Cottage Cheese Kebab

MOQ : 1 Container

Business Type : Manufacturer, Exporter, Supplier

Product Details

Country of Origin India
Type Frozen (Fully Cooked - Ready To Eat)
Application Household, Mess, Restaurant
Shelf Life 6 Months
Feature Good Nutritional Value, Healthy To Eat
Packaging Size 350g (12.34oz)
Brand Name Migel Foods

Additional Information

Product Code HSN Code : 04063000
Port Jawaharlal Nehru Port Trust (JNPT), Mumbai, India
Payment Terms T/T
Delivery Time 3 weeks
Packaging Details MOQ = 20 Feet Reefer Container
Net Weight of each packet = 350 g (12.34oz)
Total number of pallets in 20 feet refer container = 11
Total number of boxes on each pallet = 30
Total boxes in 20 feet refer container = 330
Total number of packets in each box = 66
Total packets in 20 feet reefer container = 21780
Preferred Buyer From

Location Anywhere in India
Ingredients:

Cottage Cheese (Paneer) (74.87%), Yoghurt (12.48%), Water, Fresh Beetroot, Ginger, Garlic, Refined Sunflower Oil, Iodised Salt, Mixed Spices, Red Chilli Powder, Coriander Powder



Other Details:

MOQ = 20 Feet Reefer Container
Net Weight of each packet = 350 g (12.34oz)
Total number of pallets in 20 feet refer container = 11
Total number of boxes on each pallet = 30
Total boxes in 20 feet refer container = 330
Total number of packets in each box = 66
Total packets in 20 feet reefer container = 21780

MOQ : 1 Container

Business Type : Manufacturer, Exporter, Supplier

Product Details

Country of Origin India
Type Frozen (Fully Cooked - Ready To Eat)
Application Household, Mess, Restaurant
Shelf Life 6 Months
Feature Good Nutritional Value
Packaging Size 350g (12.34oz)
Brand Name Migel Foods

Additional Information

Product Code HSN Code : 04063000
Port Jawaharlal Nehru Port Trust (JNPT), Mumbai, India
Payment Terms T/T
Delivery Time 3 weeks
Packaging Details MOQ = 20 Feet Reefer Container
Net Weight of each packet = 350 g (12.34oz)
Total number of pallets in 20 feet refer container = 11
Total number of boxes on each pallet = 30
Total boxes in 20 feet refer container = 330
Total number of packets in each box = 66
Total packets in 20 feet reefer container = 21780
Preferred Buyer From

Location Anywhere in India
Ingredients:

Cottage Cheese (Paneer) (76.71%), Yoghurt (10.96%), Water, Fresh Spinach Leaves, Fresh Coriander Leaves, Garlic, Refined Sunflower Oil, Ginger, Iodised Salt, Mixed Spices, Fresh Green Chilli, Cumin Powder



Other Details:

MOQ = 20 Feet Reefer Container
Net Weight of each packet = 350 g (12.34oz)
Total number of pallets in 20 feet refer container = 11
Total number of boxes on each pallet = 30
Total boxes in 20 feet refer container = 330
Total number of packets in each box = 66
Total packets in 20 feet reefer container = 21780

Ingredients:
Cottage Cheese (Paneer) (74.78%), Yoghurt (14.96%), Water, Ginger, Garlic, Refined Sunflower Oil, Iodised Salt, Mixed Spices, Coriander Powder, Turmeric Powder


Shipping Details:
MOQ = 20 Feet Reefer Container
Net Weight of each packet = 350 g (12.34oz)
Total number of pallets in 20 feet refer container = 11
Total number of boxes on each pallet = 30
Total boxes in 20 feet refer container = 330
Total number of packets in each box = 66
Total packets in 20 feet container = 21780

Pricing Details:
FOB Price per packet = $4.65
Total cost of 20 feet reefer container (21780 packets) = $101277

LAS 5NF is a Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Clean Label, Vegan, Gluten-Free, Plant-based and Non-GMO starch used as curdling and thickening agent in Flavored milk,Ice cream, Gelato, Cottage cheese, Vegan Cheese,Sour cream, Whipped cream and Vegan butter. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).

LAS 5NF is a Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Clean Label, Vegan, Gluten-Free, Plant-based and Non-GMO starch used as curdling and thickening agent in Flavored milk,Ice cream, Gelato, Cottage cheese, Vegan Cheese,Sour cream, Whipped cream and Vegan butter. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).

LAS 5NF is a Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Clean Label, Vegan, Gluten-Free, Plant-based and Non-GMO starch used as curdling and thickening agent in Flavored milk,Ice cream,Gelato,Cottage cheese, Vegan Cheese,Sour cream,Whipped cream and Vegan butter. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).

APPLICATIONS
1. First add 4% to 10% of LAS 5NF based on the Protein Content of the Milk in cold (4�°C to 36�°C) condition. Dissolve it well without Lump formation.
2. Mix 10% of extra water to total mix and heat the milk mixer to 85�°c & hold for 12 min with continuous stir .The product is settle down when stir is not good.
3. Cool the pasteurized milk to 43�°c to 45�°c with slow stir and then add required quantity of culture and stir it slowly for even mixing of culture.
4. Then keep it in an incubator @ 43�°C for 6 hours and transfer it to chiller.

