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Cashew Grades

Cashew Kernels are graded into white / scorched wholes, splits, butts etc. Depending on the shape, size & colour of the kernel. There are various different grades of cashew kernels, but few grades are commercially available and traded. They are:

W180, is the King of Cashew They are larger in size and very expensive.
W 210, are popularly known as Jumb nuts.
W 240, it is an attractive grade which is reasonably priced.
W 320, are the most popular among cashew kernels and highest in terms of availability, worldwide.
W450, are the smallest and cheapest white whole kernels and hence the favorite among low priced whole grades.

Cashew nuts are the edible seeds of the cashew apple, harvested from the cashew tree (Anacardium occidentale). They are highly valued for their rich flavor, creamy texture, and versatile use in food processing, confectionery, and oil extraction. Export-grade cashews are carefully selected and processed to meet international quality standards, ensuring freshness, taste, and safety.

Quality Standards

Kernel Grade: Whole, uniform shape, free from broken pieces

Moisture Content: Below 5% to prevent mold and rancidity

Color and Appearance: Creamy white to light ivory; free from discoloration or spots

Odor and Taste: Fresh, sweet, and nutty with no off-odors or signs of rancidity

No pest or mold infections

Long Pistachios

The most famous local brands of long pistachio are as the following:

Akbari: This type is the highest economic value. Its fruits are large and almond shaped. It can be harvested in late September. This is a newer variety with good yield and with long, large nuts.
Momtaz: The fruit of this nut is almond shaped. It is very delicious compared to other types of pistachios. It can be harvested in late September.
Badami: This nut is generally small. It mainly grows in gardens of Zarand, Kerman. It can be harvested in early summer.
Ahmad Aghaei: This nut is rather large and its fruit is almond shaped. It can be harvested in late September. The newest commercial variety, very popular with the farmers, because of high yield and its shorter time to reach production. It is very popular in some markets like India and Greece. Production of this variety is increasing. It also has the whitest shell hue among the four.



Available sizes of Long Pistachio are 20/22, 22-24 and 24/26, with 18/20 also available in small quantities. Pistachio size unit is the number of nuts in one Once.

Almonds are sorted based on the number of almond kernels per ounce.
Sizing:
18/20 The largest almond size. This size yields 18-20 almonds per ounce.
20/22 The second largest size of almonds. This size yields 20-22 almonds per ounce.
23/25 Slightly smaller than the 20/22 sized almonds. This size yields between 23-25 almonds per ounce.
25/27 Yields 25-27 almonds per ounce.
27/30 Smaller than the 25/27 sized almonds. This size yields 27-30 almonds per ounce.
30/32 Yields between 30-32 almonds per ounce.
32/34 The seventh largest sized almond. This size yields 32-34 almonds per ounce.
34/36 Yields 34-36 almonds per ounce.
36/40 This is generally the smallest sized almond. Yields between 36-40 almonds per ounce.
Sizing: Procesed Almonds
Blanched Whole The skin of the almond is removed. These almonds are usually manufactured no smaller than a 25/27 size.
Blanched Sliced The skin of the almond is removed. These manufactured almonds are cut into thin, regular and thick slices.
Sliced Natural The same as above, except skins remain on almonds.
Blanched Slivered The skin of the almond is removed. Made from blanched whole almonds, the kernel is cut so as to produce uniform â??sliversâ??.
Diced Blanched A processed almond diced into small pieces. As with all blanched almonds, the skin is removed. Diced Natural A processed almond diced into small pieces.
Grading:
Extra No. 1 Extra No. 1 is the highest quality almond grade. This grade has less than 5% chips and scratches and less than 1% split and broken almonds. The amount of foreign material constitutes less than .05%.
No. 1 Supreme No. 1 Supreme is the second grade of almonds. As with the Extra No. 1, No. 1 Supreme has less than 1% split and broken almonds and .05% foreign material. This grade has less than 10% chips and scratches.
U.S. Select Sheller Run (SSR) U.S. Select Sheller Run is the third highest grade of almonds. This grade allows no more than 20% chips and scratches and 5% split and broken almonds. Select Sheller Run has less than 1% foreign material.
U.S. Standard Sheller Run U.S. Standard Sheller Run is the fourth grade of almonds. This grade has less than 35% chips and scratches and 15% split and broken almonds. Foreign material is less than 2%.

We supply best quality ICUMSA 45 and Icumsa 150 brown sugar icumsa 600-1200,Beet sugar, syrupy liquid sugar Origin Brazil. Specification White Refined Cane sugar - Polarization : 99.80% Min Ash content : 0.04% Max Suphateash Content : 00.04% Maximum Moisture : 0.04% Max Solubility : 100% dry Free Flowing Radiation : Normal without Presence of Cesium or Iodine Certified Granulation : Fine Smell : Free of any Odor Reducing Sugar : 0.05% Maximum by Weight Fumigation : Well Cleaned from Molds, Unnatural Odors We offer granulated sugar in a variety of textures from very fine or ultra-fine to regular or coarse sugar granules. Packing details : 5 kgs, 10 kgs, 25 kg & 50 kg

Fresh kolanut is a culturally revered stimulant harvested across West Africa, known for its bitter taste and natural caffeine. Used in traditional ceremonies, herbal tonics, and energy blends, it holds both symbolic and commercial value. Its freshness ensures potency and shelf stability for local and export markets.
Quality Standards
- Firm texture with no soft spots
- Uniform size and natural coloration
- Moisture content: 55-65%
- Free from mold, pests, or bruising
- No chemical preservatives

