Our Organic Palm Sugar made form the Arenga or Coconut Palm tree sap's sugary fluid,
it is a healthy sweetener compare to regular cane sugar
lower glycemic index, Immune system enhancement, stabilize cholesterol level in blood, good for diet
Unique caramel and buttery taste, usage for daily sweetener for coffee or tea, toping for pancakes, waffle, doughnut or ingredient for industrial bakery & confectionary production such as cakes, cookies, Chocolate bars, granola, cereals, muesli etc.
Origin : Java, Indonesia
Product Description:
Key Specification/Special Features :
Organic Palm Sugar made from the Arenga/Coconut palm tree sap's sugary fluid.
Unique caramel taste, usage as a daily sweetener for coffee/tea or as ingredients for Industrial food & beverage production such as Cakes, Cookies, Chocolate bars, healthy granola bars etc.
Specifications:
Color : light brown to dark
Form : Granulated / Powder
Size : mesh 14/16
Shelf Life: 24 month
Production Capacity : 25 Ton/month
Minimum Order : 5 Ton
Packaging Details: 25kg multilayer kraft paper bag with polyethylene liner
