Meat: Beef, Sheep, Pork And Chicken

Most of our ranchers are Paraguayan members. Accordingly, Paraguayan standards and provisions for the breeding of cattle can be uniformly expanded and increased in the given case. Therefore, it is possible to adapt more quickly to high international or national specifications. In addition, ranchers can make use of many services for livestock farming through SAP (Servicio Agropecuario). Through periodic courses regarding the properties of different types of soils, the cultivation of pastures and the breeding and fattening of beef cattle, our ranchers always keep up to date, being predestined to produce first-class beef from Paraguay. Our cattle are raised in natural and healthy environmental conditions, and convince with their high genetics. Our veterinarians constantly check the health of cattle. To guarantee tender beef with a natural flavor, our beef cattle are raised in natural pastures without growth promoters. The Brahman, Santa Gertrudis and Gelbvieh cattle breeds.