Find Verified Mixed Fruit Jams Suppliers, Manufacturers and Wholesalers

We a brazilian leading industry, exporter of jam milk, specifications: Shelf Life: 18 Months Fat: 10% Total milk solid: 11% Sugar: 46,5% Protein: 2% Packaging: 395 gx24/Tin per Carton Payments: 100% before loading.

Dragon Fruit, also known as Pitaya, is the fruit of several species of epiphytic cacti of the genera Hylocereus and Selenicereus, and presents itself as a very tasty fruit, with recognized medicinal property, having a high amount of vitamins and antioxidants, being very well accepted and consumed in European, Arab and other markets.
- Pack = 4 kg
- Palet = 1,60 x 1,10 x 1,0 = 110 packs.

*Prices on request with our sellers.

Fresh Dragon Fruit : - Place of origin: Long An, Tien Giang, Binh Thuan provinces. - Variety: White flesh - red flesh - Supply period: All year-round. - Feature: - Attractive shape with red-colored skin and green-scaled leaves. - White flesh with small edible seeds. - Rich vitamins specially vitamin C. - Taste sweet mixed light sour like Kiwi fruit. - Grade type: - Grade A: 90% red color up. - Grade B: 70% red color up. Size: 10 kgs carton: Big: 16 - 18 pieces. Small: 22 - 26 pieces . 22 kgs carton: Big: 38 - 42 pieces. Small: 50 - 56 pieces. 450 grams 10 kg carton, 2.000 cartons per container, Origin Vietna.

Packing detail: Fruits are covered by plastic bags and packed in strong cartons for long transportation by seaway or airway. Customer's special requirements for packing is also available Certification: HACCP,ISO Payment term: L/C, T/T. MOQ: 1cont 20

Without Gluten

Without Gluten

Without Gluten

Origin Brazil
ICUMSA 45 RBU ICUMSA
Attenuation Index Units Method 101978
ASH CONTENT 004 Maximum by Weight
MOISTURE 004 Maximum by Weight
MAGNETIC PARTICLES mgkg 4
SOLUBILITY 100 DRY and Free Flowing
GRANULATION Fine Standard
POLARIZATION 9980 Minimum
Max AS 1 PPM
Max OS 2 PPM
Max CU 3 PPM
COLOUR Sparkling White
SEDIMENTS None
SO MgKg 20
REDUCING SUGAR 0010 Maximum in Dry Mass
RADIATION Normal wo presence of cesium or iodine SO2
Certified
SUBSTANCE Solid Crystal
SMELL Free of any Smell
HPN STAPH AUREUS Per 1 gram NIL
MICROBIOLOGICAL LIMITS Pathogenic Bacteria including Salmonella per 1
gram NIL Bacillus per 1 gram NIL
PESTICIDE TRACES Maximum mgkg Basis DDT 0005 PHOTOXIN 001
HEXACHLORAN GAMMA ISOMER 0005

100% Pure, premium frozen ­ pulp sourced directly from the Amazon rainforest in Pari, Brazil the global capital of­. Our­ is sustainably wild-harvested, carefully processed, and flash-frozen immediately to lock in its rich nutritional profile, deep purple color, and authentic taste. High in antioxidants, omegas, and fiber. We supply completely pure pulp (zero added sugar) or custom blends (sweetened with guaran syrup) depending on buyer requirements. Ideal for industrial food and beverage manufacturers, ice cream producers, and smoothie bowl franchises.

Superior-quality 100% natural dried peeled white melon seeds at the best price. Pure Brazilian product with a 2-year shelf life.

We supply high-quality peeled melon seeds and welcome serious buyers seeking our products. Contact us for more details.

-: Below is the detailed information about our product :-
"Customer satisfaction is our priority."

Superior-quality 100% natural dried peeled white melon seeds at the best price. Pure Brazilian product with a two-year shelf life.

Best-quality 100% natural dried peeled melon seeds for bulk export. Healthy product with a two-year shelf life, of Brazilian origin, in 25 kg plastic packaging.

We supply best-quality peeled melon seeds and welcome serious buyer inquiries for more details.

-: Below is the detailed information about our product :-
"Customer satisfaction is our priority"

We supply premium-quality peeled melon seed kernels and welcome serious buyers seeking our products. Contact us for more details.

