We produce and supply high-quality cacao beans and our current production capacity is approximately 20 metric tons per month. The cacao is sourced directly from farms in Tabasco and we can provide both fermented and raw beans depending on the buyer's requirements.
Criollo Cacao from Mexico is highly valued in fine chocolate making for it's ancestral quality, representing a small percentage of global production.
Product details:
Origin: Tabasco, Mexico
Type: Fine flavor Cacao Criollo Premium Quality
Post-harvest: Fermented and sun-dried or washed and sun dried
Available volume: 20 metric tons per month
Harvest: Year-round supply
Samples: Available upon request
