Product description: Caseinates is a dairy protein ingredient, converted into caseinates by dissolving the acid casein, curd with water and dilute alkali and then drying the solution (Extrusion method). Caseinates is multifunctional highly nutritious milk protein. Properties: Caseinates contribute a high degree of emulsification, emulsion stability and stabilizing properties. They are also effective in binding water and offering whipping and aeration stability to food emulsions. Application Dairy industry: Stabilizer, emulsifier, binder for production of ice-creams, yogurts other dairy products. For higher yield in hard cheese production; Processed cheese and imitation cheese production Meat industry: in production of meat products ( sausages, hams, hamburgers, etc.) has the unique property of substantial water, jelly and fat absorbency. Bakery: caseinates helps to improve and control texture and uniformity, the source of protein. Food concentrates: excellent emulsifier and foaming agent in whipped toppings, soups, salad dressings, dessert mixers. Food additives production: high nutrition protein in diet and sport food; stabilizer in coffee creamers production.
Supplier: Acid casein, rennet casein, SMP blends, lactose , sodium and calcium caseinates
Supplier: Casein, Non Dairy Creamer, Sodium Caseinate, Calcium Caseinate And Casein Phosphopeptides (Cpps) And Butters
Supplier: Acid casein, calcium caseinate, sodium caseinate, anhydrous milk fat, butter, calcium propionate, sodium propionate, milk powder.
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Supplier: Sodium caseinate, calcium caseinate, acid casein, acid casein mesh 30, acid casein extruded, skim milk powder, full cream milk powder
Buyer: Acid casein, skim milk powder, full cream milk powder
We provide the best quality milk powder from Europe : - Skimmed milk powder - Full fat milk powder - WPC - MPC - Rennet casein
Soy powder, Soy flour, Full fat soy flour Our soy powder is specially manufactured to be highly soluble and without bean taste. Therefore, it's a milk alternative for yogurt, milk, cheese production. It can also be used as a gluten free flour.
Supplier: Soy milk powder, soy flour, modified starch, milk powder, fat filled milk powder, rennet casein, wpc, mpc, calcium caseinate, beef fat, beef tallow
Supplier: Smp origin, smp origin, fcmp origin, sodium caseinate, calcium caseinate, whey powder and whey protein concentrate, milk protein concentrate, milk powder replacer
