Banglore Rose Onion

We are into Farming & Exporters of Fresh Rose Onions as per the international standards. As freshness of the product is paramount to us, we market Rose Onions directly from the farm. We have a large network of farmers from different parts of our state. with whom we have regular contact regarding crops that they grow to meet our quality and standards. Our products are available in customized packaging and at affordable rates. Our products follows buyer country Food safety regulation. Our emphasis on maintaining highest standards in procurement quality of our food products. We make zero compromise on our customer satisfaction index.
We are much concerned about the quality. The products are made in the most hygienic way.
We are making the QC inspection (Inspection and quality control). Experts ensure all the products are of superior quality. They ensure that we achieve optimum quality standards at every level of production. The quality consciousness is their utmost priority and hence every single vegetable is checked under Agricultural and Processed Food Products Export Development Authority (APEDA) for Pesticide free export. Each shipment before exporting is Tested By Plant quarantine and It follows buyer country Food safety regulation. Our in-depth experience of regional and seasonal climatic variations makes us well qualified to select top quality crop from each area in accordance with the international requirements

Agrifound Dark Red
This onion variety is characterized by dark red, globular bulbs with tight skin. The flavor is moderately pungent, and the crop matures in 90-100 days after transplanting. It typically yields around 300 quintals per hectare.

1. Agrifound Light Red
Agrifound Light Red onions have attractive light red bulbs that are globular in shape. The variety features thick, reddish inner scales and matures in 110-120 days after transplanting. Its average yield is between 300-350 quintals per hectare.

2. NHRDF Red
The NHRDF Red variety matures in approximately 110-120 days after transplanting. The bulbs are dark red and globular. This variety gives an average yield of 250-300 quintals per hectare and can be grown in Northern, Central, and Western South Africa during the rabi season.

3. Agrifound White
Agrifound White onions have white, globular bulbs with tight silvery skin. The crop matures in 110-120 days after transplanting and yields about 250-300 quintals per hectare. This variety is ideal for late Kharif and rabi seasons in Maharashtra, Madhya Pradesh, Gujarat, and Rajasthan.

4. Agrifound Rose
The bulbs of the Agrifound Rose variety are deep scarlet red and flattish in shape. The crop matures in 95-110 days after sowing, yielding about 250-300 quintals per hectare. It is recommended for the Kharif season in Cuddapah (AP) and year-round cultivation in Karnataka.

5. Agrifound Red
This variety has light red bulbs with 5-6 bulblets per cluster. It is suited for Kharif and rabi seasons in Karnataka, Tamil Nadu, and Kerala.

6. Pusa Ratnar
Pusa Ratnar onions are red, globular bulbs that are more exposed above ground at maturity. They are less pungent with average storage quality, yielding about 30 tons per hectare. This variety is recommended for the rabi season.

7. Pusa Red
Pusa Red onions are medium-sized bulbs with a bronze-red color and a shape that ranges from flat to globular. The variety matures in 140-145 days after transplanting and is especially suitable for export. It can be grown in late Kharif and rabi seasons in Maharashtra.

8. Pusa White Round
The bulbs of Pusa White Round onions are white, roundish, or flat in shape. The crop matures in 130-135 days after transplanting and is well-suited for storage.

Rose onion contain higher levels of protein, phosphorus, iron and carotene. The ideal conditions for growing rose onion are: soil with pH between 6.5 and 7, atmospheric humidity of 70 to 75% and average temperature of 25 �°C to 30 �°C.

We supplying â??Aâ?? grade Quality Onion in various size, wholly depends on the importing country requirement also as per buyerâ??s requirement, we offered various packaging options at industry competent prices with FOB, CIF & C&F in Reefer or Normal 20Feet and 40 Feet Container.

Rose Onion / Bangalore Pink

A Geographical Indexed (GI) tag crop grown only on the outskirts of Bangalore, India and now where else in the world.

The onions of this variety have bulbs with flat base and are spherical. The other characteristics which make them unique are their deep scarlet red colour, anthocyanin, phenols and high pungency. They are also known to contain higher levels of protein, phosphorus, iron and carotene.

The ideal conditions for growing rose onion are: soil with pH between 6.5 and 7, atmospheric humidity of 70 to 75% and average temperature of 25 C to 30 C. this variety is grown exclusively here.

The pungent property of these onions make them suitable to be used in pickles.

Bangalore rose onion,size 30to 40mm,20000kg ,fresh crop,

What makes it Special?

What is unique about the Bangalore Rose Onion is that the bulbs have a flat base. The shape is spherical with deep scarlet red colour, anthocyanin, phenols and high pungency.The high pungency makes it preferable in Non -Veg Dishes. It also has higher levels of protein, phosphorus, iron and carotene. "Bangalore Rose Onion is grown only in and around Bengaluru, that is Bengaluru urban, Bengaluru rural