We KAPADIYA EXPO COMPANY are exporting wide ranges of Dehydrated Red Beet Flakes & powder; we are providing Dehydrated Beet root. Our variety is extremely appreciated by our customers as it has processed using advance technology that ensures features such as taste enhancer, quality and freshness. These are added in various salads and that has high nutritious qualities of beet root. These are available as per the client requirement at the market leading price.
To meet the set medical standards, we are offering a wide range of dehydrated Beet Flakes & Powder that is a tablet which is organically used to treat rheumatic complaints, especially gout, and still finds use for these purposes today despite dosing issues concerning its toxicity. Our offered products are extracted and processed under the supervision of our skilled experts using superior technology.
Beet roots are a healthy food and rich source of natural sugar along with containing sodium, potassium, phosphorus, chlorine, iodine, iron and various important vitamins. The powder can be used to flavour carrot, celery, and other vegetable juices, and also to colour a variety of foods.
Features:
Multiple health benefits
Provides flavour
Rich source of natural sugar
Use: It can be easily used in salads & other preparations. Also use in crunchy, delicious, and versatile chips, Medicine use, seasoning, and many other mixtures.
Origin: India
Colour: Dark red.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 14 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
Health Benefits of Beet Root
Beet root full of vitamins, minerals and medicinal plant compounds and high in fiber, folate, manganese and dietary nitrates.
Beet root help lower blood pressure, improve muscle power in people with heart failure, helps you maintain a healthy weight and also help in prevent cancer.
It is are a good source of potassium, a mineral and electrolyte that helps nerves and muscles function properly. Drinking beet juice is help keep potassium levels optimal.
Beet root are also a good source of fiber. Take fiber in your diet helps keep your bowels regular, promotes weight loss by keeping you fuller longer, and may lower cholesterol
We are a company of the Agricultural Production Enterprise
We offer white beet sugar directly from the producer, made from our own beetroot, without GMO. The quality of the Goods is confirmed by a quality certificate issued by the laboratory at the place of delivery in accordance with this contract.
Our company has been operating since 1999. We have a land bank of 45,000 sq. m. ha and we produce our own agricultural products. We offer: white sugar, soy, wheat and others.
Product, that we offer: white crystal sugar, non-GMO, produced in 2023. Packaging: in bags of 50 kg.
Price: 680 â?¬ tonn.
Quality: The quality of the Product must meet the following requirements:
-The mass fraction of sucrose (polarization) is at least 99.70%;
-Mass fraction of moisture - maximum 0.1%;
-Color in the solution â?? a maximum of 45 ICUMSA units;
-The mass fraction of ash is a maximum of 0.027%;
-The mass fraction of reducing substances is a maximum of 0.04%;
-Category of sugar â?? 1.
All other quality indicators of the Product must meet the requirements of DSTU 4623-2006
We do bunched beets, which are tied in bunches and tops are full length or partially or less than 6 inches. Beets With short tops trimmed to show leaf steams not more than Ranging 4 inches in length and topped beets tops With no more than removed to one half inch in length.
Quality
Our beets consist of similar varietal characteristics of the roots of which are well trimmed, firm, fairly smooth, fairly well shaped, fairly clean and free from soft rot and free from damage caused by cuts, freezing, growth cracks, disease, rodents or insects, or mechanical or other means. Bunched beets or beets with short trimmed tops have tops which are fresh and free from decay and free from damage caused by discoloration, freezing, disease, insects or mechanical or other means.
Temperature
Beets held at 0-C (32-F) and 98 to 100% relative humidity will remain fresh and flavorful for up to 4 weeks. Package-icing and perforated polyethylene film liners are used to maintain quality. Storage life of Beets at 10°C (50°F) is 7 to 10 days.
General Information - Beta vulgaris (beet) is a plant which is included in the subfamily Betoideae of the family Amaranthaceae. It is the economically most important crop of the large order Caryophyllales.[2] It has several cultivar groups: the sugar beet, of greatest importance to produce table sugar; the root vegetable known as the beetroot or garden beet; the leaf vegetable known as chard or spinach beet; and mangelwurzel, which is a fodder crop. Three subspecies are typically recognised. All cultivars fall into the subspecies Beta vulgaris subsp. vulgaris. The wild ancestor of the cultivated beets is the sea beet
Phytochemicals - Red beetroot (Beta vulgaris), as a naturally occurring root vegetable and a rich source of phytochemicals and bioactive compounds, is known for its beneficial roles in the improvement of several clinical and pathologic outcome. Chronic and acute beetroot juice supplementation, as a cost-effective strategy, is proposed to hold promises in controlling diabetes and insulin hemostasis, blood pressure and vascular function, renal health and the possible effect on microbiome abundance. The secondary outcome and physiological response of microbiome abundance modulation included the non- significant fluctuation of systolic and diastolic blood pressures. Also, some studies have suggested a reno-protective property of beetroot juice that is associated with the reduction of mortality rate and favorable changes in kidneys functional parameters among patients with renal disorders.
