Alunt, a company dedicated in the production, transformation and commerce of several exotic fruits and vegetables in Colombia. As part of our portfolio we own a coffee farm in the Colombian coffee triangle and we have several qualities to offer you according to your needs.
Green coffee bean and roasted coffee bean. Arabica. Single-Origin. High Quality Coffee from Colombia. 12% moisture.
All exports have a seal of quality of the Federacion Nacional de Cafeteros.
Ground roasted coffee. Single-Origin. 100% arabica. High Quality Coffee from Colombia. Brand: Caf Candela. Package 12 onz. Single and full bodied with a fruity acidity. Floral tones.
RadiCafe Huila Special Tasting Pack includes three premium 250g selections of specialty Colombian coffee produced in the Huila region, one of the most recognized coffee-growing areas in Colombia. Our coffee is made from carefully selected Arabica beans, handpicked and processed under strict quality standards to preserve aroma, flavor, freshness, and traceability.
This tasting pack is designed for coffee lovers, distributors, coffee shops, and international buyers seeking authentic Colombian specialty coffee with unique sensory profiles and balanced acidity. Each coffee selection offers distinctive notes, medium body, pleasant aroma, and smooth finish.
Product Description ;
100% natural product, uniform and homogeneous texture obtained through the refining and cooking process of the Coffee pulp Concentrate. The elaboration of the product complies with the standards of Good Manufacturing Practices that guarantee the quality, traceability and standardization of the product. The product is classified as non-GMO (genetically modified organism) and is used as raw material for industrial and institutional use in the production of different healthy food products due to its great contribution of antioxidant elements.
Price of product ( USD price or FOB price) :
11,89 USD FOB CARTAGENA
Product origin :
Medellin, Colombia
Key Specifications/Special Features :
CHARACTERISTICS
Brix 65 +/- 1
PH 4,1 +/- 0.2
Acidity 1,80 +/- 0.40 as percentage (%) of anhydrous citric acid
Viscosity 5400 +/- 1900 centipoises
Suspended Solids 9% +/- 2
Presence of black and / or white dots Maximum 5 points of size smaller than 2 mm in 5 grams of sample
Presence of fragments, eggs or larvae of insects Negative
Terms of payment: To agree
Delivery time dispatch: 7 working days
Minimum Order Size and Packgaing details :
Packing 20Kg Drum , Minimum Order Quantity 1 pallet
Available grades include Excelso, Supremo, and Screen 17/18, carefully selected to meet the requirements of specialty and commercial coffee markets.
We export premium Colombian green Arabica coffee beans directly from coffee-growing families to importers, distributors, and roasters, ensuring exceptional freshness, full traceability, and quality from origin.
We are direct farmers from Colombia. We only export our best quality macadamia with over 90% of high oil-content.
Macadamia nuts in kernel for use as snack or ingredient.
Bulk presentation net weight: 2 or 10 kg
Moisture 1.5 - 1.9% Nitrogen modified atmosphere packaging.
Available all year , 8 tons per month, Style 2 (50% wholes + 50% halves).
Quotes available in DAP, CPT, FOB.
MOQ = 20 kg
GMP certified by SGS.
We are direct farmers. We sell high quality, high oil-content macadamia nuts. 125g bag presentation for retail. Natural, no additives for retail, distributors and supermarkets. Style 2 (wholes and halves).
We deliver DAP, CPT, FOB.
All year production.
MOQ = 20 kg.
n the middle of the Colombian mountains , you find El Libano. It is a small town located at north Tolima Colombia. Libano, is recognize as the place where many famous colombian writers were born. Furthemore, the beautiful views of our mountains connect this region to the Nevados National park.
Our farm called El Vergel is located 26km away from this beautiful town. El Vergel is managed by Stella Castillo who was born in Libano. She is a single mother, and a victim of the armed conflict in Colombia.
We are committed to cultivating high quality coffee, protecting the ecosystems and water sources, in order to offer you a high quality product that comes from our farm to your home.
Coffee from Colombia is defined as one of clean cup, acidity and body medium / high with a sharp and full aroma.
Our specialty coffee has the following features:
Country: Colombia.
Origin: Cauca.
Region: Inza and Paez.
Varietal: Arabica.
Altitude: 1,700 2,100 meters (5,150 –6,360 ft) above sea level.
Moisture: 11.5% average.
Aroma: Fruits, notes of caramel and chocolate.
Acidity: Smooth and clean of citrus.
Sweetness: Dark chocolate brown sugar with notes of fruits. Residual: Enduring with notes of caramel and chocolate. Score in cup: 86.
Quantity per container:
One (1) 40’ container - 28,000 pounds (935 bags of 15 kilos).
One (1) 20’ container - 14,000 pounds (467 bags of 15 kilos).
Packaging materials:
15 Kilos bag (30 pounds of 500 grams).
Carton per 15 kilos bag.
Meets international standards.
Features:
Roasting: Medium.
Rule UGQ (12-60-20).
Good Agricultural Practices (GAP).
Good Manufacturing Practices (GMP).
Product approved and certified by Federacion Nacional de Cafeteros.
Alunt, a company dedicated in the production, transformation and commerce of several exotic fruits and vegetables in Colombia has partnered with local farmers to export Fresh 100% Colombian cavendish bananas based on a fair trade agreement with producers.
We have been direct coffee producers in Colombia for over 10 years. We offer green and roasted coffee in large and small quantities. This coffee is 100% Colombian, 100% Arabica, and has been washed and dried naturally. Our coffee is selected between 17 and 18 mesh to ensure the highest quality and is packaged in bulk
Enjoy high-altitude coffee grown at 1,900 meters above sea level (Chinchiná, Caldas). Our Castillo and Colombia selection offers a superior sensory experience with a cupping score of 84.25 points.
