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VOSS Glass Raspberry Rose 375ml
12pcs / 1 tray
104 trays / 1 pallet

Sodium benzoate FCC/USP is used as a precursor, preservative and antioxidant in foodstuff, cosmetics, mouthwashes, water-based paint products. It is also employed as a flavoring agent, in food items, clinical reagents, diagnostic aid, and as a corrosion inhibitor in engine cooling structures.USP, or United States Pharmacopeia, grade chemicals comply with the standards of the United States Pharmacopeia .FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications.
Sodium Benzoate FCC/USP Grade Powder

WC Code: 19-007-01
Sales Specification

Appearance: White almost odourless, crystaline powder
Content(as dry product)%: 99.0
Loss on drying%: 1.5
Acidity or alkalinity: Passed test
Heavy metals%: 0.001
Chloride%: 0.02
Total Cl Content%: 0.03
Polycyclic acids: Passed test
As mg/kg: 2
Lead mg/kg: 2
Mercury mg/kg: 1
Readily oxidisable substances: Passed test
Sulfate%: 0.1
Transparency and color: Passed test
Phthalic acid: Passed test
Chroma: 20
Quality Standard

FCC 9 / USP38
Packing

50 lb bags , 24 bags per pallet

Sunflower Oil, High Oleic is a highly moisturizing oil extracted from the seeds of the Sunflower plant. Sunflower Oil, High Oleic is rich in essential fatty acids, primarily oleic (C18:1). Our Sunflower Oil, High Oleic is expeller pressed and then the oil is refined resulting in an oil with a bland odor and a honey color. The high oleic acid content, among other effects, has a positive effect on the oxidative stability of this oil. It is also used as a trans free oil solution for customers. The oil has many uses including bakery applications, spray coating oils for cereal, crackers and dried fruit; it is used in non-dairy creamers, many types of frying and other uses.
Specifications

Appearance and Color: Clear/Hazy
Flavor and odor : Bland
Free Fatty Acids, % (as Oleic) : 0.1%
Peroxide Value, Meq/Kg : 2.0
Cold Test: > 10.0 Hours
Iodine Value: 75.0% Min
Color, Lovibond : 10y/1r max
Packing

2,100 LB Tote

Sodium hexametaphosphate SHMPNSFFCC acts as an excellent sequestrant curing agent emulsifier firming agent flavor enhancer flavoring agent humectant nutrient supplement processing aid stabilizer and thickener surfaceactive agent synergist texturizer and buffering agent Cheese Cured Meats Desserts Dips Eggs Fillings Fruits Gelatin Ice Cream Imitation Cheese Meat Milk Based Beverages Pet Food Polymers Poultry Processed Cheese Processed Meat Seafood Sour Cream Starch Syrups Toppings Vegetable Protein Vegetables Whey Whipped Toppings Yogurt It is also used in personal care and water treatment industries It can be used as a chelating reagent for metal ions an adhesive and a swelling reagent
Sodium Hexametaphosphate FCCNSF Aditya Birla

WC Code 1902401
Sales Specification

Appearance White odorless powder
pH1 Solution 65 72
Bulk Density gmcc 10 min
Moisture at 110 Deg C for 4 hr 05 max
Water Insoluble 005 max
Phosphate as P30s 665 685
Loss on ignition 105C 4 hr then 550 C 30 min 10 max
Packing

50 lb bag 44 bags pallet
Sodium Hexametaphosphate FCC

WC Code 1902402
Sales Specification

Appearance White powder
Phosphate as P2O5 6800
NonActive Phosphate as P2O5 750
Iron Fe 005
pH 1 solution 58 73
Water Insoluble 005
Polymerization Degree 9 21
Packing

50 lb bag 44 bags pallet

Saskatchewan produces more yellow peas than any other region on earth. Canada exports over 3 million metric tonnes annually. Whole yellow peas are used extensively in dal (Matar dal) across South Asia, split pea soups in Europe, and as a plant-protein ingredient for food manufacturing globally.

Origin & Harvest
Sourced direct from grower-shippers across Saskatchewan and southern Alberta the largest yellow pea growing region in the world. Planted late April through May, harvested August through early September. New-crop availability from September; old-crop carry stocks supplied through July of the following year. Crop year provided on every shipment.

