We bring you the best true Ceylon cinnamon from sri lanka (Ceylon) which compromises rich aroma, taste, and goodness and carefully crafted to perfection for all the cinnamon fans over six continents. Ceylon cinnamon brings you numerous health benefits and it is a golden spice that can be used for many culinary and herbal products.
True ceylon cinnamon
Available grades
Alba: (6-7 mm in Diameter)
C5 Special: (C00000 special) - 10-11 mm in diameter.
C5: (C00000) - 12-13 mm in diameter
C4: (C0000) 14-16 mm in diameter.
M5: (M00000)17- 18 mm in diameter.
M4: (M0000)19- 21 mm in diameter.
H1 :22-23 mm in diameter.
H2 Super :24-25 mm in diameter
H2 Normal : 26-32 mm in diameter
H3: 36-38 mm in diameter
Cinnamon Bales
Can be customized and packed according to requirement
Cinnamomum Zeylanicum is a tree indigenous to Sri Lanka which produces the highest-grade pure cinnamon.
Sri Lanka is the world's largest producer and exporter of pure cinnamon to the world and pure Ceylon Cinnamon Suppliers from Sri Lanka claim 90% of global market share.
Cinnamon grown and produced in Sri Lanka has acquired long standing reputation in the international market due to its unique quality, colour, flavour and aroma.
Ceylon Cinnamon is categorised into four major grades - Alba, Continental, Mexican and Hamburg based on the diameter of the quill, where the most expensive (Alba) has a 6 mm diameter quill.
It Cures cough and cold,Aids digestion,Prevents bad breath,Lowers high blood pressure,Secret to longevity,Boosts blood circulation,Regulates your blood sugar levels,Supports weight loss,Treats sleep trouble
Description
We hold expertise in offering Fresh Cardamom as per the requirements of the customers. It is cultivated under the most favorable climatic conditions without
using harmful fertilizers to ensure natural taste. This is available in various packaging
options as per the precise needs from allover the world at highly competitive prices
Specification
Variety : Cardamom
Style : Fresh
Shape : Elongated
Color : Green
Place of Origin : Indian
Green Cardamom Size from 6.5 to 8.5
Packaging : As per customer Requirement
It Cures cough and cold,Aids digestion,Prevents bad breath,Lowers high blood pressure,Secret to longevity,Boosts blood circulation,Regulates your blood sugar levels, Supports weight loss,Treats sleep trouble
Description
We hold expertise in offering Fresh Cardamom as per the requirements of the
customers. It is cultivated under the most favorable climatic conditions without
using harmful fertilizers to ensure natural taste. This is available in various packaging
options as per the precise needs from allover the world at highly competitive prices
Specification
Variety: Cardamom
Style: Fresh
Shape: Elongated
Color: Green
Place of Origin: Indian
Green Cardamom Size from 6.5 to 8.5
Packaging :As per customer Requirement
The cinnamon bark is a tree that produces spices. Cinnamon bark is included in the types of spices produced from the dry inner skin, which is exceedingly sweet and pungent
Cinnamon is high in substance with poerful medicinal properties.
Cinnamon may cut the risk of heart disease.
Cinnamon can improve sensitivity to the Hormone insulin.
Cinnamon lowers blood sugar levels and has a powerful Anti-Diabetic effect.
Cinnamon may ne protective against cancer.
Cinnamon helps fight bacterial and fungal infectons.
The Ceylon Cinnamon or true Cinnamon, which is indigenous to Sri Lanka, is the dried bark of cinnamomum zealanicum, which belongs to the family Lauraceae. Cinnamon bark is largely available in the form of quills and making quills is unique to Sri Lanka. Quills are made by rolling the pealed bark and join several of them together to get a pipe like structure in the required length. Other than that pieces of bark are available as chips, quilling or featherings. Cinnamon is unique plant which has essential oil in leaves, bark and roots but chemical composition of them are completely different from each other. Cinnamon grown and produced in Sri Lanka has acquired long standing reputation in the international market due to its quality, color, flavor and aroma.
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