Robusta Coffee

Robusta Coffee

Today, over 90% of the coffee production in Java Island occurs on smallholder farms averaging almost 2,5 acres. Our commercial-grade Java coffee comes from the village of Semarang, where it was triple hand-picked. The natural processing of the coffee itself is actually the traditional processing sun-dried method. Nowadays, the natural process is not widely practiced anymore since it requires longer processing time, up to 2 months from the time of the picking of the cherries until the packing of the green beans. With a body as full as any premium coffees, Java Island can be downright syrupy. Despite a subdued acidity, the tastes are complex and intense, and a chocolate sweet flavor often holds earthy undertones. Notes of licorice may also be present.

Traceable origin from local farmers
Consistent quality from farm to packaging
Customizable specifications bean size grade moisture packaging
Ethically sourced sustainably grown
Origin Temanggung Dampit Bondowoso Garut Indonesia
MOQ 1x20ft container
Lets build a longterm coffee trading partnership

High-quality Robusta coffee beans with strong body, bold flavor, and higher caffeine content, ideal for instant coffee, blends, and commercial applications in global markets.

Anlee Ventures is a trusted exporter of highgrade coffee specializing in premium Robusta beans sourced from renowned growing regions like Coorg Kodagu India We supply carefully graded and meticulously processed green coffee beans A AA AAA with excellent density consistent size optimal moisture content and high caffeine levels Committed to quality and sustainable practices Anlee Ventures delivers superior coffee products tailored to global buyers with customizable packaging and reliable export services

Robusta coffee grown in Coorg Kodagu Karnataka is globally recognized for its strong body high caffeine content and consistent bean quality Cultivated in the Western Ghats this region provides ideal agroclimatic conditions for premium Robusta production

Climate Growing Conditions

Altitude 900 1200 meters above sea level

Climate Tropical humid climate

Annual Rainfall 2500 3500 mm

Temperature Range 15C 30C

ShadeGrown Cultivated under natural forest canopy with mixed shade trees

Soil Type Rich lateritic and loamy soils with good drainage

These conditions contribute to welldeveloped beans with enhanced density and bold flavor

Bean Grades Size Classification

Robusta AAA Screen 18 largest and premium grade

Robusta AA Screen 16 -18

Robusta A Screen 14 - 16

Beans are carefully graded using screen size separation to ensure uniformity and roasting consistency

Physical Chemical Characteristics

Color Green to bluishgreen

Moisture Content 10% - 13% export standard

Caffeine Content 20 % - 27% higher than Arabica

Bean Density High compact structure

Defect Level Typically below 2 after sorting

Flavor Profile

Taste Strong bold earthy slightly woody

Body Full and heavy

Bitterness Pronounced and balanced

Aroma Nutty with cocoa and spice notes

Processing Method

Process Type Natural sundried and Cherrypicked

Cleaning Machine cleaned and hand sorted

Drying Sundried on patios or raised beds

Our production strictly adheres to international-standard organic farming practices, officially certified by the FAO Certification and Testing Joint Stock Company:

Certification Standard: TCVN 11041-2:2017 for Organic Agriculture.

Cultivation Area: 10.5 hectares of dedicated organic farm land in the Tan Ha and Bao Thuan regions.

Production Capacity: Estimated annual yield of 154.4 tons of fresh cherries.

Validity: Our organic certification is active and valid until November 20, 2027.

Price :
1650-1690usd/Mt

Description :
Moisture: 12.5 % max
Foreign matters: 0.5% max
Broken and black beans:2.0 % max
Screen 16: 90% min
Packing: jute bag ( net 60 kg)
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam

Packing :
jute 60kgs

PACKing : 60kgs/jute

Quantity: 19.2 Mt/cont 20ft

Robusta coffee grade 1, screen18
Moisture: 12.5% max
Admixture :0.5% max
Black & Broken beans: 2%
Above screen 18: 90%

Elevate your coffee experience with the bold and robust flavor of Vietnamese Robusta coffee beans. Sourced from the highlands of Tanzania, these beans are renowned for their rich aroma, full-bodied taste, and smooth finish. Roast them to perfection and savor the authentic Tanzania coffee experience in every cup.

Premium Coffee Beans- Rich Aroma, Fresh Roast, Perfect Flavor

Our premium coffee beans are carefully selected from the finest coffee-growing regions to deliver an unmatched coffee experience. Each bean is hand-picked and roasted to perfection, preserving the natural aroma, flavor, and richness that true coffee lovers crave. Whether you brew espresso, pour-over, or French press, our beans guarantee a smooth, balanced cup every time.

We offer whole beans for home grinding or pre-ground coffee to suit your convenience. Our beans are ideal for cafes, restaurants, or personal use, giving you a gourmet coffee experience at home or professionally.