Aseptic tomato paste , concentration of 36-38 brix with a the most appetizing crimson coloring and perfect texture.
Our product is made and preserved in the most hygienic way possible , garranting absolute quality and performance.
Stored in high quality metal barrels and packaging ensures that the paste can be preserved for a longer time for delivery and usage.
Customers from around the world can purchase this product by contacting us at haktan trading group.
It is a special organomineral fertiliser with a high urea nitrogen content, covered with organic matter. The organic matter in its composition is 30% and is of compost origin. Due to its structure, urea nitrogen tends to volatilise and disappear as ammonia in the absence of moisture. Thanks to compost and organic matter based on leonardite, this loss is virtually nil. Helps to increase the amount of organic matter in the soil. 30.0.0+(5SO3) recommended as a top dressing for crops such as cotton, maize, tomatoes and sugar beet.
28.0.0+(4SO3) it is a special organomineral top fertiliser with high urea nitrogen content covered with organic matter. Organic matter in its structure is 30% and it is of compost origin. Due to its structure, urea nitrogen tends to volatilise and disappear as ammonia in the absence of moisture. Thanks to compost and leonardite-based organic matter, this loss is almost zero. It contributes to increase the amount of organic matter in the soil. It is recommended to be used as top fertiliser in products such as cotton, corn, tomato and sugar beet.
Due to the elements it contains, 11.11.11+(11SO3)+Zn helps meet the basic nutrient requirements of plants. Prevents the formation of a creamy layer in the soil. Helps to increase the amount of organic matter in the soil. As it has natural chelating properties, promotes plant health by dissolving previously used chemical fertilizers. Helps prevent salt build-up in the soil as it breaks down lime dissolved in water and converts it into calcium. It ensures high tonnage and product quality. Especially recommended for beets, sunflowers, cereals, potatoes and tomatoes.
beluga caviar
in 50 gram containers
grade one(star grade)
origin:iran
the size of each pearl is 3mm
100 percent natural from the caspian sea
price will be 1700eu/kg not containing VAT
52 Cherry Tomatoes Suppliers
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Type: 28 Bx, 24 Bx
Ingredients: water, tomato concentrate and salt, packed in hermetically sealed containers and heat treated (pasteurized)
Product appaearance: Homogenous mass, dense, without foreign bodies (seeds, skins, leaves, peduncles), without signs of alteration (mold, fermentation)
Color: bright red to brick, uniform throughout the table
Physio-chemical characteristic:
Soluble substance (excluding the addition of salt) at 20�ºC - min 24/28
Total acidity: Max 10%
Volatile acidity: Max 0.5%
Insoluble mineral impurities: Max 0.05%
Sodium chloride: Max 2%
Tin (for tin packaging): Max 100 mg/kg
Product name: Tomato Paste ( 36-38 �°Bx) - we can offer other types of Brix too
Packing: aseptic bag in steel drum (230 kg)
Shelf life: 3 years from date of manufacture under appropiate storage conditions
Specifications:
Tomato paste : 36-38 �°Bx
Type: Cold break
Ingredients: 100% fresh, sun-ripened tomatos
Color: 2.2
Howarl mold count: 40% Max
Ph: 4 - 4.3
Lycopene: Min 50 mg/100g
Total acidity: 2.5% Max
Bostwick: 5-8 cm/ 30 sec
Heavy metal (mg/kg):
- Tin: under 100
- Lead: under 0.5
- Cadmium: under 5.0
- Arsenic: under 0.5
Microorganisms: in comply with commercial sterilization
Tomato Pasta Sauce Haiduc
Ingredients: concentrated tomato paste 64%, wine vinegar, water, salt, sugar, onion, garlic, thyme, paprika, cumin seeds, basil.
Origin of concentrated tomato paste: from the EU and from outside the EU
Pasteurized product
Net quantity: 420g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 7 days.
Shake before consumption.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product
Energy value 397 kj/ 95 kcal
Fat 3.31 g
of which saturated fatty acids 3g
Carbs 13.33g
of which sugars 6.19g
Fiber 1.67g
Protein 2.6g
Salt 0.8g
Tomato Pasta Sauce Danube
Ingredients: concentrated tomato paste 64%, wine vinegar, water, salt, sugar, onion, garlic, thyme, cumin, marjoram, coriander, celery seeds, dill seeds.
Origin of concentrated tomato paste: from the EU and from outside the EU
Pasteurized product
Net quantity: 420g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 7 days.
Shake before consumption.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product
Energy value 316.3 kj/ 71.6 kcal
Fats 2 g
of which saturated fatty acids 1.34g
Carbs 11.25g
of which sugars 7.16g
Fiber 1.76g
Protein 2.54g
Salt 1.75g
Diced tomatoes in tomato juice
Ingredients: diced tomatoes, tomato juice, salt (max 2%), acidity regulator: citric acid
Sterilized product
Origin of tomatoes: EU and Non-EU
Net quantity: 400g e
Store in clean, ventilated rooms, away from sunlight and frost
After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 48 hours.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product:
Energy value 61kj/ 15 kcal
Fat 0.1g
of which saturated fatty acids 0.03g
Carbs 2.3g
of which sugars 1.8g
Fiber 1.0g
Protein 0.4g
Salt 0.2g
Tomato Passata in 1 L bottle
Mashed tomatoes, with added salt
Pasteurized product
Ingredients: tomatoes (origin: Romania), salt max. 2%.