DOSAGE
For excellent results, use 4 to 10% of LAS 5NF of total batch size, based on the protein content of the milk. For lower protein content in the milk higher LAS 5NF need to be used.

Extracted from real fruit
A powerhouse of flavor and health, OZIAS Orange jam is not just a blend of freshly full-grown ripe oranges, but also it has bursts of delicious shredded orange peels. Treat your taste buds to a bitter-sweet taste that will only leave you craving for more and more. OZIAS Orange jam tastes heavenly prepared by fresh, zesty Oranges procured from especially Orange City Nagpur. For many things, you can use Orange Jam, and it can preserve for a longer period. As oranges are full of vitamin C, fibre, and potassium, which would help benefit a healthy diabetic eating plan. This goodness of Oranges are packed in this jam bottle, with complete nutrition.

Product Description
Variety : Orange Fruit Jam
Grade : Sweettened
Brand : Ozias / Private Label
Ingredient ; Orange Fruit
Packaging : 370 gm Glass Jar
450 gm Glass Jar
5 kg Pet Jar

Process
Sugaring is an Ancient method of food preserving

When sugar is added to foods it binds to the water in the foods reducing the amount of water which inhibits the growth of Microorganism.

To produce jams and jelly, fruits are initially boiled to reduce the water content of fruit and add sugar to reduce contaminating microorganisms.

Uses Of Mix Fruit Jam
use the jam as a glaze for pork or chicken. It can easily bea added to BBQ Sauce

Liven up any boaring Original Cheesecake with a dollop of jam on the top of cheesecake.

spread it between cake layers

It Pour over icecream for and extra treat

Stir into Cottage cheese

serve a blob of jam in a bowl of oatmeal for a comforing snack.

swirl in some strawberry jam to rice pudding

buy plain yogurt and add jam for flavouring accoridng your taste

cover a wheel of brie cheese with jam, wrap in puff pastry and bake

stir jam into icing for a different and yummy cake topping

make jam filled butter cookies

mix jam into pancake batter.

all you have to do is fill individual pastry tratlet cases with jam

make a batch of surprise muffins - half fill the muffin cups,put in a dob of jam and then cover the jam with more muffin mix.

for a flavourful protein shake, blend jam, milk and protein powder.

mix with oil, vinegar and spices for a sweet salad dressing

use jam instead of sugar for making chewy and fruity cookies

make queen of puddings, which uses up leftover bread with jam and eggs.

Extracted from real fruit
Carefully chosen raspberry fruits, best quality packaging, and a unique processing method that ensures maintaining the natural quality of product contribute to the well-established reputation of OZIAS industries worldwide. OZIAS is the only industry with expertise in producing Raspberry high fruit content jam containing only natural ingredients and supplying quality packaging worldwide. Get flavorsome of Raspberry fruit jam enriched in minerals, vitamin C, and antioxidants good for health.



Raspberry Jam
Extracted from real fruit
Carefully chosen raspberry fruits, best quality packaging, and a unique processing method that ensures maintaining the natural quality of product contribute to the well-established reputation of OZIAS industries worldwide. OZIAS is the only industry with expertise in producing Raspberry high fruit content jam containing only natural ingredients and supplying quality packaging worldwide. Get flavorsome of Raspberry fruit jam enriched in minerals, vitamin C, and antioxidants good for health.

Product Description
Variety : Raspberry Fruit Jam
Grade ; Sweettened
Brand ; Ozias / Private Label
Ingredient ; Raspberry Fruit
Packaging : 370 gm Glass Jar
450 gm Glass Jar
5 kg Pet Jar

Process
Sugaring is an Ancient method of food preserving

When sugar is added to foods it binds to the water in the foods reducing the amount of water which inhibits the growth of Microorganism.

To produce jams and jelly, fruits are initially boiled to reduce the water content of fruit and add sugar to reduce contaminating microorganisms.

Uses Of Mix Fruit Jam
use the jam as a glaze for pork or chicken. It can easily bea added to BBQ Sauce

Liven up any boaring Original Cheesecake with a dollop of jam on the top of cheesecake.

spread it between cake layers

It Pour over icecream for and extra treat

Stir into Cottage cheese

serve a blob of jam in a bowl of oatmeal for a comforing snack.

swirl in some strawberry jam to rice pudding

buy plain yogurt and add jam for flavouring accoridng your taste

cover a wheel of brie cheese with jam, wrap in puff pastry and bake

stir jam into icing for a different and yummy cake topping

make jam filled butter cookies

mix jam into pancake batter.

all you have to do is fill individual pastry tratlet cases with jam

make a batch of surprise muffins - half fill the muffin cups,put in a dob of jam and then cover the jam with more muffin mix.

for a flavourful protein shake, blend jam, milk and protein powder.

mix with oil, vinegar and spices for a sweet salad dressing

use jam instead of sugar for making chewy and fruity cookies

make queen of puddings, which uses up leftover bread with jam and eggs