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Fresh Ginger is an aromatic underground rhizome widely used as a culinary ingredient and spice in domestic and international markets. It has a characteristic pungent flavour, fresh fragrance, and a fibrous, juicy interior. Fresh ginger is commonly used in cooking, beverages, sauces, marinades, pickles, and food processing. It is supplied in different sizes and grades according to buyer requirements, with export-quality roots generally selected for freshness, firmness, cleanliness, and freedom from serious damage or decay. Proper harvesting, sorting, cleaning, ventilation, and temperature-controlled storage can help preserve product quality during transport and distribution.

Product name Fresh Ginger
Botanical name Zingiber officinale Roscoe
Origin To be declared, e.g. Cameroon, Nigeria, China, Peru
Crop Current/new crop
Grade Export Grade A
Condition Fresh, mature and firm
Colour Natural light brown/yellow exterior; yellow interior
Size 100 g+, 150 g+, 200 g+ or 250 g+ per rhizome
Preferred standard size 150 g and above
Cleaning Washed or air-cleaned, according to buyer request
Appearance Whole, firm, properly formed and reasonably smooth
Sprouting Not permitted
Rot/mould Not permitted
Pest damage Not permitted
Mechanical damage Maximum 2% - 5%, subject to buyer agreement
Foreign matter Maximum 0.5%
Soil Practically free from visible soil
Moisture/condition Fresh but surface dry; no excessive external moisture
Aroma Natural strong ginger aroma
Taste Characteristically pungent
Chemical residues Within destination-country maximum residue limits
GMO Non-GMO
Shelf life Approximately 2 - 4 months under proper refrigerated conditions
Storage temperature Generally 12 Degree C - 14 Degree C, subject to variety and exporter protocol
Relative humidity Approximately 65% - 75%, adjusted to avoid mould or dehydration

Fresh Ginger - Standard Export Specification
Item
Standard specification
Product name Fresh Ginger
Botanical name Zingiber officinale Roscoe
Origin To be declared, e.g. Cameroon, Nigeria, China, Peru
Crop Current/new crop
Grade Export Grade A
Condition Fresh, mature and firm
Colour Natural light brown/yellow exterior; yellow interior
Size 100 g+, 150 g+, 200 g+ or 250 g+ per rhizome
Preferred standard size 150 g and above
Cleaning Washed or air-cleaned, according to buyer request
Appearance Whole, firm, properly formed and reasonably smooth
Sprouting Not permitted
Rot/mould Not permitted
Pest damage Not permitted
Mechanical damage Maximum 2%-5%, subject to buyer agreement
Foreign matter Maximum 0.5%
Soil Practically free from visible soil
Moisture/condition
Fresh but surface dry; no excessive external moisture
Aroma Natural strong ginger aroma
Taste Characteristically pungent
Chemical residues Within destination-country maximum residue limits
GMO Non-GMO
Shelf life Approximately 2-4 months under proper refrigerated conditions
Storage temperature
Generally 12C-14C, subject to variety and exporter protocol
Relative humidity Approximately 65%-75%, adjusted to avoid mould or dehydration
HS code 0910.11 Ginger, neither crushed nor ground Fresh ginger packaging 13.6 kg or 10 kg ventilated corrugated cartons with food-grade inner liner
Fresh ginger MOQ
Order type Recommended MOQ
Commercial sample 20-50 kg by air
Small trial shipment 1-5 MT
Standard wholesale MOQ 10 MT
Recommended export MOQ 1 - 20-foot refrigerated container
Approximate 20-foot load 12-18 MT
Approximate 40-foot load 20-26 MT

Fresh ginger is a pungent rhizome widely cultivated across East and West Africa. Its spicy, aromatic profile makes it essential in the culinary, medicinal, and wellness industries. High in gingerol, it's prized for its anti-inflammatory and digestive benefits.

Quality Standards
- Firm, plump rhizomes
- Smooth skin, minimal bruising
- Moisture content: >70%
- Strong aroma and flavor
- No sprouting or rot

Fresh kolanut is a culturally revered stimulant harvested across West Africa, known for its bitter taste and natural caffeine. Used in traditional ceremonies, herbal tonics, and energy blends, it holds both symbolic and commercial value. Its freshness ensures potency and shelf stability for local and export markets.
Quality Standards
- Firm texture with no soft spots
- Uniform size and natural coloration
- Moisture content: 55-65%
- Free from mold, pests, or bruising
- No chemical preservatives

