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Red Saffron

$2900
MOQ: 1 Inches
Origin: Sri Lanka
Sample Available
Mention destination port, expected quantity and required specifications in your inquiry.

Key Specifications

Price$2900
MOQ1 Inches
OriginSri Lanka

Product Description

Red saffron
Premium quality
Price per kg
Origin : sri lanka

Full Specifications

Product NameRed Saffron
Price$2900
Minimum Order1 Inches
Country of OriginSri Lanka

Send Inquiry for Red Saffron

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Member Details
Spice Valley Distribution
Ho Chi Minh
Viet Nam
Contact Person: Marc
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Frequently Asked Questions

What product is offered by Spice Valley Distribution?

Spice Valley Distribution offers Red Saffron. The supplier is from Viet Nam.

Where is the supplier of Red Saffron located?

The supplier of Red Saffron, Spice Valley Distribution, is located in Ho Chi Minh, Viet Nam.

What is the price for Red Saffron?

The price for Red Saffron is $2900. Final pricing may depend on quantity, specifications, order size, and buyer requirements.

What is the minimum order quantity for Red Saffron?

The minimum order quantity for Red Saffron is 1 Inches. Buyers should confirm the final minimum order quantity with the supplier.

What is the origin of Red Saffron?

The origin of Red Saffron is Sri Lanka.

Is a sample available for Red Saffron?

Yes, a sample is available for Red Saffron. Sample cost and shipping details should be confirmed with the supplier.

What products does Spice Valley Distribution deal in?

Spice Valley Distribution deals in spices like pepper, coriander, cinnamon, red chilli, nutmeg, clove, long pepper indonesia, cumin, cardamom, ginger, black sesame, white sesame, dried red onion, dried white onion, ceylon cinnamon, vanilla, star anise, brown rice, jasmine rice, red rice, black rice, japanese rice, nuts like almonds, walnut, cashew, macadamia nuts, dried fruits like banana, mango, dragon fruit, passion fruit, cantaloupe, apple, and grapes.

Where is Red Saffron manufactured?

Red Saffron is manufactured in Sri Lanka.

When was this Red Saffron page last updated?

This Red Saffron page was last updated on October 17, 2018.