Cassia Tora Splits

Specification Of Cassia Tora Splits
Dehusking 95%
Gum Content 85-90%
Moisture 6% (Max)
Ash % 1 % (max.)
Protein 7 % (max.)
Black, Red, Brown 1 % (max.)
Foreign Particles 0.2%
Application of Cassia Tora Splits
Cassia Gum Powder
For process of Cassia tora Gum Powder
Pet Food
Applications: Dry Food, Wet Food, Canned pet food, Snacks, Dog Food, Cat Food
Function: cassia gum for use as a thickening agent, gelling agent and stabilizer in pet foods
Cattle Feed & Poultry Feed
Applications : Cow Food, Bird Food ,
Functions :- cassia gum for use as a thickening agent, gelling agent and stabilizer
Dairy Products
Applications: Cream, Cheese, Yogurt, desserts, Ice cream
Function: Its helps maintain homogeneity and texture of ice creams and sherbets. As a thickner,