Soluble dry matter: 8�ºR.
Net quantity: 950 g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 48 hours.
Shake before use.
Best before: see the date printed on the cap.
Nutritional declaration for 100g of product:
Energy value 127 kj/ 30 kcal
Fat 0.7g
of which saturated fatty acids 0.1 g
Carbs 5.6g
of which sugars 2.4g
Fibers, g 0.5g
Protein 2.0g
Salt, g 1.5g
Tomato paste 28-30% concentration in 720 g jars
Tomato paste obtained from tomato concentrate, with added salt
Soluble dry substance (exclusive of added salt), % refractometric degrees, at 20�ºC, minimum 28-30%.
Pasteurized product.
Ingredients: tomato concentrate, water, salt max. 2%.
Net quantity: 720 g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator, with the addition of a film of food oil over the contents remaining in the container, for a maximum of 15 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product:
Energy value: 396 kj/ 94 kcal;
Fats: 0.7g; of which saturated fatty acids: 0.0g;
Carbohydrates: 19 g; of which sugars: 8.2 g; Fibre: 2.0g,
Protein: 3.1 g; Salt: 1.9 g.
The origin of the tomato concentrate is: EU and non-EU.
Produced in Romania.
Tomato paste 28-30% concentration in 400 g metalic cans
Tomato paste obtained from tomato concentrate, with added salt
Soluble dry substance (exclusive of added salt), % refractometric degrees, at 20�ºC, minimum 28-30%.
Pasteurized product.
Ingredients: tomato concentrate, water, salt max. 2%.
Net quantity: 400 g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator, with the addition of a film of food oil over the contents remaining in the container, for a maximum of 15 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product:
Energy value: 396 kj/ 94 kcal;
Fats: 0.7g; of which saturated fatty acids: 0.0g;
Carbohydrates: 19 g; of which sugars: 8.2 g; Fibre: 2.0g,
Protein: 3.1 g; Salt: 1.9 g.
The origin of the tomato concentrate is: EU and non-EU.
Produced in Romania
Tomato Passata Rustica
Pureed whole tomatoes with added salt
Ingredients: unpeeled whole tomatoes (origin: Romania), salt max. 2%.
Soluble dry matter: min 8�ºR.
Net quantity: 690g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 48 hours.
Shake before consumption.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product
Energy value 127 kj/ 30 kcal
Fat 0.7g
of which saturated fatty acids 0.1g
Carbs 5.6g
of which sugars 2.4g
Fibers 0.5g
Protein 2.0g
Salt 1.5g
Tomato paste 720g jars 24% concentration
Tomato paste obtained from tomato concentrate, with added salt
Soluble dry substance (exclusive of added salt), % refractometric degrees, at 20�ºC, minimum 24%.
Pasteurized product.
Ingredients: tomato concentrate, water, salt max. 2%.
Net quantity: 720 g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator, with the addition of a film of food oil over the contents remaining in the container, for a maximum of 15 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product:
Energy value: 396 kj/ 94 kcal;
Fats: 0.7g; of which saturated fatty acids: 0.0g;
Carbohydrates: 19 g; of which sugars: 8.2 g; Fibre: 2.0g,
Protein: 3.1 g; Salt: 1.9 g.
The origin of the tomato concentrate is: EU and non-EU.
Produced in Romania.
Tomato paste 28-30% concentration in 800 g tin cans
Tomato paste obtained from tomato concentrate, with added salt
Soluble dry substance (exclusive of added salt), % refractometric degrees, at 20�ºC, minimum 28-30%.
Pasteurized product.
Ingredients: tomato concentrate, water, salt max. 2%.
Net quantity: 800 g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator, with the addition of a film of food oil over the contents remaining in the container, for a maximum of 15 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product:
Energy value: 396 kj/ 94 kcal;
Fats: 0.7g; of which saturated fatty acids: 0.0g;
Carbohydrates: 19 g; of which sugars: 8.2 g; Fibre: 2.0g,
Protein: 3.1 g; Salt: 1.9 g.
The origin of the tomato concentrate is: EU and non-EU.
Produced in Romania
Produs: Tomato paste 24% concentration
Tomato paste obtained from tomato concentrate, with added salt
Soluble dry substance (exclusive of added salt), % refractometric degrees, at 20�ºC, minimum 24%.
Pasteurized product.
Ingredients: tomato concentrate, water, salt max. 2%.
Net quantity: 800 g e
Store in clean, ventilated rooms, away from sunlight and frost.
After opening, keep in the refrigerator, with the addition of a film of food oil over the contents remaining in the container, for a maximum of 15 days.
Best before: see the date printed on the cap.
Nutritional declaration for 100g product:
Energy value: 396 kj/ 94 kcal;
Fats: 0.7g; of which saturated fatty acids: 0.0g;
Carbohydrates: 19 g; of which sugars: 8.2 g; Fibre: 2.0g,
Protein: 3.1 g; Salt: 1.9 g.
The origin of the tomato concentrate is: EU and non-EU.
Produced in Romania
52 Cherry Tomatoes Suppliers
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