Forms Supplied
Whole Yellow Peas CGC Canada No. 2, the export benchmark
Whole Yellow Peas CGC Canada No. 1, premium grade on indent
Specifications CGC Canada No. 2 Whole Yellow Peas

Attribute Specification
Foreign Matter % : 0.5
CSC % : Not specified
CSC + Splits % : 10.0
Splits % : 3.0
Other Damage % : 5.0
Total Damage % : 5.0
Peas of other colour % : 2.0
Moisture % : 16

Handling & Packaging
Attribute Specification
Shelf Life : 24 months from date of packaging
Storage : Ambient , cool & dry
Country of Origin : Canada
Packaging : 25 kg ,50 kg , 1 MT Bulk

Shipping & Trade Terms

FOB Vancouver, CPT Vancouver and CIF major South Asian and Gulf ports including Nhava Sheva, Mundra, Chennai, Chittagong, Karachi, Port Qasim, Colombo and Jebel Ali. Standard FCL 24â??26 MT bagged or 28 MT bulk. Vessel parcels (5,000+ MT) accepted. Payment: irrevocable LC at sight, CAD or TT against shipping documents.

Jasmine oil FCC Grade is an essential oil derived from the white flowers of the common jasmine plant, also known as Jasminun officinale. It is mainly used in pharmaceutical and cosmetic applications. Jasmine oil is an emollient that fights against dry skin. It is naturally hydrating oil that wonâ??t clog pores. It is a popular natural remedy for improving mood, overcoming stress and balancing hormones. It has antiseptic, antispasmodic, sedative and rejuvenating properties. In foods, jasmine oil is used to flavor beverages, frozen dairy desserts, candy, baked goods, gelatins, and puddings. It is also used to add fragrance to creams, lotions, and perfumes.
Specifications

Appearance: Liquid
Color & Odor: Pale yellow to dark yellow, characteristic odor
Specific Gravity at 25oC: 0.980 â?? 1.100
Optical Rotation: -10o +10o
Refractive Index at 25oC: 1.5000 - 1.5300Packing

55.115 LB per drum

Grades Available Kinds of Whole or Splits
Whole Split Eagle Badami 100 Split
Average with 3040 split Medium green Green Washed Unwashed of Indori Kanpuri Badami
Selection and storage

Coriander seeds as well as its oil can be readily available in the markets year around The seeds used as a spice Goodquality coriander seeds should release pleasant slightly peppery flavor when squeezed between index and thumb fingers In the store buy whole seeds instead of coriander powder since oftentimes it may contain an adulterated spicy mix

At home store seeds in cool dry dark place in airtight containers This way they keep well for many months and can be milled using a hand mill whenever required Ground or powdered coriander should be stored in airtight containers and placed in the refrigerator Use this spice powder as early as possible since it loses its flavor rather quickly due to evaporation of essential oils
Common Packing For Container Shipment
Products Type of Bags Quantity Container
Coriander Seeds
IndoriWashedUnwashed
KanpuriWashedUnwashed
Badami WashedUnwashed New Multi wall paper bag 50 lb 2268 Kg 910MT in 20FCL
1820MT in 40FCL
PP Bags 5512 Lb 25 kg or 11023 lb 50 kg
Jute Bags 11023 lb 50 kg

Rich Brown Color and Distinctive Flavor: ICUMSA 600-1200 Brown Cane Sugar is characterized by its rich brown color and robust flavor profile, derived from Thailandâ??s sun-drenched cane fields. This sugar undergoes minimal processing, retaining more of the natural molasses content, which gives it its unique taste and color.

Rosemary Oil FCC Grade is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance in the food and pharmaceutical industry.
Specifications

Appearance: Colorless to pale yellow liquid
Refractive Index (@ 25C): 1.4500 - 1.4700
Specific Gravity (@ 25C): 0.890 - 0.912
Optical Rotation: -20 +10
1,8-Cineole: 10.00% -30.00%
Packing

55.12 LB Drum

Calcium Lactate Pentahydrate Food Grade is used in the food industry as an approved firming agent, curing agent, gel agent, thickener, flavor enhancer and leavening agent. It is also used to regulate acidity levels, in cheese making, as baking soda ( baking powder) in baking, and it is also used as a buffer and as such is a constituent of baking powders. It's commonly used as a calcium fortifier in various food products including beverages and supplements. It is also used as a preservative, when added to fresh-cut fruits, it keeps foods firm and extends the shelf life, without a bitter taste. Calcium lactate pentahydrate food grade is used in sugar-free foods to prevent tooth from decaying. When added to chewing gum containing xylitol, it increases the remineralization of tooth enamel. Itâ??s also used in dentifrices to avoid the loss of tooth enamel and remove tartar from tooth surface.
Sales Specifications

