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We are supplier from Peru, we offer Carob Powder, this product is gluten free, helps relieves diarrhea and contains calcium.

Muna is a plant that grows in the regions of Ayacucho, Puno and Cusco and has a pleasant flavor often compared to mint. You can easily find Muna growing in the Andes, where it is popularly served as an herbal tea alongside mate de coca. It has high levels of calcium and phosphorous, which makes it good for teeth and bones, preventing osteoporosis. Muna also aids digestion and stomach pains and can treat intestinal infections and inflammation.

Appropriate to fight altitude sickness.

It has carminative and digestive properties.

Relieves flatulence and diarrhea conditions.

Benefits hardening of bones due to its high amount of calcium and phosphorus.

Prevents osteoporosis .

The Muna based cream is used to cure rheumatic pain, fractures, luxations and wounds.

The Lucuma contains important quantities of carbohydrates, minerals and �bers. Also, it has high contain of antioxidants, niacin and calcium.

Our Organic Lucuma Powder is obtained from the lucuma pulp through a dehydration and milling process. Lucuma powder is rich in vitamin B3, it helps stimulate the function of the nervous system. It contributes to avoid anxiety, stress and insomnia.

The aguaje has a high vitamin A-content (beta-carotene), even higher than carrot and spinach. It has antibiotic, analgesic and anti-inflammatory functions, as well as helping eye health and maintaining healthy skin. This Amazonian fruit also contains a high presence of vitamin C, which helps in the absorption of iron and calcium. We are suppliers of best Aguaje quality from Peru, for more details please contact us.

Tree tomatoes contains anthocyanin and flavonids which protect the skin from oxidative stress and also aid in anti-aging. Cabohydrates, protein, fat calcium, copper and zinc are just some of the other vitamins that tree tomato contains. All these can help in improving the immune system. We are suppliers of Tree Tomato from Peru, we offer best quality product, for more details kindly contact us.

Gelatinized Black Maca Flour :

Maca is a tuber originating in the Andean region of Peru, which is believed to have valuable effects on the body. According to studies carried out, it highlights the contribution of proteins, minerals and vitamins such as vitamin C, iron, calcium, magnesium, copper and zinc.

Among its most valuable properties not only highlights the fiber content and vegetable proteins but also their contribution of polyunsaturated fatty acids, alkaloids, plant sterols and also glucosinolates present in broccoli and other cabbages but that maca concentrates in greater proportions.

Benefits :

Among the main benefits of maca we have:

Rich in Vitamins B, C and E. It supplies calcium, zinc, iron, magnesium, phosphorus and amino acids.
It serves to increase libido and increase sexual performance. Balances hormones and increases fertility.

It helps relieve menstrual and menopausal problems.

It is a powerful natural energizer.

It increases red blood cells, keeps bones and teeth healthy, allows wounds to heal quickly.

It helps to treat acne and blemishes. It diminishes the sensitivity in the skin (helps to withstand extreme temperatures).

It balances the mood, helps to concentrate more and to have more energy.

The best maca to increase sperm motility and production volume.

Caihua is an excellent source of vitamin C, which is an antioxidant that can help boost the immune system and is a good source of fiber, which can help regulate the digestive tract. The fruit also contains some potassium, magnesium, calcium, zinc, phosphorus, and iron. The Incas used Caihua as a medicinal ingredient, primarily made into a tea as a remedy for high cholesterol, diabetes, or gastrointestinal problems. It was also used as an anti-inflammatory, diuretic, and analgesic, and the fruits were boiled in milk and gargled to remove inflammation associated with tonsillitis. We are suppliers of best Caihua quality from Peru, for more details please contact us.

Carob powder, also called carob flour, is a cocoa powder alternative.

It's made from dried, roasted carob tree pods and looks a lot like cocoa powder. Carob powder is often used as a natural sweetener in baked goods. Its sweet and has a unique taste.

Read on to learn about the health benefits and nutrition facts for carob powder.

Nutrition Facts

Carob Powder, 2 tablespoons
Amount
Sugar 6 g
Sodium 0 g
Calcium 42 mg
Fiber 5 g
Iron 0.35 g
Magnesium 6 mg
Potassium 99 mg
Riboflavin 0.055 mg
Niacin 0.228 mg
1. Naturally low-fat

The lucuma (or pouteria lucuma) grows best at altitudes above 1,000 up to 2400 meters in the coastal Andean valleys of Peru, Chile and Ecuador. Due to its high nutritional value, it was once referred as the Gold of the Incas and it has been an important crop since ancestral times. This is proven by the many ceramic remains from the Moche and later Inca cultures.

