Hibiscus tea is� an herbal tea that\'s made by steeping parts of the hibiscus plant in boiling water. It has a tart flavor similar to that of cranberries and can be enjoyed both hot and cold.
INGREDIENTS
Hibiscus Flower
STEPS TO MAKE
Hot Brewed Iced Tea:
Place Red tea Leaf inside the glass.
Pour 150ml of Hot Water.
Steep for 4-5 minutes.
Squeeze Tea Leafs.
Add 150ml Ice Pour the teas over the iced.
Add 10 ml of sugar syrup & stir it Well
Stir Once & let it steep for 5-6 minutes.
Hot Brewed Iced Tea is Ready.
Garnish With lemon slice & Serve.