Peanut Butter

Peanut butter is a food paste or spread produced from dry-roasted peanuts that has been crushed. Salt, sweeteners, and emulsifiers are frequent additions that change the taste or texture of the product.
Peanut butter is a nutrient-dense food with a high protein content, as well as vitamins and minerals. It's commonly used to make sandwiches and consumed as a spread on bread, toast, or crackers.

Key Benefits:

- Healthy butter.
- Maximum Shelf Life 12 Months.
- Unsweetened Peanut Butter.
- Aids Weight Management.
- Made from 100% roasted peanuts.
- For Gym goers, Dieters and Joggers.
- An excellent source of protein & fibre.
- Ready to eat food product.
- Shelf stable at room temperature.