Sourced directly from Uzbekistan, our Green Mung Beans come with complete traceability, ensuring transparency and authenticity. Our Green Mung Beans (Calibration A 3+) showcase a vibrant green color and a uniform size, making them a visually appealing addition to any culinary creation. These Green Mung Beans are no ordinary legumes; they possess a unique taste that enchants the senses. The Calibration A 3+ grading guarantees that each bean adheres to stringent quality requirements, ensuring that you receive a product of exceptional quality and consistency
We are supplier of Mung Beans. Product Description - Green Mung Bean Product origin - Myanmar, Ethiopia, Uzbekistan, Kenya, Tanzania & Mozambique Key Specifications/Special Features - Foreign Matter 1% Max, Weevilled 2% Max, Sister Bean 2% Max,Damage 4% Max size 2.5 mm to 3.5mm+ Machine Cleaned and Sortex Quality Minimum Order Size and Packaging details - Packing 25,50 Kg Bag Green beans are included in legumes which are an excellent source of protein, low in fat, and contain lots of fiber and antioxidants. Green beans also contain calcium, iron, zinc, potassium, phosphorus, vitamin A, vitamin B, folate, vitamin C, vitamin E, and vitamin K. Other nutrients in green beans are manganese, selenium, magnesium, and carbohydrates.
Moisture : 8.5% max. Impurities : 1% max. Size (kernels/100 gr): o 180-200/ o 200-220/ o 220-240/ Broken beans: 3% max. Crop: newest, Origin: Vietnam. Packed in 25/50 kg PP Bag or Jute Bag. 18 MT/ 20'ft. Price: please contact for updated price. Payment & delivery: L/C at sight or T/T 30% in advance. Lead time: 2 weeks/ 1*20'FCL.
Mung beans are delicious, versatile and easy to add to your diet. They can be used in place of most other beans in dishes like curries, salads and soups. These beans have a slightly sweet taste and are often made into a paste in Asian desserts. Specifications: Origin: Vietnam. Color: green. Size: 3.5mm up Shelflife: 12 months Packaging: Vacuum bag, PE, Alumium bag,...