This starchy fruit is high in iron, niacin or vitamin B3, carotenoids, potassium, sodium, calcium, magnesium and phosphorus. Lucuma powder can be easily added to smoothies or used in desserts such as puddings, creams, cakes, cookie, etc.

Dried Organic Lucuma Powder

The bulk of the Lucuma production is found in dehydrated form with only a small percentage reaching the local markets to be consumed fresh. Once dehydrated, the lucuma powder (or flour) is mainly sold as flavoring for ice creams and nutritional supplement.

Product Attributes : Product Specification
Product number : LC-2119
Place of Origin : Peru
Crop Year : 2018
Broken ratio : 0.001%
Cultivation Type : Natural
Variety : Nut
Packing method : 5Kg, 25
Minimum Order Quantity : 5 Tons
Delivery : 2 weeks
Samples : Yes

Serving size: 30g
Servings per package: 60
Amount per portion
Calories: 60 Calories from fat: 45
% Daily value*
Total fat: 5g 8%
Saturated fat: 1g 5%
Trans fat: 0g
Cholesterol: 0mg 0%
Sodium: 0mg 0%
Potassium: 150mg 4%
Total carbohydrates: 3g 1%
Dietary fiber: 2g 8%
Sugars: 0.2
Protein: 0g
Vitamin A: 0%
Vitamin C: 4%
Calcium: 0% Iron: 2%
Vitamin E: 4%
Vitamin B1: 2%
Vitamin B2: 4%
Vitamin B3: 2%
Vitamin B5: 4%
Vitamin B6: 4%
Folic acid: 6%
Match: 2%
Magnesium: 2%
Zinc: 2%
Copper: 2%
Manganese: 2%
*Daily percent values are based on 2000-calorie diet. Your daily values can be higher or lower depending on your calorie needs.
Calories 2000 2500
Total fat less than 65g 80g
Saturated fat less than 20g 25g
Cholesterol less than 300mg 300mg
Sodium less than 2400mg 2400mg
Total carbohydrates 300g 375g
Dietary fiber 25g 30g

Serving size: 30g
Servings per package: 60
Amount per portion
Calories: 60 Calories from fat: 45
% Daily value*
Total fat: 5g 8%
Saturated fat: 1g 5%
Trans fat: 0g
Cholesterol: 0mg 0%
Sodium: 0mg 0%
Potassium: 150mg 4%
Total carbohydrates: 3g 1%
Dietary fiber: 2g 8%
Sugars: 0.2
Protein: 0g
Vitamin A: 0%
Vitamin C: 4%
Calcium: 0% Iron: 2%
Vitamin E: 4%
Vitamin B1: 2%
Vitamin B2: 4%
Vitamin B3: 2%
Vitamin B5: 4%
Vitamin B6: 4%
Folic acid: 6%
Match: 2%
Magnesium: 2%
Zinc: 2%
Copper: 2%
Manganese: 2%
*Daily percent values are based on 2000-calorie diet. Your daily values can be higher or lower depending on your calorie needs.
Calories 2000 2500
Total fat less than 65g 80g
Saturated fat less than 20g 25g
Cholesterol less than 300mg 300mg
Sodium less than 2400mg 2400mg
Total carbohydrates 300g 375g
Dietary fiber 25g 30g

A single-serving box of raisins is a practical, satisfying, nutritious snack. The dehydration process depletes grapes of some nutrients, leaving them low in vitamin content, but they contain antioxidant flavonoids, pigments that give plants their color, that offer health benefits. Although colorful fruits are often richer in antioxidants because they contain more flavonoids, golden raisins have more of some flavonoids than regular raisins, so choose your raisin type based on your health goals

A 1.5-ounce, single-serving box of either provides about 130 calories, 1.7 grams of fiber, 1.5 grams of protein and 25.5 grams of natural sugar. Each gives you less than 5 percent of your recommended daily intake for calcium, iron, magnesium and most B vitamins. Each provides 5 to 10 percent of the potassium and phosphorus you need each day.