Dried kolanut offers extended shelf life and concentrated potency, making it ideal for herbal infusions, extracts, and traditional medicine. Its drying process enhances flavor while preserving its stimulant properties.
Quality Standards
- Moisture content: <12%
- Even drying without scorching
- No foreign particles or discoloration
- Retains natural aroma
- Free from fungal growth

Specifications :

Cultivation Type : Common
Processing Type : Well-dried raw cashew nuts
Certification: SGS

Nut Count: 160 to 180 per Kgs
Outturn: 47 to 49
Moisture : 5%-8% maximum
Defective : 3% maximum
Packing: 80 kg jute bags
Loading Ability: 17MT per 20ft Container

Free From Insects and Sports.
Trail Shipment : 17.6MT 220bags(20ft)
Trail Shipment :35MT 450bag (40ft)
Supply Ability: 5000MT/Yearly
Season: January to March 15th

Precampaign

March 15th to June (Official campaign)
Origin: Republic of Benin

Cashew Nut

Key Feature:
W240, W320 grades available

Packaging:
Vacuum-sealed/Cartons

Moisture Content: Maximum of 10%

Out-turn/Yield: International buyers require a minimum yield of 48-52Ibs per 80 kg bag

Defect: Minimal defective kernels (less than 5% mouldy or discoloured).

Packaging: 80 kg jute bags with fumigation to prevent pest

Documentation: Certificate of origin, phytosanitary Certificate, SGS Inspection Certificate, and Quality certificate

Highlights:
Handpicked from Trusted Growers
W320, W240 & Other International Grades Available
Compliant with FDA, EU, and Asian Market Standards
Low Moisture Content for Extended Shelf Life
Packaged in Vacuum-Sealed or Carton Boxes (as requested)
Free from Shell Residue & Preserved Naturally

Perfect for wholesalers, food brands, and buyers seeking traceable, export-quality cashews.

a. Name of product : Cashew nuts
b. Price of product : Request
c. Product origin : Ivory Coast, West Africa
d. Key Specifications/Special Features : .Organic, Dry. Defective 5%. Moisture content : 5%
e. Harmonization System (HS) Code : 08013200
f. Minimum Order Size : one 20 foot container
g. Packaging details : 22.5 kgs vacuum pack

Cashew Nut

Type: Raw Cashew Nut
Packaging: Vacuum bag/ bulk request
Color: White Ivory
Quality: Premium Grade AA
Moisture: 5%Max
Storage: Cool Dry Place
Broken: 3%Max
SHELF LIFE: 24 Months

Sheanuts are processed into shea butter, a creamy fat used in skincare, cosmetics, and food. African shea butter is prized for its smooth texture and healing properties.
Quality Standards
- Moisture content: <5%
- Free fatty acid level
- Smooth, non-grainy texture
- Mild nutty aroma
- No chemical additives or bleaching

Cashew nuts from Ivory Coast & Senegal with great quality.

Cashew nut shells Specifications :

Minimum Order Quantity: 5000 Kilograms
Shell life : 6 months
Moisture:12%
Impurity: 1 %
Packaging: in 25 kg bags

Free From Insects And Spots

Raw cashew nuts from Benin and Ivory Coast.

a. Name of product : Raw Cashew nuts
b. Price of product : Request
c. Product origin : Ivory Coast, West Africa
d. Key Specifications/Special Features : raw in shells. Dry. Defective 5%. Moisture content : 5%
e. Harmonization System (HS) Code : 08013100
f. Minimum Order Size : one 20 foot container
g. Packaging details : 80 kg jute ( Woven) bags

Raw cashew is organic and naturally obtained from the tropical evergreen tree that produces the cashew nut and cashew apple. It is a widely consumed snack.

About to 90% of the Raw Cashew nut is produced in Africa, some of the top cashew-producing countries are Cote dâ??Ivoire, Nigeria, Ghana, Tanzania, Benin, Guinea-Bissau, Burkina Faso, Senegal, Togo, Mali. Our network allows us to procure Raw Cashews directly from the source in Nigeria and Ghana.

Our team of experts frequently visits the farmers and cooperatives, providing the right guidance and training so that they get a higher value for their harvest.

When procuring RCN we ascertain the quality of the crop based on its quality measures such as its Kernel Out-Turn Ratio (KOR), Moisture content, and Nut Count. A high KOR fetches higher value, whereas a lower nut count means the crop has bigger nuts which attract a better price.

We provide our customers with RCN from some West African countries like Nigeria, Ghana and Tanzania as per their required specifications.

Pad Atlanta Inc. can supply Raw Cashew Nuts (RCN) in shell, Sun dried: Anacardium Occidentale
Specifications:
Country of origin: Bissau; Year of Harvest: 2023; HS CODE: 08013100; Function: Raw cashew nut in shell for processing Commodity: Dried Raw cashew nuts in shell Humidity : 5% to 10% max; Moisture: 5% to7% max; Nut Count per Kg: 190-200/Kg; Packaging:80 kgs jute bags; Outturn : 47-50 LBS; Defective: Less Than 9% Max; Total Quantity Available: 5000MT or MORE; Inspection: SGS; Loading port: Bissau; Up to 30,000 available in stock; Minimum Order: 500-1000 Metric Tones
We are willing to work with SGS or any third-party inspection agency based in the region, if needed. Payment terms : To Be Discussed. Looking forward to doing business with you.