Form: Granule
Color: White or slightly creamy
Identification: Positive test for lactate: Passes test
Positive test for calcium: Passes test
Purity Assay: 98.0 101.0 % w/w
Assay calcium: 13.1 14.5 % w/w
Loss on drying: 22.0-27.0 % w/w
pH (5% solution): 6.0 8.0
Iron Max.: 50 ppm
Chlorid Max.: 80 ppm
Sulphate Max.: 400 ppm
Phosphate Max.: 150 ppm
Fluoride Max.: 15 ppm
Heavy metals (as Pb) Max.: 5 ppm
Lead Max.: 2 ppm
Arsenic Max.: 1 ppm
Mercury Max.: 1 ppm
Reducing substances(sugars): Passes test
Volatile fatty acids: Passes test
Magnesium and alkali salts Max.: 1 % w/w
Acidity and alkali: Passes test
Mesophilic bacteria Max.: 1000 Counts/g
Moulds Max.: 100 Counts/g
Yeasts Max.: 50 Counts/g
Packing

55.12 lb paper bag, 30 bags per pallet

Monopotassium Phosphate (MKP) Food Grade is mainly used as a food additive in food products, monopotassium phosphate is also used to improve the texture and stability of the final product and prevent the development of off-flavors. It is commonly used in bakery goods, dairy products, and processed meats, as well as in beverages and sports drinks. It also has industrial applications like used inthe production of fungicides and in nutrient solutions, special fertilizers, non-linear optical material for laser applications, and wastewater purification. It is employed as a buffering agent in pH calculations, paper processing, pharmaceuticals, urinary acidifiers, baking powder, and food products.
Specifications

Assay, %: 98.00 % Min
Identification: Pass Test
Arsenic: 3 ppm Max
Fluoride: 10 ppm Max
Insoluble Substances, %: 0.2 % Max
Lead: 2 ppm Max
Loss on Drying, %: 2.0 % Max
Packing

50 Lb bag, 44 bags per pallet

Storage Type Cool Dry
Specification 250ml/330mlx24cans
Manufacturer Redbull
Ingredients Purified Water
Content Energy Drink
Instruction for use Best served chilled
Shelf Life 24 months
Place of Origin SPAIN
Product Type Energy Drinks
Effects No effect
Additives Non
Brix (%) 1
Flavor Best Taste
Color Golden Yellow
Volume (L) 1
Weight (kg) 0.29
Brand Name Redbull
Model Number redbull1
Product Name Redbull Energy Drink 250ML
Packaging and delivery
Packaging Details 24 x 250 ml cans per shrink wrapped tray
32 pallets in 40 ft container / 26 pallets per 20 ft container
108 trays in each pallet
24 cans in each tray
origin: Spain
monthly quantities: 100 x 40fcl


Port BARCELONA
Supply Ability
Supply Ability 100000 Pallet/Pallets per Month

Vegetable Oil is a versatile, all-purpose cooking oil crafted from a blend of plant-based sources. With its neutral flavor and high smoke point, it's ideal for frying, baking, sauting, and everyday cooking needs.

Titanium Dioxide Rutile

WC Code 2001902
Sales Specifications

Titanium Dioxide content 940
Volatile component 105oC 05
Component soluble in water 02
Residue on Mesh 45 micron 002
Color L 96
Light scattering power 109
Volatile 105oC after 24 hr stay 232oCRH 505 14
pH of aqueous suspension 78
Oil absorption value 20
Resistance of aqueous extraction liquid 109
Rutile 99
L value of dry powder whiteness 9861
A value of dry powder whiteness 000
B value of dry powder whiteness 087
Wg value of dry powder whiteness 9342
Fe2O3 121 gg
Color b 315
Color a 030
Average particle size 031 m
Tinctorial strength 113
Packing