Product Attributes : Product Specification
Product number : GR-7543
Place of Origin : Chile
Crop Year : 2018
Broken ratio : 0.01%
Cultivation Type : Natural
Variety : Dry
Packing method : 25
Minimum Order Quantity : 5 Tons
Delivery : 2 weeks
Samples : Yes

Agar Powder Agar :

Agar agar is a gelatin that comes from a seaweed and has the power to thicken liquids in the form of a very nutritious gelatin.

The word agar comes from Malay and means jelly or jelly, it was called agar agar because as usual, when you repeat the word twice more emphasis is given. It is a colorless and insipid substance that absorbs water in amounts of 200 and 300 times its weight.

Due to its high capacity to absorb water, it swells on contact with it, and produces a viscous solution that turns into a very firm gelatin when it boils.

Agar agar is a good alternative for vegetarians since normal gelatins are made from animal bones and tendons and agar is a 100% natural gelatin.

Agar agar is very beneficial for health because it provides calcium, magnesium, potassium, sodium, iron, phosphorus and iodine, among other trace elements. It also has many other benefits such as:

It helps eliminate waste from the stomach and intestine.
Regulates constipation
It lowers cholesterol and triglycerides, thanks to its depurative property, manages to drag its excess, preventing it from entering the blood.
Regulates sugar levels.
Ideal in diets to lose weight due to its high satiating power and low caloric intake.

How To Use :

It can be used in replacement of regular gelatin, however bear in mind that it is a gelatin of vegetable origin with a gelling power ten times higher than that of regular gelatin.

Andean Pink Salt(Sal De Maras)

Pink Salt comes from an ancient ocean, trapped underground, which feeds a spring located 10,000 feet high in the Andes Mountains in Maras, Peru. The warm spring water seeps into terraced ponds located in the Sacred Valley of the Incas. The ponds, which have been hand-harvested for over 2,000 years, are now owned by individual families, who, after harvesting, load the salt on the backs of burros for the long descent into town. Peruvian Pink Sea Salt is very pale pink and has a rich, complex, minerally flavor. It contains magnesium, iron, calcium and zinc, which can help conditions such as stress, anemia and osteoporosis.

The sal de Maras is known as the healthiest and most nutritious salt on the planet, and can only be found in the Andes and the Himalayas. Health benefits of this mineral powerhouse include:

It can help stabilize and regulate the heartbeat, thanks to its magnesium and sodium content.

Its sodium is essential for proper muscular function.

Good quality salt helps minimize the effects of stress by maintaining proper melatonin, serotonin, and tryptamine levels in the brain.

It helps remove cellular acidity, especially in the brain and kidneys and it helps prevent osteoporosis.

It provides a buffer for blood sugar levels to help prevent diabetes or to help those who are diabetic use less insulin.

It provides iodine in a natural setting, making it easier for your thyroid to absorb it and to regulate the endocrine system.

Seeds Of Chia Negra :

The seeds of Chia stand out for their nutritional wealth: polyunsaturated fatty acids, proteins, fiber and vitamins of group B. They contain about 20% protein, more than other cereals. It contains Omega 6 and seven times more Omega 3 than Salmon.

Chia was discarded from Latin American lands after the Spanish conquest, but it was one of the main diets of pre-Columbian cultures, since it provides more protein than the rest of the crops. After many centuries of being relegated and until almost forgotten, science has begun to investigate a little more about the properties of the Chia to lose weight and for health in general, this way it has been established that it is a cereal with a high value nutritious.

La Chia is a superfood, it is a complete source of proteins, providing all the essential amino acids, it is the main vegetable source of Omega 3 and serves to lose weight.

Benefits :

The black chia is known for its property of losing weight. However, other important properties:

It does not have gluten in its chemical composition.


It is a source of Omega 3 and has a balance between its linoleic acids (Omega 3 and Omega 6)

They contain calcium, iron, phosphorus, vitamin A, potassium, magnesium, niacin and zinc

Contains soluble fibers, natural antioxidants
Used for weight loss and obesity

Combats gastrointestinal problems, laxative.
Hypotensor

Helps control cholesterol levels

Reduces triglyceride levels

In diabetes it is used as a hypoglycemic agent

Strengthens the immune system

Cardiac and nervous tonic, prevents psychiatric diseases (depression, Alzheimer's, attention deficit, schizophrenia, autism, stress)
In pregnancy and lactation, it helps the visual and neurological development of the fetus.

