Find Verified Washed Ginger Suppliers, Manufacturers and Wholesalers

First choice washed, dried and sorted ginger.

Packing details: 25 or 50 kg polypopylene bags

Place of origin: West Africa

Please contact us for more informations.

Fresh Ginger is an aromatic underground rhizome widely used as a culinary ingredient and spice in domestic and international markets. It has a characteristic pungent flavour, fresh fragrance, and a fibrous, juicy interior. Fresh ginger is commonly used in cooking, beverages, sauces, marinades, pickles, and food processing. It is supplied in different sizes and grades according to buyer requirements, with export-quality roots generally selected for freshness, firmness, cleanliness, and freedom from serious damage or decay. Proper harvesting, sorting, cleaning, ventilation, and temperature-controlled storage can help preserve product quality during transport and distribution.

Product name Fresh Ginger
Botanical name Zingiber officinale Roscoe
Origin To be declared, e.g. Cameroon, Nigeria, China, Peru
Crop Current/new crop
Grade Export Grade A
Condition Fresh, mature and firm
Colour Natural light brown/yellow exterior; yellow interior
Size 100 g+, 150 g+, 200 g+ or 250 g+ per rhizome
Preferred standard size 150 g and above
Cleaning Washed or air-cleaned, according to buyer request
Appearance Whole, firm, properly formed and reasonably smooth
Sprouting Not permitted
Rot/mould Not permitted
Pest damage Not permitted
Mechanical damage Maximum 2% - 5%, subject to buyer agreement
Foreign matter Maximum 0.5%
Soil Practically free from visible soil
Moisture/condition Fresh but surface dry; no excessive external moisture
Aroma Natural strong ginger aroma
Taste Characteristically pungent
Chemical residues Within destination-country maximum residue limits
GMO Non-GMO
Shelf life Approximately 2 - 4 months under proper refrigerated conditions
Storage temperature Generally 12 Degree C - 14 Degree C, subject to variety and exporter protocol
Relative humidity Approximately 65% - 75%, adjusted to avoid mould or dehydration

Item Standard Specification
Product Name: Dried Ginger Whole/Split
Botanical Name: Zingiber officinale Roscoe
Origin: To be declared
Grade: Export Grade A
Form: Whole, split, sliced or kibbled
Processing: Naturally sun-dried, solar-dried or mechanically dried
Peeling: Peeled, partially peeled or unpeeled
Colour : Natural light brown to beige
Moisture: Maximum 12% for whole or pieces
Volatile oil : Minimum 1.5 ml/100 g
Total ash : Maximum 8% for unbleached ginger
Acid-insoluble ash : Preferably maximum 1.5%-2%, subject to contract
Foreign matter Maximum 0.5%
Mould/rot: Nil
Insects : Nil, live or dead
Adulteration : Nil
Artificial colour : Nil
Added chemicals : Nil
Aroma: Strong, natural ginger aroma
Taste : Characteristically pungent
Microbiology : According to buyer and destination requirements
Aflatoxin: Within destination-country maximum limits
Pesticide residues Within destination-country MRLs
Shelf life: 18-24 months in proper storage
Storage: Cool, dry warehouse, protected from moisture and direct sunlight
HS code : 0910.11 when not crushed or ground
Dried ginger packaging: 25 kg multi-wall kraft paper bags or food-grade polypropylene bags with sealed polyethylene liners
Dried ginger MOQ
Order type : Recommended MOQ
Laboratory sample : 500 g-2 kg
Commercial sample : 10-25 kg
Trial wholesale shipment: 500 kg-1 MT
Standard wholesale: MOQ-5 MT
Recommended export MOQ: 1x20-foot dry container
Approximate container quantity: 12-20 MT, depending on density and packaging

Fresh Ginger - Standard Export Specification
Item
Standard specification
Product name Fresh Ginger
Botanical name Zingiber officinale Roscoe
Origin To be declared, e.g. Cameroon, Nigeria, China, Peru
Crop Current/new crop
Grade Export Grade A
Condition Fresh, mature and firm
Colour Natural light brown/yellow exterior; yellow interior
Size 100 g+, 150 g+, 200 g+ or 250 g+ per rhizome
Preferred standard size 150 g and above
Cleaning Washed or air-cleaned, according to buyer request
Appearance Whole, firm, properly formed and reasonably smooth
Sprouting Not permitted
Rot/mould Not permitted
Pest damage Not permitted
Mechanical damage Maximum 2%-5%, subject to buyer agreement
Foreign matter Maximum 0.5%
Soil Practically free from visible soil
Moisture/condition
Fresh but surface dry; no excessive external moisture
Aroma Natural strong ginger aroma
Taste Characteristically pungent
Chemical residues Within destination-country maximum residue limits
GMO Non-GMO
Shelf life Approximately 2-4 months under proper refrigerated conditions
Storage temperature
Generally 12C-14C, subject to variety and exporter protocol
Relative humidity Approximately 65%-75%, adjusted to avoid mould or dehydration
HS code 0910.11 Ginger, neither crushed nor ground Fresh ginger packaging 13.6 kg or 10 kg ventilated corrugated cartons with food-grade inner liner
Fresh ginger MOQ
Order type Recommended MOQ
Commercial sample 20-50 kg by air
Small trial shipment 1-5 MT
Standard wholesale MOQ 10 MT
Recommended export MOQ 1 - 20-foot refrigerated container
Approximate 20-foot load 12-18 MT
Approximate 40-foot load 20-26 MT

Fresh ginger is a pungent rhizome widely cultivated across East and West Africa. Its spicy, aromatic profile makes it essential in the culinary, medicinal, and wellness industries. High in gingerol, it's prized for its anti-inflammatory and digestive benefits.

