Enjoy the taste of fresh, organically grown Field Beans. Their rich, creamy flavor and high nutrient content make them perfect for your next hearty meal.
Rongai
The Rongai variety is a late-flowering field bean known for its high dry matter production. It has white flowers and light brown seeds, making it a popular forage cultivar. The seed weight is around 5,000/kg. This vigorous, twining herbaceous annual or short-lived perennial is typically grown during the summer in Australia.
1. Koala
The Koala variety is an early maturing field bean with an average yield ranging from 1.1t/ha to 2.8t/ha. This variety is relatively insensitive to day length and reaches 50% flowering within 50-70 days of planting, especially in northern New South Wales.
2. Pusa Early Prolific
Pusa Early Prolific is a variety that produces early, medium-sized, stringless pods in clusters. It's suitable for sowing in both summer and rainy seasons, making it a versatile option for various climates.
3. Pusa Sem-2
The Pusa Sem-2 variety features long, dark-green, stringless pods that are semi-round in shape. This high-yielding variety is tolerant to viruses and insect pod borers. It is ideally sown between June and July in South Africa, and the flowers appear on separate spikes above the plant's canopy.
4. IGFRI-S-2214-II
IGFRI-S-2214-II is a quick-growing, erect variety of field beans with a medium twining habit. Its broad, flat, green pods contain 4-6 greenish-brown, round seeds. The leafiness of this variety ranges between 40-50%.
5. IGFRI-S-2218-I
This variety has a medium growth rate and a decumbent growth habit with good twining ability. Its medium-thick, pigmented vines are glabrous. The pods contain 3-5 seeds, and under dryland conditions, the yield of green fodder from a single cut at full bloom is between 240-260 q/ha.
6. HA-3
HA-3 is a photo-insensitive, determinate variety with a yield range of 12-15 q/ha. It can be cultivated year-round and matures in about 4 months. The green pods, which have a characteristic fragrance, are preferred by consumers and can be used as vegetables either as tender pods or immature seeds.
7. CO.1
The CO.1 variety features short, bushy, and erect plants. Flowering begins around the 45th day after sowing and lasts for about 90-100 days. Each inflorescence contains around 55-60 flowers, with about 50% of them setting pods. The green pods can be harvested 10-12 days after flowering and are consumed as vegetables.
8. Konkan Bhushan
Konkan Bhushan is a high-yielding variety known for producing 8.8-13.6 tonnes per hectare of pods, significantly higher than other varieties. This bush-type plant matures in about 55-60 days after sowing, making it an ideal choice for quick production.
Product name: Broad Bean Fava Bean
Botanical name: Vicia Faba L.
Family name: Fabaceae
Origin: Egypt
Packing: 25 kg bags
HS Code: 071350
Common names:
Vicia faba, also called broad bean, fava bean, field bean, faba bean bell bean, or tic bean belongs to flowering plant species and the family of beans known as Fabaceae.
Vicia faba is originally planted in North Africa, and it is also planted in many countries.
Also, there is a variety of Vicia faba var. equina Pers. Like horse bean which has been recognized lately
Description:
Vicia faba has many nutritious seeds and pods. Millions of people around the world are eating it.
Vicia faba which is also known as faba bean or broad bean, is back to the legume family, Leguminosae (also known as Fabaceae) that is rich with protein because it can fix nitrogen from the air through a symbiotic relationship with bacteria housed in root nodules.