Item Standard Specification
Product Name: Dried Ginger Whole/Split
Botanical Name: Zingiber officinale Roscoe
Origin: To be declared
Grade: Export Grade A
Form: Whole, split, sliced or kibbled
Processing: Naturally sun-dried, solar-dried or mechanically dried
Peeling: Peeled, partially peeled or unpeeled
Colour : Natural light brown to beige
Moisture: Maximum 12% for whole or pieces
Volatile oil : Minimum 1.5 ml/100 g
Total ash : Maximum 8% for unbleached ginger
Acid-insoluble ash : Preferably maximum 1.5%-2%, subject to contract
Foreign matter Maximum 0.5%
Mould/rot: Nil
Insects : Nil, live or dead
Adulteration : Nil
Artificial colour : Nil
Added chemicals : Nil
Aroma: Strong, natural ginger aroma
Taste : Characteristically pungent
Microbiology : According to buyer and destination requirements
Aflatoxin: Within destination-country maximum limits
Pesticide residues Within destination-country MRLs
Shelf life: 18-24 months in proper storage
Storage: Cool, dry warehouse, protected from moisture and direct sunlight
HS code : 0910.11 when not crushed or ground
Dried ginger packaging: 25 kg multi-wall kraft paper bags or food-grade polypropylene bags with sealed polyethylene liners
Dried ginger MOQ
Order type : Recommended MOQ
Laboratory sample : 500 g-2 kg
Commercial sample : 10-25 kg
Trial wholesale shipment: 500 kg-1 MT
Standard wholesale: MOQ-5 MT
Recommended export MOQ: 1x20-foot dry container
Approximate container quantity: 12-20 MT, depending on density and packaging

Desiccated Coconut Powder- High Fat
Product: Unsweetened Desiccated Coconut- High Fat
Botanical name: Cocos nucifera L.
Fat content: Minimum 60%; target 62%-68%
Moisture: Maximum 3%
Particle size: Fine or medium, according to buyer specification
Colour: Natural white
Additives: No added sugar, colour or artificial flavour
Microbiology: Salmonella absent in 25 g
Packaging: 25 kg food-grade polyethylene-lined kraft bags
MOQ: 10 MT; full 20-foot container preferred
Incoterms: FOB, CFR or CIF

Desiccated Coconut Powder - Low Fat
Fat content: 25%-30%, unless otherwise agreed
Moisture: Maximum 4%
Processing: Mechanically defatted preferred
Particle size: Fine or powder
Packaging: 25 kg lined kraft bags
MOQ: 10 MT

MOQ and container quantities
Order type
Recommended MOQ
Laboratory sample 500 g-2 kg
Commercial sample 10-25 kg
Small trial order 500 kg-1 MT
Standard wholesale MOQ 5 MT
Recommended AWO MOQ 10 MT
Full-container MOQ 1 x 20-foot dry container
Approximate 20-foot load 12.5-18 MT
Approximate 40-foot load 24-26 MT

Product Frozen chicken paws
Grade Grade A
Origin Canada
Average weight Usually 30 g, 35 g or more per piece
Appearance White or natural colour
Nails Removed
Outer yellow skin Completely removed
Cleanliness Washed and clean
Defects No bruises, blood clots, black spots or ammonia burns
Damage No broken bones or excessive cuts
Water/glaze Usually maximum 3%-5%, depending on buyer
Freezing Individually quick frozen or block frozen
Storage -18C or colder
Shelf life Commonly 12-24 months, subject to processor confirmation
Packaging Usually 10 kg, 15 kg or 20 kg cartons
Container 40-foot refrigerated container
Container quantity Approximately 24-27 metric tonnes
Certification CFIA health certificate; Halal if required
HS classification Usually within frozen edible poultry offal, but customs broker must confirm exact code

Grade A selection for export markets
Cleaned and sorted chicken paws
Quick-frozen for preservation
Suitable for bulk international supply
Consistent sizing and presentation

Product : Frozen chicken feet, including lower leg portion
Grade : Grade A
Average length ": Buyer may request approximately 12 - 15 cm or longer
Nails : Usually removed
Yellow skin : Removed
Appearance : Clean, natural colour
Defects : No bruises, black spots, blood clots or bad odour
Freezing : Blast frozen or IQF
Storage : - 18 C or colder
Packaging : Usually 10 - 20 kg export cartons
Container quantity : Approximately 24 - 27 MT

Premium Grade A selection
Thoroughly cleaned and sorted
Suitable for international export markets
Controlled frozen cold-chain handling

Required payment: 100%LC.

Quantity: Container and bulk.

Assorted bulk quantities of used clothing now available for purchase.

Stock includes a variety of categories such as:

Kids apparel mix
Women's seasonal clothing
Men's seasonal clothing
Men's jeans
Women's jeans
Women's nightwear
Women's dresses
Household linen mix including towels, sheets, and blankets

NSRIC Green Supplies Inc. (NGS) offers reliable access to high-quality Canola Oil, a versatile commodity essential for the global food industry. As a licensed intermediary service provider, we specialize in connecting serious end buyers with verified, ethical global producers, mitigating the complexities and risks often associated with international bulk trade.

