Fe 64.00% to 67 % min
SiO2 7.0% max reject above 7.5%
Al2O3 2.0% max reject above 3.0% Mn 4.0% max Na2O 0.07% max
MgO 0.07% max CaO 0.07% max
K2O 0.07% max S 0.09% max reject above 0.12% P 0.1% max reject above 0.12% As 0.07% max
TiO2 0.10% max
Moisture (105C) 5.00% max
Granulometry 0 - 10mm 20% Granulometry 11 - 30mm 50%
Granulometry 31 - 40 mm 30%
Physical main fraction 10mm-50mm: 90% min
Physical oversize Above 50mm: 5% max
Physical undersize Below 10mm: 5% max
Fe 63.00% min (< 62% will be rejected)
SiO2 7.0% max reject above 7.5%
Al2O3 2.0% maxreject above 3.0%
Mn 4.0% max Na2O 0.07% max MgO 0.07% max CaO 0.07% max K2O 0.07% max S 0.09% max reject above 0.12% P 0.1% max - reject above 0.12% As 0.07% max TiO2 0.10% max
Moisture (105C) 5.00% max. Granulometry 0 - 10mm 20% Granulometry 11 - 30mm 50% Granulometry 31 - 40 mm 30%
Physical main fraction 10mm-50mm: 90% min
Physical oversize Above 50mm: 5% max
Physical undersize Below 10mm: 5% max
Product extracted from the edible part of the Acai fruit through an appropriate technological process.
Composition
Drinking water
Acai fruit (edible part of the fruit)
Applied Processing
The Acai berries undergo a pulping process, where the pulp is extracted by adding water and standardizing the solids content according to product specifications.
The Acai is subjected to appropriate heat treatment (80C) for enzyme inactivation and microbiological load control.
Application
Healthy food with high energy value, rich in lipids, vitamins, and minerals.
Suitable for:
Juices
Smoothies
Cocktails
Desserts
Fruit replacement in food preparations
Physical-Chemical Parameters
Parameter Specification
Total Solids 14%
pH Min. 4.0- Max. 6.2
Total Sugars Max. 6%
Total Acidity Max. 3.2%
Brix 3.9
Microbiological Parameters
Analysis Specification
Molds and Yeasts Max. 5,000 CFU/g
Salmonella Absent / 25g
Escherichia coli Absent / g
Staphylococcus aureus Max. 100/g
Viable Trypanosoma cruzi Not detectable in 25g
Sensory Characteristics
Visual Quality
Purple-violet color, free from visible insoluble solids such as fibers, dark particles, or foreign materials that may affect appearance or taste.
Aroma and Flavor
Characteristic Acai flavor.
Requirements:
Not sweetened
Not fermented
No moldy taste
No metallic taste
No undesirable odors or flavors
Fresh characteristics
Nutritional Information
Serving size: 200g (1 cup)
Nutritional Value 100g 200g
Energy 67 kcal 133 kcal
Carbohydrates 1.4 g 2.8 g
Total Sugars 0 g 0 g
Added Sugars 0 g 0 g
Protein 2.9 g 5.7 g
Total Fat 6.3 g 13 g
Saturated Fat 1.5 g 3 g
Trans Fat 0 g 0 g
Dietary Fiber 2.9 g 5.7 g
Sodium 7.1 mg 14 mg
Dilution Recommendation
Product Recommendation
100g Acai  Pulp 200 ml
1kg Acai Pulp 2 liters
Storage Conditions
Keep frozen at -18C
Avoid sudden temperature changes
Once thawed, do not refreeze
Do not store with chemicals or products that may contaminate
Transport Conditions
Transport must be carried out in vehicles with:
Thermal insulation
Refrigeration equipment
Temperature maintained at -18C
Transport is not permitted together with:
Chemical products
Products with strong odors
Packaging / Net Weight
Available:
100g pulp
1kg pulp
Product registration:
PA 000221-6.000056
Gluten-free.
Shelf Life
18 months from the manufacturing date when stored under recommended freezing conditions.
Product: Copper Concentrate â?? XF Grade
Origin: South America (to be disclosed during the introductory meeting)
Port of Loading:
Delivery Term: EXW
Monthly Availability: 2,500â??3,500 MT
Copper Content: Minimum guaranteed Cu content of 10%, with typical flotation process results frequently exceeding 25%.
Indicative Pricing Structure
Copper value is based on the applicable LME 85% settlement price, payable copper content, and the mutually agreed payable factor.
Gold content is remunerated based on the applicable LBMA daily price whenever the assay exceeds 1.5 g/t.
Gold values of 1.5 g/t or below are not payable.
Treatment Charges (TC), Refining Charges (RC), impurity penalties, deductions, and all other commercial adjustments will be mutually agreed and incorporated into the final Sales and Purchase Agreement.
Indicative Payment Terms
The seller's initial proposal is as follows:
20% payable upon execution of the Sales and Purchase Agreement (SPA);
80% payable against presentation of the agreed shipping documents under an irrevocable, transferable, and confirmed Documentary Letter of Credit (DLC).
Should the seller be unable to monetize the Documentary Letter of Credit for initial logistics costs, a corresponding advance against the initial 20% may be requested.
Product Powder Copper Ultrafine (63CU-69,1%/65CU 30,9%)
Purity High Purity 99,9998 %
Origin Russia
Location Switzerland
Contract size Minimum 1.000 KG up to 3.000 KG
Delivery FOB
Price 1000,00 per gram (thousand Euro)
Payment terms MT103 Wire Transfer against SKR
142 Metal Boxes Suppliers
Short on time? Let Metal Boxes sellers contact you.
Product OFC 6N OXGEN FREE COPPER INGOTS 99.9999%
(ULTRAPURE COMMODITY).
Purity High Purity 99,9999 %
Origin Russia
Location Germany
Contract size Minimum 1.000 KG up to 3.000 KG
Price 100,00 per gram (hundred Euro)
Delivery FOB
Payment terms MT103 Wire Transfer against SKR
ACP Easybold is a full thickness 3mm sheet with polyester paint. Lightweight, flexible, easy-to-handle material, often is used internal environment and on small facades, giving designs modernity and beauty.
â?? ACP Engebold is a 4mm thick sheet with PVDF Kynar paint. Is a High-performance material to exterior coating, resistant and with U.V radiation protection, providing stability and color durability. Suitable for permanent works of architecture and construction.