-: Below is the detailed information about our product :-
" Customer satisfaction is our priority "

Acai Pulp
Premium Brazilian Acai ­ Pulp - Direct from Brazil
Starting from USD 5.90/kg
CIF or FOB Available
Origin: Belam, Brazil

Acai SORBET
Premium Brazilian Acai ­ Sorbet
Starting from USD 6.90/kg
CIF or FOB Available
Origin: Santos, Brazil

Available for European Markets / Export Ready for Europe

Characteristics:
Physical-Chemical Parameters
Total Solids %: 14%
pH: Min. 4,9 e Max 6,2
Total Sugars: Max 6%
Total Acidity: Max 3,2%
Brix: 3,9

NUTRITIONAL INFORMATION:
Servings per container: 5
200 g: (1 cup of 200 mL)
Energy value (kcal): (100g) 67; (200g) 133; (%VD) 7
Carbohydrates (g): (100g) 1,4; (200g) 2,8; (%VD) 1
Total sugars (g): (100g) 0; (200g): 0; (%VD) /
Added sugars (g): (100g) 0; (200g): 0; (%VD) 0
Protein (g): (100g) 2,9; (200g): 5,7; (%VD): 11
Total fat (g): (100g): 6,3; (200g): 13; (%VD): 20
Saturated fat (g): (100g): 1,5; (200g): 3; (%VD): 15
Trans fat (g): (100g): 0; (200g): 0; (%VD): 0
Dietary fiber (g): (100g): 2,9; (200g): 5,7; (%VD): 23
Sodium (mg): (100g): 7,1; (200g): 14; (%VD) 1

Free of visible insoluble solids: fibers dark particles that may alter appearance/taste
pulping process: pulp is extracted by adding water and standardizing the solids content

Premium Brazilian Acai Pulp

Technical Specifications:

Product extracted from the edible part of the Acai fruit through an appropriate technological process.

Composition
Drinking water
Acai fruit (edible part of the fruit)
Applied Processing

The Acai berries undergo a pulping process, where the pulp is extracted by adding water and standardizing the solids content according to product specifications.

The Acai is subjected to appropriate heat treatment (80C) for enzyme inactivation and microbiological load control.

Application

Healthy food with high energy value, rich in lipids, vitamins, and minerals.

Suitable for:

Juices
Smoothies
Cocktails
Desserts
Fruit replacement in food preparations
Physical-Chemical Parameters
Parameter Specification
Total Solids 14%
pH Min. 4.0- Max. 6.2
Total Sugars Max. 6%
Total Acidity Max. 3.2%
Brix 3.9
Microbiological Parameters
Analysis Specification
Molds and Yeasts Max. 5,000 CFU/g
Salmonella Absent / 25g
Escherichia coli Absent / g
Staphylococcus aureus Max. 100/g
Viable Trypanosoma cruzi Not detectable in 25g
Sensory Characteristics
Visual Quality

Purple-violet color, free from visible insoluble solids such as fibers, dark particles, or foreign materials that may affect appearance or taste.

Aroma and Flavor

Characteristic Acai­ flavor.

Requirements:

Not sweetened
Not fermented
No moldy taste
No metallic taste
No undesirable odors or flavors
Fresh characteristics
Nutritional Information

Serving size: 200g (1 cup)

Nutritional Value 100g 200g
Energy 67 kcal 133 kcal
Carbohydrates 1.4 g 2.8 g
Total Sugars 0 g 0 g
Added Sugars 0 g 0 g
Protein 2.9 g 5.7 g
Total Fat 6.3 g 13 g
Saturated Fat 1.5 g 3 g
Trans Fat 0 g 0 g
Dietary Fiber 2.9 g 5.7 g
Sodium 7.1 mg 14 mg
Dilution Recommendation
Product Recommendation
100g Acai ­ Pulp 200 ml
1kg Acai­ Pulp 2 liters
Storage Conditions
Keep frozen at -18C
Avoid sudden temperature changes
Once thawed, do not refreeze
Do not store with chemicals or products that may contaminate
Transport Conditions

Transport must be carried out in vehicles with:

Thermal insulation
Refrigeration equipment
Temperature maintained at -18C

Transport is not permitted together with:

Chemical products
Products with strong odors
Packaging / Net Weight

Available:

100g pulp
1kg pulp

Product registration:
PA 000221-6.000056

Gluten-free.

Shelf Life

18 months from the manufacturing date when stored under recommended freezing conditions.

HS / NCM Code : 2008.99.00

Product: Frozen Pulp
Origin: Brazil

Premium oil (Euterpe oleracea) cold-pressed directly from the fruit pulp. It features a dark green to brownish color and boasts a high concentration of Anthocyanins (33x more antioxidants than grape seed oil) and Omegas 6 & 9.

