In our country, Indonesia (if you know BALI, you should know Surabaya), especially in the city of Surabaya, "pentol" is a traditional snack similar to meatballs, but has different taste. The combination of flour and meat, has proven to be a favorite food in all ages and circles.
a kind of meatball that has a different taste. has a variety of contents, including:
- cheese
- chilli
- mushroom
- quaill eggs
- meat
- mozarella
you will only realize when you have tried it.
FOB (Door to Port (Tanjung Perak Surabaya Port))
FOB 2.3$ per pack
Fresh button mushrooms, scientifically known as Agaricus bisporus, are one of the most common and widely consumed mushrooms worldwide. Button mushrooms are low in calories and fat while providing a good source of vitamins and minerals. They are particularly rich in B vitamins like riboflavin, niacin, and pantothenic acid, as well as minerals like selenium and copper.
Our mushrooms are grown with love in an ecologically clean country and grown on natural materials. For cultivation we use oak sawdust and high quality mycelium.
Mushrooms contain super molecule, vitamins, minerals, and antioxidants. These will have numerous health edges. For example, antioxidants ar chemicals that facilitate the body eliminate free radicals. Free radicals are virulent byproducts of metabolism and alternative bodily processes. they will accumulate within the body, and if too several collect, aerophilous stress may result. this may hurt the body's cells and will result in numerous health conditions. Among the inhibitor agents in mushrooms are: selenium vitamin C choline
Like most mushrooms, white mushrooms are low in calories but pack plenty of nutrients.
One cup (96 grams) of whole white mushrooms provides (5Trusted Source):
Calories: 21
Carbs: 3 grams
Fiber: 1 gram
Protein: 3 grams
Fat: 0 grams
Vitamin D: 33% of the Daily Value (DV)
Selenium: 16% of the DV
Phosphorus: 12% of the DV
Folate: 4% of the DV
Highest Quality cordyceps sinensis from the Himalayan Kingdom of Bhutan. The products has been verified bt the Bhutan Agriculture and Food Regulatory Authority under the Ministry of Agriculture and Forests, Bhutan.
There is a Caterpillar Fungus is very natural as well as original and it's very valuable in the world wide and it's use for any kinds of medicine which is very important for our health.
We Are Locally Cultivated Vegetable & Mushroom Serving Company from Sri Lanka. We are specialists in producing fresh, tried and value addled by products.
Our mushrooms are:
White Oyster Mushroom
Milky White Mushroom
Abalone Mushroom
Button Mushroom
Dried Oyster Mushrooms are dried in the most hygienic conditions using best in class hot air ovens and professionally packaged to maintain their nutritional contents intact.
Nutritional value:
Oyster mushroom is low in Sodium and very low in Saturated Fat and Cholesterol. It is also a good source of Protein, Thiamin, Vitamin B6, Folate, Iron, Magnesium, Zinc and Manganese, and a very good source of Dietary Fiber, Riboflavin, Niacin, Pantothenic Acid, Phosphorus, Potassium and Copper.
Usage:
Oyster mushrooms delicately textured caps allow for both quick dehydration and re-hydration time. They are one of the few mushrooms that do not need to be re-hydrated before cooking. Add them to a dish toward the end of the cooking process as they require little cooking time to accentuate their discreet flavour and texture.
Shelf Life:
Dried Oyster mushrooms have a shelf life of up to a year and can be used as a replacement for fresh mushrooms in most recipes.
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