Amaranth / Kiwicha :

It is a native plant of Peru and in the high regions of Ecuador, Bolivia and Argentina. It preserves about 1,200 varieties of plants, which are still found in the Andes. Its flowers are beautiful, eye-catching and can reach up to 90 cm. It develops at an altitude between 1,400 and 2,400 meters above sea level. It was cultivated since time immemorial, according to researchers since before the Incas and has been around for 4000 years.

It is presumed that it was used in its religious rites, also valued for its medicinal and nutritional properties. At the time of the conquest it was forbidden because it was part of the Inca rituals, for that reason they disavowed its use because they considered it sacrilegious. On the other hand, this product has a great nutritional value, similar to quinoa.

Benefits Of The Kiwicha :

According to the experts, 100 grams of Kiwicha contains twice as much calcium as the same amount in milk. Also the grain contains phosphorus, iron, potassium, zinc, vitamin E and vitamin B complex and proteins and a high level of leucine.

It is found in many parts of Peru, however the genetic material of the species is conserved in certain regions and its stations such as K'ayra in Cusco, Canan in Ayacucho, Baños del Inca in Cajamarca, Santa Ana in Huancayo and Tingua in Huaraz.

Due to its great importance, it was considered by Nasa as CELLSS (Ecological Controlled Life Support System) and as food. That is why it is considered within the space program.

With regard to the benefits of Kiwicha these are endless, but in general terms this plant helps regulate kidney failure, constipation, liver failure, osteoporosis, high blood pressure, diabetes, among other conditions. From the Kiwicha plant seed can be used to prevent colon cancer and is an excellent food to be consumed by people suffering from some kind of cancer, as well as being an excellent digestive.

Some possible health benefits and traditional uses of Raw Freeze Dried Blueberry Powder may include:

Possibly promotes antioxidant activity

May support the body's ability to deal with macular degeneration

Possibly helps to relieve diarrhea and constipation

May support healthy heart function

One of the few sources of ellagic acid

May support healthy lipid levels

May support the neutralization of free radicals that affect disease and aging

May support healthy memory and brain function

May support healthy digestion due to fiber content

May support urinary tract health

May support eye health and vision

Micronutrients of Blueberries include:

Minerals: Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc, Copper, Manganese, Selenium

Vitamins: Vitamin C, Thiamin, Riboflavin, Niacin, Pantothenic Acid, Vitamin B-6, Folate, Choline, Betaine, Vitamin A (RAE), Beta carotene, Vitamin A (IU), Lutein & Zeaxanthin, Vitamin E, Beta Tocopherol, Gamma Tocopherol, Delta Tocopherol, Vitamin K

Amino Acids: Tryptophan, Threonine, Isoleucine, Leucine,. Lysine, Methionine, Cystine, Phenylalanine, Tyrosine, Valine, Arginine, Histidine, Alanine, Aspartic Acid, Glutamic Acid, Proline, Serine

Anthocyanidins: Petunidin, Delphinidin, Malvidin, Peonidin, Cyanidin

Flavan-3-ols: Catechin, Epigallocatechin, Epicatechin, Gallocatechin

Flavones: Luteolin

Flavonols: Kaempferol, Myricetin, Quercetin

Proanthocyanidins: Proanthocyanidin Monomers, Proanthocyanidin Dimers, Proanthocyanidin Trimers, Proanthocyanidin 4-6mers, Proanthocyanidin 7-10mers, Proanthocyanidin (>10mers)

This product is 100% natural and minimally processed:
Taste, smell, texture, and color may vary from batch to batch.

Please Note:

This raw powder naturally tends to clump.

If clumping occurs, lay the bag on a flat surface and place a towel over the bag.

Then pound on the bag until the clumps break up.

The towel will help protect the bag from damage.

Suggested Use: Mix 1 tablespoon with juice, yogurt, or add to your favorite smoothie or recipes.

Chia is an excellent source of fiber, Omega 3, antioxidants, proteins and calcium.
Type: Black, white.

Maca or Lepidium meyenii walp is native of the Central Andes of Peru, growing at 4,000 m.a.s.l.
The useful part is the root which is 4-5cm in diameter and 5-8cm long.

Maca has a high quantity of carbohydrates and vitamins like for example, Niacine. This is the reason why the Maca is nutritious and hormone regulating. It helps to combat stress and it is energizing as well as having fertility properties.

Traditionally, Maca is used in food, juices, liqueurs and other preparations. Also, since the Inca times, it is used as an aphrodisiac, fertilizing, revitalizing, anti-arthritis and for nutritional value, too.