Biscuits - Milk Short Cake

Variant ; Cheese , Chocolate

Oreo Soft Cake 12 pcs x 12 pack x 16 gr

Monde Milk Marie is a milk biscuit with a crunchy and soft taste in the mouth, the milk taste is very strong and delicious because it is selected from selected whole milk which contains lots of protein, calcium, fiber and is rich in vitamins. Ready in 2 Size : - 125 gr - 225 gr

Hatari Marie Milk is a type of Marie biscuit made from high-quality ingredients and processed using modern methods. It is known for its fragrant, crispy, and savory taste, making it suitable for casual gatherings, family events, and as a daily snack to accompany tea or coffee. Ready variants there is : Hatari Marie Susu 24 pcs x 180 g

This biscuit sandwich come with smooth lemon milk filling. Also suitable to be enjoyed while relaxing with family and friends with coffee or hot milk. Variants: - Vanilla - Chocolate - Chocolate Milk - Strawberry - Cappuccino - Latte - Orange - Lemon - Lemon Milk - Banana - Durian - Pineapple

The creamy and sweet taste from chocolate milk is the perfect colaboration with the crispy biscuits. This biscuits will make you feel happy and fun when you eat that. Variants: - Vanilla - Chocolate - Chocolate Milk - Strawberry - Cappuccino - Latte - Orange - Lemon - Lemon Milk - Banana - Durian - Pineapple

TimTam Smooth & Crunchy 105g, Variant : 1. TimTam Milk Chocolate 2. TimTam Vanilla 3. Timtam Strawberry 4. TimTam Cappuccino Key Specifications/ Special Features : Food And Beverages, Biscuit, Wafer Product Origin : Indonesia Minimum Order : 1x20'F

Desiccated coconut We Have Quality Desiccated Coconut Powder The processes of desiccated coconut are as below: Removal of coconut husk, Removal of coconut shell, Removal of thick brown coconut skin, Washing of white coconut meat to remove foreign material, Blanching of white coconut meat to reduce the number of microorganism to the safe level fit for human consumption within its shelf life, Cutting of white coconut meat into the desired size ( will be medium and fine size levels ) Hot air blow drying the grated white coconut meat to reduce the moisture content from 19% to less than 3%, Cooling of desiccated coconut, Sieving of desiccated coconut to separate desiccated coconut as according to the desired size, Finally, the packing of desiccated coconut. End Of Use:- Fillers inside Chocolate Bars Ingredients in biscuits, Toffees, and Chocolates Cake Decorations Baking Industry Snacks Frozen Food Industry, Ice Cream Specification: Moisture: 3% max FFA : 0.3% max Fat content: 62% min for high fat and 30 % +/- 5 % for low fat SO2: 100ppm max E-coli & Salmonella: negative. Natural white, free from foreign matter. Flavor: Mild, fresh and sweet characteristic of coconut with no off-flavor and odor Contact us for More Inquiry