Arabica coffee comes from the plantations which is on overage at an altitude of 1,000 to 1,6000 meters above sea level. The locations are around and close The character of the coffee taste is a strong body and aroma. Low acidity level with a little spice (spice). The strong but not bitter taste of coffee makes it very popular
Type: Arabica
Variety/Clone: Gayo 1 and Gayo 2.
Grade: 1 (A)
Elevation :1350-1600 Masl
Temperature: 10-23
Moisture: 12%
Defect/foreign Matter/split bean: 0-2 %
Process: Semi Wash
Tasting Notes: Chocolate, Nutty, Jack Fruit, Grapes, Orange, Caramel, Fruity
Body: 14-16 (Medium)
Acidity: 7,5 (Good)
Capacity Production: 23-36 MT/month
Fermentation Process: Yes
Fermentation Duration: 12 hours
Drying Duration: 4-7 days
Raw Coffee Beans Arabica/Robusta
Product name Robusta Green coffee beans Moisture 12.5%max Black & Broken 0.1% max Foreign Matters 0.1% max Packing 60kgs/Jute bag or customized Container Capacity 19.2MT/20'DC and 27MT/40'HQ Certification ISO 22000:2018 Sample Free sample Application Instant coffee or mix with Arabica Place of Origin Vietnam Production time 10-15days Port of Loading Ho Chi Minh port Flavor Strong and Tasty MOQ 1MT
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The detail of the product : Green Raw Coffee Beans With various quality and specification (Robusta and Arabica) Packaging : Costomize We also provide the roasted coffee beans ready to export.
Coffee beans Arabica & Robusta from our farmers in Uganda / Tanzania / Congo Both fresh and roasted available.
Arabica And Robusta Coffee Beans , Green Coffee Beans Moisture: 13% MAX. Foreign Matter: 0.5% MAX BLACK & BROKEN:2% MAX. ON SCIEVE SCREEN 16: 90% MIN. 1.ROBUSTA COFFEE SCREEN 13, GRADE 2 SPECIFICATION: MOISTURE: 13% MAX. FOREIGN MATTER: 0.5% MAX. BLACK AND BROKEN: 5% MAX. ON SCIEVE SCREEN 13: 90% MIN. 2.ROBUSTA COFFEE SCREEN 16, GRADE 1SPECIFICATION: MOISTURE: 13% MAX. FOREIGN MATTER: 0.5% MAX. BLACK AND BROKEN: 2% MAX. ON SCIEVE SCREEN 16: 90% MIN 1.Arabica coffee grade 1, screen18 Moisture: 12.5% max Admixture :0.5% max Black & Broken beans: 2% Above screen 18: 90% 2.Arabica coffee bean , screen 16 Moisture :12.5% max. Admixture :0.5% max Black & Broken beans : 2% Above screen 16 : 90% 3.Arabica/ coffee beans , Screen 13 Moisture: 13% max. Admixture: 1% max. Black & Broken beans: 5% max. Above Screen 13: 90%ans from any impurity and moisture, we provide these in airtight packaging 6.What is your package and storage? 25KG/50KG/Ton per woven bag. Store in cool and dry place, keep away from Strong light heat.
