testing
- Pesticide residue testing
- Heavy metal analysis
- Microbiological analysis
- Complete product traceability throughout the supply chain

Packaging Options

- PP Bags
- Paper Bags
- Carton Boxes
- Net Weight: 20 kg

Sample Availability

Samples are available upon request with supporting quality documentation, including:

- Certificate of Analysis (COA)
- Organic Certificate (where applicable)
- MSDS
- Product Specification Sheet

Why Choose El Yasmina Herbs

- More than 20 years of export experience
- Certified production under FSSC 22000, ISO 22000, ISO 9001, and HACCP
- Compliance with EU, US, and Gulf market requirements
- Flexible custom packaging and private label solutions
- Reliable export service and consistent product quality
- Complete product traceability and comprehensive quality documentation