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High Fat Desiccated Coconut

Supplier From Indonesia
VERIFIED
Apr-12-22

Flavour : Mild & Sweet
Color : White
Size : Millrun
Moisture Content : 3.5% Max
Fat Content : 60% - 70%
Residual SO2 Mg / Kg : 50 Max
PH (10% Dispersion Filtrate) : 6.1 - 6.7
FFA (As Lauric) : 0.10% Max
E. Coli Absence / 50gr : Absence
Salmonella Absence / 25gr : Absence
Packing : 25kg / Multiwall Paper Bag
Supply Ability : 200 - 300 Tons / Month

Price and Minimum Quantity

Price: $2600 - $2700
MOQ: Not Specified

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- Shelf life: 2 years
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Best Quality of High Fat Desiccated Coconut Fine Grade
Non-Gluten, Non-GMO, 100% Vegetarian, Certified Kosher, Certified Halal , Certified Organic EU, USDA, NOP, SNI

Size:1-3.5mm
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Desiccated Coconut is the de-shelled, pared, washed, milled, blanched, dried, sifted, hygienically packed meat of the fresh and mature fruit of coconut. Desiccated coconut is consistently produced and handled under conditions meeting Codex General Principles of Food Hygiene, EU & FDA Good Manufacturing Practices, and comply with all current national and international food legislations.

Colour : White, free from yellow specs or other discolourations
Flavour/Odour : Mild and sweet characteristic of coconut, free foreign flavour and odours
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Total Fat (Dry basis), % : 65 �±5
Free Fatty Acid (as lauric) Dry basis, % : 0.10 maximum
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High Fat Desiccated Coconut created from fresh, mature coconuts from Indonesia. Our desiccated coconut is uniformly well dried, has a clean white color free from impurities and has a pleasant coconut taste and aroma. We product high fat desiccated coconut in fine and medium grades with or without SO2.

We follow globally accepted food safety and manufacturing practices during every step of production to ensure a clean, bacteria free product fit for the most discerning customer.
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1. Appearance & Colour : White, free from yellow specks
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Packing size: 25 KG/ Bag

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