55115 lbbag 40 bags per pallet

Product Name IQF Frozen Apricot dice
Ingredients Apricot 100%

Variety Golden Sun, Chuanzhi Red
Spec Dice10*10mm, 20*20mm, with skin or off skin, unblanching, blanching
Package Bulk package: 20lb, 40lb, 10kg, 20kg/carton, totes or as request
Retail package: 1lb, 2lb, 500g, 1kg, 2.5kg/bag or as request
Crop Season Jun â?? July
Delivery time All the year round
Lead time 15-18 days after order confirmation
Residues According to foods legislation
Microbiology Total plate count <100,000 cfu/g
Coliforms <100 cfu/g
E-Coli <10 cfu/g
Yeast <1,000 cfu/g
Moulds <1,000 cfu/g
Listeria: Absent in 25g
Salmonella: Absent in 25g
Storage Condition Keep frozen at -18 or below at all times
Shelf Life 24 months

Product Name IQF Frozen Blueberry
Ingredients Blueberry 100%

Variety Northland, Bluecrop
Spec Diam. 6-9mm, 8-12mm, 12-16mm, diam.>16mm
Package Bulk package: 20lb, 40lb, 10kg, 20kg/carton, totes or as request
Retail package: 1lb, 2lb, 500g, 1kg, 2.5kg/bag or as request
Crop Season Jul â?? Aug
Delivery time All the year round
Lead time 15-18 days after order confirmation
Residues According to foods legislation
Microbiology Total plate count <100,000 cfu/g
Coliforms <100 cfu/g
E-Coli <10 cfu/g
Yeast <1,000 cfu/g
Moulds <1,000 cfu/g
Listeria: Absent in 25g
Salmonella: Absent in 25g
Storage Condition Keep frozen at -18 or below at all times
Shelf Life 24 months

Product Name IQF Frozen Blackberry
Ingredients Blackberry 100%

Variety Hull, Chester
Spec Black : Red = 70% : 30%
Package Bulk package: 20lb, 40lb, 10kg, 20kg/carton, totes or as request
Retail package: 1lb, 2lb, 500g, 1kg, 2.5kg/bag or as request
Crop Season Jun â?? Jul
Delivery time All the year round
Lead time 15-18 days after order confirmation
Residues According to foods legislation
Microbiology Total plate count <100,000 cfu/g
Coliforms <100 cfu/g
E-Coli <10 cfu/g
Yeast <1,000 cfu/g
Moulds <1,000 cfu/g
Listeria: Absent in 25g
Salmonella: Absent in 25g
Storage Condition Keep frozen at -18â?? or below at all times
Shelf Life 24 months

Product Name IQF Frozen Red Pepper cup
Ingredients Red Pepper 100

Spec 8090gpc 90100gpc 100130gpc
Package Bulk package 20lb 40lb 10kg 20kgcarton totes or as request
Retail package 1lb 2lb 500g 1kg 25kgbag or as request
Crop Season Oct Nov Jun Oct
Delivery time All the year round
Lead time 1518 days after order confirmation
Residues According to foods legislation
Microbiology Total plate count 100000 cfug
Coliforms 100 cfug
EColi 10 cfug
Yeast 1000 cfug
Moulds 1000 cfug
Listeria Absent in 25g
Salmonella Absent in 25g
Storage Condition Keep frozen at 18 or below at all times
Shelf Life 24 months

Product Name IQF Frozen Green Pepper slice
Ingredients Green Pepper 100

Spec Width 68mm 810mm natural length
Package Bulk package 20lb 40lb 10kg 20kgcarton totes or as request
Retail package 1lb 2lb 500g 1kg 25kgbag or as request
Crop Season Sep Oct Jun Oct
Delivery time All the year round
Lead time 1518 days after order confirmation
Residues According to foods legislation
Microbiology Total plate count 100000 cfug
Coliforms 100 cfug
EColi 10 cfug
Yeast 1000 cfug
Moulds 1000 cfug
Listeria Absent in 25g
Salmonella Absent in 25g
Storage Condition Keep frozen at 18 or below at all times
Shelf Life 24 months

Product Name IQF Frozen Green Pepper dice
Ingredients Green Pepper 100

Spec Dice 1010mm chunk 2020mm 3030mm
Package Bulk package 20lb 40lb 10kg 20kgcarton totes or as request
Retail package 1lb 2lb 500g 1kg 25kgbag or as request
Crop Season Sep Oct Jun Oct
Delivery time All the year round
Lead time 1518 days after order confirmation
Residues According to foods legislation
Microbiology Total plate count 100000 cfug
Coliforms 100 cfug
EColi 10 cfug
Yeast 1000 cfug
Moulds 1000 cfug
Listeria Absent in 25g
Salmonella Absent in 25g
Storage Condition Keep frozen at 18 or below at all times
Shelf Life 24 months