Quality Standards
- Firm, plump rhizomes
- Smooth skin, minimal bruising
- Moisture content: >70%
- Strong aroma and flavor
- No sprouting or rot

Dried ginger delivers concentrated flavor and longer shelf life, perfect for spice blends, teas, and extracts. Its fibrous texture and sharp aroma make it a staple in food and pharmaceutical industries.
Quality Standards
- Moisture content: <10%
- Uniform slices or whole roots
- No mold, pests, or additives
- Strong aroma retention
- Natural color preserved

Harvested from naturally enriched soils and cultivated using organic, chemical-free farming methods, our Ginger Roots are bold, aromatic, and packed with medicinal-grade potency. Carefully cleaned, sorted, and sun-cured for superior shelf life and export quality.

Why Our Ginger Stands Out:
High Oleoresin & Essential Oil Content
100% Organic - Grown Without Pesticides or Chemicals
Warm, Spicy Aroma & Zesty Flavor Profile
Ideal for Food, Beverage & Pharmaceutical Applications
Packed in 10kg or 20kg Mesh or Carton Boxes
Fully Compliant with EU, US & Asian Import Standards

Whether you're brewing tea blends, creating herbal remedies, or flavoring gourmet dishes, our ginger delivers bold authenticity from root to recipe.


Key Feature:
High essential oil content, organically grown

Packaging:
10kg-20kg Mesh/Boxes

Fresh Yellow Organic Ginger
Handcrafted process with first-class quality
Peruvian in origin, with tastier and richer flavor
Minimal defects and packaged in 10kg boxes

Fresh Ginger

Product Description :
Clear and blue cold-washed flakes

Price of product ( USD price or FOB price) :
USD 450- USD 550 per MT

Product origin :
Africa And Canada

Key Specifications/Special Features :
Good quality cold-washed post consumer pure clear and blue flakes. Caps, rings and labels are removed before the bottles are granulated . Bulk density is approximately 300kg/m3.
Flakes size ranging between 8mm - 17mm. Contamination level of less than 0.01% PVC.

Minimum Order Size and Packgaing details "
Packing : 30kg/bag, 50kg/bag or 800kg Bulk bag
Minimum Order Quantity: 25 MT

Power 18w/24w/36w
Size L1000*W40*H70mm

Power 18w/24w/36w
Size L1000*W38*H72mm

Power 18w/24w/36w
Size L1000*W27*H47mm

Power 12w
Size L1000*W28*H47mm

Power 108w
RGBW 144w
Voltage AC220v/DC24v
Size L1000*W92*H67mm

Power 48w/72w
RGBW 72w/96w
Voltage AC220v/DC24v
Size L1000*W64*H72mm

Power 18w/24w/36w
RGBW 36/48w
Size L1000*W36*H33mm

Power 12w
Size L1000*W27*H30mm

Premium Arabica and Robusta Coffee Beans are carefully selected green or roasted coffee beans suitable for wholesale, commercial roasting, cafes, beverage manufacturers, and private-label coffee brands. Arabica offers a smooth, aromatic profile with balanced acidity, while Robusta provides stronger body, deeper flavor, higher caffeine content, and excellent crema. Beans can be supplied according to required grade, origin, moisture level, roast profile, and processing method. Available in bulk quantities with customizable packaging, these coffee beans support consistent quality and efficient commercial production. They are suitable for espresso blends, instant coffee, filter coffee, cold brew, and ready-to-drink beverage applications across domestic and international B2B markets.

Thick, plush, and exceptionally absorbent, our cotton bath mats are the preferred choice of hotels, resorts, and home decor retailers worldwide. Woven from premium ring-spun cotton for a luxurious underfoot feel, these mats quickly absorb moisture while retaining their softness and shape through repeated washes.

Specifications

Material: 100% Cotton Ring-Spun

GSM Range: 1000-1200 GSM

Sizes: 50 x 80 cm, 60 x 90 cm (Custom Sizes Available)

Colors: White, Ivory, Beige, Custom Colors Available

Pile Type: Loop / Tufted

Applications:
Hotels, Resorts, Hospitality, Residential Bathrooms, Home Decor Retailers

Key Features:
Highly Absorbent
Soft & Plush Texture
Durable Construction
Quick Moisture Absorption
Retains Shape After Repeated Washes
Suitable for Wholesale & Hospitality Supply

Coffee Beans are one of the most traded agricultural commodities in the world, known for their aroma, flavor, and stimulant properties.

Specifications
Parameter Specification
Product Name Coffee Beans
Types Arabica, Robusta, Liberica, Excelsa
Form Green (Raw) / Roasted / Ground
Origin India, Brazil, Vietnam, Colombia, Ethiopia (as per supply)
Color Green (raw), Light to Dark Brown (roasted)
Moisture Max. 10-12% (green beans)
Defect Rate As per export grade (AA, A, B grades)
Bean Size Screen size 12-20 (varies by grade)
Aroma Strong, characteristic coffee aroma
Processing Washed / Natural / Honey Processed
Shelf Life 12-24 months (green beans), 6â??12 months (roasted)
Storage Cool, dry, airtight containers away from sunlight
Packaging Jute bags, vacuum packs, foil bags, bulk sacks
Applications Coffee beverages, espresso, instant coffee, flavor extracts, food industry