Premiumquality Whole Soybeans NonGMO GMO options rich in protein oil and nutrients ideal for global food processing animal feed industries
Specifications
Purity 99 Min Whole Soybean
Moisture 12-13 Max
Protein 35-38 Min
Oil Content 18-20 Min
Grain Quality Bold uniform naturally clean
Controlled as per buyers country requirement to ensure best shelf life
Food FeedGrade Certified
Animal Feed Application Uses
Poultry feed layers broilers
Dairy cattle feed milk production enhancement
Livestock feed goats buffalo cattle
Aquaculture feed fish shrimp diets
Pet feed blends
Preferred as a protein energyrich base raw material
Special Value Add Optional
Calcium Mineral Boost Formula Private
We offer our proprietary calciumbased enrichment formula for feed applications that enhances lactation growth weight gain
Formula is private and shared only after contract confirmation
Packaging Options
25-50 kg PP Export Bags
Bulk Container Packing
Customized Branding Available
Shelf Life
12 Months cool dry conditions
Farmtoport Traceability
International Quality Standards
Customized Export Packing
Standards APEDA FSSAI SGS Certified
Member of FIEO APEDA MSME ECGC Govt of India Recognized Exporter
Product Overview
Whole Soybeans are a versatile commodity used in global food industries for edible oil extraction proteinrich food products and dairy alternatives They are also widely consumed in animal nutrition due to high digestibility oil value and balanced amino acid profile Sourced from trusted farmers cleaned and handled under hygienic conditions to meet global export standards.
Soyabeans, or soybean (Glycine max), are one of the world's most important agricultural crops due to their versatility, high protein content, and numerous applications in food, livestock feed, and industrial products. At Zeekap Corporation, we offer two premium varieties of soybeans: Non-GMO Soya Beans and Organic Soya Beans. These products are carefully cultivated, processed, and packaged to meet the highest standards of quality and nutritional value.
Mustard seeds generally about 1 to 2 mm in diameter and may be coloured from yellowish white to black. Mustard seeds are a rich source of protein and oil.
The seed has oil as high as 46-48%, and whole seed meal has 43-44% protein. It carries a healthy amount of minerals and vitamins. Canada grows three types of mustard seeds which are yellow, brown and oriental mustard seeds.
Falvon exports supreme quality of Brown and Yellow Mustard Seeds and offers a reliable source of this commodity.
SPECIFICATIONS:
-Humidity: max 8%
-Foreign matter: max 2%
-Grain impurities: max 6%
Detailed specifications by request.
PRODUCTS ARE ACCOMPANIED WITH:
-Certificate of origin / EUR1
-Certificate of quality
-Certificate of weight
-Phytosanitary certificate
-Fumigation certificate
Any other certificates per customer requirement.
Bulk MRO simplifies procurement for all agriculture products.
Adzuki Beans, Black Beans, Black Eyed Beans, Black Pepper, Black Sesame, Brown Flax, Cardamom, Cashews, Chickpeas, Coffee Beans, Coriander, Cumin Seeds, Green Peas, Groundnut, Guava Pulp, Mango Pulp, Pigeon Peas, Red Chilli, Red Kidney Beans, Red Lentil, Rice, Soyabeans, Split Bengal Gram, Split Black Gram, Sugar, Tea Leaves, Turkish or Dew Gram Beans, Turmeric, Wheat, Yellow Corn, etc.
Black Gram Beans (Sabut Urad)
Sabut urad daal is known as black gram beans. It is a combination high value of proteins, fats, carbs, vitamin C, and potassium as well as it helps in fighting intestinal bacteria. It serves as an immunity booster, increases metabolism, and helps in lowering cholesterol levels. The most famous dish of sabut urad is daal, the mouth watering maa ki daal. Furthermore, roti, puri, stuffed urad daal bhakri,urad daal and onion pakodas and many more dishes can be made from sabut urad. It is easily available in both, online and offline markets.
They are known as adzuki beans in the English language. They are cowpeas which are blackish-red in color with an inner curve, that looks like an eye. They are highly rich in Vitamin B9, fibre, zinc, magnesium, potassium, iron, and many more nutrients. There are many dishes that can be made from red chawli such as red chawli curry, red chawli sabzi, usal, etc
It is also known as cowpeas, black eyed peas. It is white in color with an inner curve that is of black in color. It looks like a nut and has a subtle aroma with a rich creamy taste. One cup of Chawli is 80 grams which consists of 258 calories, 19.28 grams of proteins, 43.2 grams of carbs. One cup is equal to 107% of vitamin B9 which helps your body to make new cells. Masala chawli, alsanda vada, soups, tikkis, and many more item can be made from chawli.
It is also known as cowpeas, black eyed peas. It is white in color with an inner curve that is of black in color. It looks like a nut and has a subtle aroma with a rich creamy taste. One cup of Chawli is 80 grams which consists of 258 calories, 19.28 grams of proteins, 43.2 grams of carbs. One cup is equal to 107% of vitamin B9 which helps your body to make new cells. Masala chawli, alsanda vada, soups, tikkis, and many more item can be made from chawli.
