White Refined Sugar Wholesale Icumsa 45

Brazilian White Refined Sugar Icumsa 45 Wholesale Available

Premium Brazilian refined white sugar ICUMSA 45 available for export.Direct supply from the largest sugar exporter in Brazil, ensuring quality and logistics. Prices only upon formal quotation.

Exporters of Sugar ICUMSA from Brazil and India!

Min 12500 MT by bulk load from Brazyl!

We can do container loads with min 270 MT!

Raw Brown Sugar and Sugar Cubes also can be supplied from India!

Working directly with Mills/Shippers!

Specifications of Sugar ICUMSA 45


ICUMSA

45 RBU ICUMSA

ASH CONTENT

0.04 Maximum by weight

MOISTURE

0.04 MAXIMUM BY WEIGHT

MAGNETIC PARTILCES

Mg/Kg4

SOLUBILITY

100% DRY AND FREE FLOWING

GRANULATION

FINE STANDARD

PLARIZATION

99.80�° Min

Max AS

1 PPM

Max OS

2 PPM

Max CU

3 PPM

COLOUR

SPARKLING WHITE

SEDIMENTS

NONE

SO

Mg/Kg 20

REDUCING SUGAR

0.010% MAXIMUM IN DRY MASS

RADIATION



NORMAL W/O PRESENCE OF CESIUM OR IODINE S02: CERTIFIED

SUBSTANCE

SOLID, CRYSTAL

SMELL

FREE OF ANY SMELL

HPN STAPH AUREUS

PER 1 GRAM â?? NIL

MICROBIOLOGICAL LIMITS



PATHOGENIC BACTERIA INCL SALMONELLA PER 1 GRAM â?? NIL BACILLUS PER 1 GRAM â?? NIL

PERSTICIDE TRACES



MAX mg/kg BASIS DDT 0.005 â?? PHOTOXIIN 0.01 â?? HEXACHLORAN â?? GAMMA ISOMER 0.005

CROP

Recent

Refined Icumsa 45 Sugar/ Crystal White Sugar- White Sugar Icumsa 45/ White Cane Icumsa 45 Sugar

ICUMSA 45 sugar is the highest quality sugar available on the market today. The quality of sugar is determined by a system devised by ICUMSA (International Commission For Uniform Methods Of Sugar Analysis), which is an international body that has sought to standardize the measurements which are used to describe sugar, so that no matter where the purchaser is located, or where the sugar is sourced, an understanding of the type and quality of the sugar can be gained simply by quoting a rating, such as ICUMSA 45.

Sugar is tested according to a scale of whiteness. A simplistic way of looking at ICUMSA ratings is to say that the more white a sugar is, the more refined it is. ICUMSA 45 sugar is a sparkling white, highly refined sugar, suitable for human consumption and use in a wide range of food applications.

Technical Specifications

WHITE REFINED CANE SUGAR ICUMSA 45 - FIT FOR HUMAN CONSUMPTION
POLARITY AT 20 DEG. CENT. 99.80 % Minimum
SULPHATED ASH CONTENT: 0.04% Maximum by Weight
MOISTURE: 0.04% Maximum by Weight
SOLUBILITY: 100% Dry & free flowing
GRANULOMETRY: Fine
COLOR: Sparkling White. Maximum, 45 ICUMSA
RADIATION: Normal w/o presence of Cesium or Iodine: Certified
SEDIMENT: None
SMELL: Free of any odor
REDUCING SUGAR: 0.05 % Maximum by Weight
SO2: 20 PPM Maximum
SUBSTANCE: Solid, Crystal
MAGNETIC PARTICLES: Mg / kg 4. Maximum
MAX AS: 1 PPM
MAX PS: 2 PPM
MAX CU: 3 PPM
ICUMSA: MAX. 45 ICUMSA, Attenuation Index Units Method # 10-1978
HPN STAPH AUREUS: NIL
MOLD & YEAST UFC / 10G: 10 MAXIMUM CUBED
POISONOUS: Phytosanitary Certificate
SEED / HUSKS: of no radiation, no virus, no insect pats, no poisonous matter and non genetic and is suitable for human consumption



Note: Any other specifications not mentioned will meet international specifications. Also, any deviation from the above specs, due to the fact that each lot may be slightly different, will meet international specifications.

Refined White Sugar : Refined To Icumsa 45 Rbu Standards
Specification
Packing: In 50 Kg Bags
Inspection: Sgs At Loading Port And Sellers Cost,
Product: White Refined Beet Icumsa 45 Conforming To The Following Specifications And/or International Standard Specifications, Fit For Human Consumption

Beet Sugar: Refined To Icumsa 45 Rbu Standards
Origin: Europe
Color: White
Polarization At 20' C: 99,8% Min.
Ash Content: 0,04% Max.
Moisture: 0,04% Max.
Reducing Sugar: 0,05% Max. By Weight
Pb Content 1 Ppm Max.
As Content 1 Ppm Max.
Cu Content 3 Ppm Max.
Hpn Staph Aureus: Nl (100 Mc)
Substance: Crystals
Solubility: 100% Dry And Free Flowing
Sediments: None
Granulation: Medium To Fine
Magnetic Particles: 4mg/kg Max.

White refined sugar ICUMSA 45 is a high-quality, finely processed sugar known for its exceptional purity and whiteness. The "ICUMSA 45" designation refers to the International Commission for Uniform Methods of Sugar Analysis (ICUMSA) scale, which measures the color and purity of sugar. Sugar with an ICUMSA 45 rating is exceptionally refined, with minimal impurities and a brilliant white color. It is typically produced from sugar cane and is widely used in various culinary applications, including baking, confectionery, and beverage production, thanks to its ability to dissolve easily and provide sweetness without introducing unwanted flavors or colors. This type of sugar is a staple in the food and beverage industry and is favored for its consistency and versatility.

Refined White Sugar ICUMSA 45 Origin Brazil
PRODUCT: SUGAR ICUMSA 45
PRODUCTS ORIGIN: BRAZIL.
DELIVERY: CIF.
INSPECTION BY: SGS
DELIVERY PORT: WORLDWIDE
QUANTITY : min. 12,500 MT max. 300,000 MT
PRICE: min 410 - max 490 (The price is subject to change based on international market conditions)
PAYMENT TERM: MT103

Key Specifications/ Special Features:
ICUMSA 45 is a grade of refined white sugar that is commonly used in food and beverage products. The term "ICUMSA" stands for International Commission for Uniform Methods of Sugar Analysis, which is an international body that sets standards for sugar analysis and grading.



ICUMSA 45 is considered to be a high-quality sugar due to its purity and color. It is refined from raw sugar and undergoes a process of decolorization to remove impurities and achieve a bright white color. The sugar crystals are also uniform in size, which makes it ideal for use in food processing and packaging.



ICUMSA 45 sugar is commonly used in the food and beverage industry, particularly in the production of soft drinks, confectionery, and baked goods. It is also used in the pharmaceutical industry as an excipient, or inactive ingredient, in medications.

The price of ICUMSA 45 sugar can fluctuate based on market conditions, such as supply and demand, currency exchange rates, and weather patterns that affect sugar crops.