Pellet diameter: 8.0 mm
Length of a pellet: ~15,0 mm
Raw protein in terms of oven-dry matter: 50,55%
Mass fraction of moisture and volatile matters: 10,5%
Mass fraction of ash insoluble in 10% HCL in terms of oven-dry matte: 0,18%
Mass fraction of fat in terms of oven-dry matte: 1,07%
Mass fraction of cellulose in terms of oven-dry matte: 4,9
Acid number of fat, mg KOH/G: 12,9
Urease activity, pH: 0,10
Soybean hull represents a pelleted fodder product obtained during production of high-protein soybean meal and soy oil through direct extraction that follows soy seeds dehulling and removal of seed coats from the extractable matter.
The removed hulls undergo grinding, heat/moisture treatment (toasting) and pelletizing.
Pelleted soybean hull is intended for use as a feed additive for farm animals, formula feed manufacturing as well as a raw material for the production of cellulose.
Alfalfa pellets represent a useful supplement to the fodder for farm animals enriching it with proteins and vitamins. Alfalfa hay that is usually harvested in the early phases of vegetation is used as raw material, and then it undergoes drying at a high temperature and milling into flour.
For easier transportation and storage, milled vegetable flour is pelleted. This technology of producing dry green fodder by the kiln-drying method allows preserving 95% of the plant nutrients and achieving a substantial increase in the efficiency of livestock farming.
The final product results in a highly nourishing pelleted provender with low sugar and moderately high protein contents, a source of digestible fiber and calories for animals like cattle, horses, ponies, goats, sheep, camels, rabbits, etc.
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