Vicia faba is a rigidly upstanding plant whereas its tall is 0.5-1.8m, with a strong rod of a square cross-section. The leaf's color is distinct glaucous grey-green and varies between 10-25 cm long
A field bean is a bean grown primarily for its ripe edible seeds The Field Beans exporter in India exports tonnes of beans to various countries in the world The Field Beans export from India has been increasing over the years probably due to the increasing global demand of the product The Indian Field Beans exporter has a good opportunity to export his products abroad and earn good revenues Therefore Field Beans export can be said to be a growing business
INGREDIENTS
Nutrients
Calories 88 kcal
Dietary Fiber 8 g
Total Carbohydrate 18 g
Protein
2521g
Vitamins
Vitamin A
Vitamin C
Vitamin B6
Minerals
Calcium
Iron
Magnesium
FIELD BEANS VARIETIES WE EXPORT
The Field Beans import from India includes Rongai Koala Pusa Early Prolific and several other varieties of Field Beans This is a good opportunity for the Field Beans exporter in India to export products abroad and make a mark in the international marketplace The export of Field Beans includes the following major varieties
1
RONGAI
The Rongai variety is a late flowering variety with high dry matter production This variety of Field Beans has white flowers and light brown seeds It is the most common forage cultivar The seed weighs around 5000kg The Rongai variety of Field Beans grown in summer in Australia is a prolific and vigorously twining herbaceous annual or shortlived perennial
2
KOALA
The Koala is an early maturing grain type The average yield of Koala is around 11t ha to 28tha The Kola variety is relatively insensitive to day length and usually reaches 50 flowering stage in around 5070 days from a December planting in northern New South Wales
3
PUSA EARLY PROLIFIC
The Pusa Early Prolific is a variety of Field Beans This variety bears early mediumsized thin and stringless pods in clusters This variety is suitable for sowing both in the summer and the rainy season
4
PUSA SEM2
The pods of the Pusa Sem2 variety are long darkgreen stringless and semiround in shape This variety is high yielding and tolerant of viruses and insect pod borer June to July is a suitable time for its sowing in NorthIndia The flowers of this variety appear on separate spikes above the plant canopy
5
IGFRIS2214II
The IGFRIS2214II is a quick growing and erect variety of Field beans It possesses a medium twining habit The pods of this variety are broad flat green glabrous and fibrous There are around 46 seeds per pod that greenishbrown and round in shape The leafiness of this variety varied from 4050
6
IGFRIS2218I
The IGFRIS2218I variety is medium in growth rate and of decumbent habit It possesses a good twining habit The vines of this plant are mediumthick pigmented and glabrous There are around 3 5 seeds per pod The yield for this variety under dryland conditions ranges from 240 260 q ha of green fodder from a single cut taken at full bloom stage
7
HA3
The HA3 variety is a photoinsensitive and determinate type with yields between 1215 qsha It can be cultivated throughout the year It matures in around 4 months and has that characteristic fragrance on the pod surface for which it is preferred by the consumers The green pods of this variety are used as vegetables either as tender pods or immature seeds
8
CO1
The CO1 plants are generally short bushy and erect The flowering starts from the 45th day after sowing and continues for around 90100 days The average number of flowers in each inflorescence ranges between 5560 and about 50 of the flowers set pods The green pods are consumed as a vegetable and can be harvested 1012 days after flowering
9
KONKAN BHUSHAN
This is a high yielding genotype with pods It has a greater pod yield 88136 tonnes per hectare as against 50 to 93 tonnes per hectare compared to other popular varieties It is a bush type plant and matures in about 5560 days after sowing
Field beans, also known as broad beans or fava beans, are a type of legume with large, flat, and somewhat elongated pods. These beans are known for their distinctive appearance and are widely grown and consumed in various parts of the world. Field beans are a nutritious source of plant-based protein, dietary fiber, vitamins (such as folate and vitamin B6), and essential minerals like potassium, iron, and manganese. They are also low in fat and contain complex carbohydrates.
Descriptions: A field bean is a bean grown primarily for its ripe edible seeds. The Field Beans exporter in India exports tonnes of beans to various countries in the world. The Field Beans export from India has been increasing over the years probably due to the increasing global demand for the product. The Indian Field Beans exporter has a good opportunity to export his products abroad and earn good revenues. Therefore, Field Beans export can be said to be a growing business. The Field Beans imported from India include Rongai, Koala, Pusa Early Prolific, and several other varieties of Field Beans. This is a good opportunity for the Field Beans exporter in India to export products abroad and make a mark in the international marketplace.
Indian Field Beans Exporters:-
Shrimi International Trade is the leading Field Beans importer from India. We at Shrimi help our clients from the documentation process until the final delivery of the products. Our global presence and extensive experience have proved to be beneficial for most of our past customers. Our executives will support you in case of any issues, doubts or queries with regards to the export of Field Beans. If you are looking for Field beans export from India.