Our focus is on delivering secure and profitable transactions for both parties. NGS manages the entire procurement and logistics pipeline, from quality verification and documentation to ensuring competitive pricing and timely delivery. Canola Oil, known for its mild flavor and high smoke point, is sourced to meet stringent international quality and safety standards, making it ideal for large-scale food manufacturing, catering, and distribution.

Partner with NGS for your bulk Canola Oil requirements. Leverage our expertise to ensure a smooth, transparent, and compliant import-export process that secures your supply chain and boosts your bottom line. We are your trusted link to seamless global commodity trade.

NSRIC Green Supplies Inc. (NGS) provides reliable, secure access to high-volume Yellow Lentils (commonly known as Moong Dal or Split Yellow Lentils) for the international B2B food market. Highly prized for their mild flavor and easy digestibility, these lentils are a foundational ingredient in Indian, South Asian, and global health food manufacturing, primarily used for premium dals, soups, and batters. As a licensed international intermediary, NGS specializes in streamlining the complex process of sourcing high-demand pulses. We connect major food importers and manufacturers with certified, high-capacity global producers. NGS ensures comprehensive transactional security, rigorous quality checks to meet specific food grade standards, and full management of international shipping, customs, and documentation. Partnering with NGS guarantees you a stable, compliant, and cost-effective supply chain for this vital commodity. Contact our experienced trade team today to discuss your Yellow Lentils bulk contract.

NSRIC Green Supplies Inc. (NGS) offers secured, high-volume sourcing of Premium Red Split Lentils for the international food manufacturing and distribution sectors. Highly valued for their rapid cooking time and ability to break down easily into a smooth, creamy consistency, these lentils are ideal for ready-to-eat purees, baby food, creamy soups, and traditional curries. Their efficiency in processing makes them a cost-effective and essential ingredient globally. As a licensed international intermediary, NGS provides end-to-end security and management for all transactions. We connect large-scale end- buyers with vetted, reliable producers, guaranteeing adherence to strict international food safety standards and exact specifications. Our expertise in complex logistics, documentation, and quality control mitigates risks and ensures seamless delivery, protecting your supply chain and profitability. Partner with NGS to secure a consistent, quality supply of Red Split Lentils efficiently and reliably. Contact our experienced trade desk to discuss your bulk procurement needs.

NSRIC Green Supplies Inc. (NGS) proudly offers premium Red Lentils (Masoor Dal), a high- demand commodity in the global food and agricultural trade market. As a trusted, licensed intermediary service provider, we specialize in connecting serious end buyers with verified, high-volume sellers, guaranteeing a seamless and secure transaction process.

Our Red Lentils are globally sourced and selected for their uniform size, vibrant reddish-orange color, and superior quality, meeting strict international food standards. Known for their rapid cooking time and ability to tenderize quickly, Masoor Dal is an essential ingredient for large- scale food manufacturing, catering, and distribution across diverse culinary markets, especially for creating traditional dals, soups, and thick stews.

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NSRIC Green Supplies Inc. (NGS) specializes in the secure, high-volume international trade of Pigeon Pea Lentils (commonly marketed as Toor Dal or Arhar Dal). This vital commodity, characterized by its yellow-orange hue and distinctive nutty flavor, is a cornerstone of South Asian cuisine and a high-demand ingredient for ethnic food distributors and manufacturers globally. As a licensed intermediary, NGS offers a protected gateway for end-buyers to source this specialized commodity, bypassing the complexities and risks of direct international negotiations. We ensure rigorous quality control measures, transactional security, and verifiable supplier credentials. NGS manages the complete import-export lifecycle, from sourcing to customs clearance, guaranteeing adherence to global food standards and timely delivery. Partner with NGS to ensure a consistent, profitable, and uninterrupted supply of premium Toor Dal for your market demands. Contact our trade specialists to discuss your bulk contract requirements.

NSRIC Green Supplies Inc. (NGS) is your trusted licensed intermediary for the high-volume global trade of Green Split Lentils (also known as Moong Dal Whole Green). This specialized pulse is highly valued by processors and food service industries for its enhanced nutritional profile, retaining superior levels of protein and fiber compared to many other varieties. Ideal for ready-to-eat meals, soups, and traditional savory preparations, Green Split Lentils are a key commodity for markets prioritizing health and value. NGS simplifies the complexities of international sourcing, providing guaranteed transactional security and strict quality control from certified global producers. We manage the entire supply chainâ??from negotiation and documentation to logistics and final deliveryâ??ensuring compliance with all relevant food safety and import regulations. Partner with NGS to secure a consistent, profitable, and dependable supply of high-grade Green Split Lentils delivered to your specifications. Discuss your large- scale sourcing needs with our trade experts today.