Wheat is the main cereal crop, which is grown in Bulgaria. Berries are a rich source of essential ingredients such as vitamins of the B complex, E, K, minerals (iron, magnesium, phosphorus, zinc, calcium, potassium), essential amino acids, omega-6 fatty acids, fiber. Have a high nutritional value. The most common type is the soft wheat destined mainly for bread and has a high gluten content. Grain durum wheat suitable for the production of pasta, crushed grain and others.
Specification: Natural weight: 730 g/l min
GMO : No
Origin : Ukraine
Packing: Bulk or in 50 kg Bags
Payload: 25 tn/20â??DV for Bulk
24 tn/20'DV for Bags
Quantity: on request (min 1x20'DV)
Payment : LC at sight
Delivery: CFR FO __ port of destination
Granulated wheat bran is a by- product of wheat production molded hard bran coating is sold by wholesale.
Wheat bran is a useful food for all species of farm animals. Their nutritional value is determined by the amount of farinaceous particles compared with bran coating.
On average, the marketed wheat bran includes up to 14,8% of water, 15,5% of proteins, 3,2% fats, 8,4% of cellulose; it contains about 53,2% of nitrogen-free extracts, no more than 5% of ash. Every 100 kg of bran- is 71-78 fodder units, the source of 13 kg of digestible protein.
Bran is mostly used as food for dairy cattle and for breeding young stock, it is suitable for horses and swine, cattle stock, it is added into food with chaff, liquid food or chopped straw.