Cold-pressed oil from the fruit pulp of the Amazonian Buriti tree (Mauritia flexuosa). Known for its striking red-orange clear appearance, it contains an exceptionally high concentration of Beta-carotene (Pro-Vitamin A), Tocopherols, and Oleic Acid.

Premium Jambu Extract (Standardized)
100% Pure Cold-Pressed Andiroba Oil
Premium Cold-Pressed Buriti Oil
Cold-Pressed Acai­ Fruit Oil
Pure Cold-Pressed Pracaxi Oil
Raw Amazonian Cupuaau Butter
Raw Murumuru Seed Butter
Unrefined Ucuuba Seed Butter
Pure Copaaba Resin & Essential Oil
Premium Cold-Pressed Cashew Nut Oil
Refined & Crude Soybean Oil Crude & Refined Palm Oil­ Pit Extract Oil (Industrial/Biofuel) Natural Wood Vinegar (Pyroligneous Acid) Cottonseed Cake & Meal Premium Soya Meal Premium Black Pepper Cold-Pressed Babassu Oil Premium Bacaba Oil Brazil Nut Oil (Castanha) Guava Seed Oil Soursop Seed Oil (Graviola) Passion Fruit Seed Oil Pure Patau Oil Pequi Oil Tucum Fruit Pulp Oil Raw Bacuri Butter Pure Cocoa Butter Tucum Kernel Butter Premium Carnaaba Wax T1
Breu Branco Resin & Essential Oil
Urucum Oleic Extract
Mulateiro Concentrated Extract
Cumaru (Tonka Bean) Extract.

Juices

PET bottle 0.34 liter - Juices ready to drink
Flavors : Passion Fruit ( Maracuja ) / Mix Orange with Acerola: an acid cherrylike fruit very rich in vitamin C / Mix Citrus Fruits : Orange, lemon and tangerine
Validity : 4 months - after open best consume in 4 days.
All juices are rich in C vitamin ( plus ascorbic acid )
These juices are made from base Citro Doehler Juice Industries ( this
is a famous international Company ).

100% natural and organic coconut husk chips. Cut into uniform sizes, these chips are an excellent sustainable growing medium and soil conditioner. They offer superior water retention while maintaining excellent aeration and drainage. Ideal for commercial hydroponics, orchid cultivation, potting mixes, landscaping, and as terrarium/animal bedding. Available in compressed blocks (e.g., 5kg) for efficient shipping. Washed (Low EC) and Unwashed (High EC) options available.

Frozen Cashew Apple (Caju) Brazilian Tropical Superfruit

Agro Bridge Trading supplies frozen cashew apple harvested at peak ripeness in Brazil's main producing regions and frozen within hours of picking to preserve colour, aroma and vitamin C content.

The cashew apple is one of the richest natural sources of vitamin C several times higher than orange with a distinctive sweet-astringent tropical profile. It is widely used by the juice, nectar, smoothie, ice cream, yogurt, jam, functional beverage and nutraceutical industries, and is increasingly sought after by brands looking for a differentiated tropical fruit beyond mango and passion fruit.

Why buy from Agro Bridge

Direct sourcing from cooperatives and family-farm producers no intermediaries between farm and container
FDA-registered exporter, fully compliant labelling available for the US market (Nutrition Facts, allergen and dual-unit weight declarations)
Full traceability from orchard to shipment, with pesticide residue analysis reports available on request
Private label and customised packaging available
Export documentation handled end-to-end: phytosanitary certificate, certificate of origin, commercial invoice, packing list, bill of lading
Consolidated shipments possible with other items from our 80+ SKU Brazilian food portfolio (frozen fruits, honey, organic rice, yerba mate, pinho)

Applications: juices and nectars, frozen pulp retail packs, smoothies and a bowls, ice cream and sorbet, dairy preparations, jams and preserves, functional and sports beverages, natural vitamin C ingredients.

Samples available. We welcome enquiries for full containers, LCL and trial orders.

Premium quality Brazilian Yellow Soybeans, sourced directly from the fertile agricultural regions of Brazil. We supply standard Export Grade 2 soybeans, renowned globally for their high protein and oil content. Our soybeans are meticulously cleaned, dried, and stored to ensure optimal moisture levels and minimal foreign matter. Suitable for a wide range of industrial applications, including soybean oil extraction, high-protein animal feed (soybean meal), and human consumption (tofu, soy milk, etc.). Available in both GMO and Non-GMO varieties based on buyer requirements.