Product Name: Golden Fields Specialty Coffee
Origin: Turrialba, Costa Rica
Altitude: 1,200 1,700 meters (3,900 5,600 feet) above sea level
Processing Method: Washed (Fully Washed), Honey, and Natural
Varieties: Arabica
Grade: Specialty Coffee (83 SCA Score, SHB âStrictly Hard Bean)
Flavor Profile: Bright acidity, full body, balanced sweetness, with notes of chocolate, citrus, and floral undertones.
Harvest: Hand-picked, sun-dried, and carefully sorted for quality.
Certifications: Direct-Trade, Rainforest Alliance, Organic.
Each batch is carefully hand-harvested, processed, and sorted to maintain the highest quality.
Flavor & Experience
Cupping Score: 83 (Specialty Grade)
Aroma: Floral, caramel, and citrus hints
Taste: A balanced fusion of chocolate, nuts, honey, and tropical fruits
Acidity: Bright and lively
Body: Smooth, full-bodied, and velvety finish
Available Formats
Green Beans (Unroasted): Ideal for specialty roasters and direct buyers
Roasted Beans: Freshly roasted to highlight origin flavors
Ground Coffee: Custom grind sizes available upon request
Gmelina arborea wood is pale yellow to cream-coloured or pinkish-buff when fresh, turning yellowish brown on exposure and is soft to moderately hard, light to moderately heavy, lustrous when fresh, usually straight to irregular or rarely wavy grained and medium course textured.
6 Hard Disks Suppliers
Short on time? Let Hard Disks sellers contact you.
