Name: FROZEN DURIAN Our product is from Vietnam with natural yellow. It will be packed in aseptic bag then in 10kgs carton. About quantity capacity is 200mts/month. Accompanying with this, min order quantity is 1x20ft /12.4mts. We always guarantee that frozen durian is reserved in -150C air conditioned. Especially, we have some certifications such as VietGap, phytosanitary. Last but not least, About payment term, We use L/C or T/T. Please feel free to contact us through our official websites or through here as well. Thank you for taking your time for our product specifications. ****Below is my personal information (Content Creator) Mr.Baro, seller from 99 Gold Data Processing Trading Company Limited
Durian is a unique tropical fruit. It's popular in Southeast Asia, where it's nicknamed the king of fruits. Durian is very high in nutrients, containing more than most other fruits. The nutrient profile makes durian one of the most nutritious fruits worldwide. It's also rich in healthy plant compounds, including anthocyanins, carotenoids, polyphenols, and flavonoids. Many of these function as antioxidants. Specifications: Origin: Vietnam Color: natural yellow. Packing: in aseptic bag then in 10kgs carton. Quantity capacity: 200mts/month. Preserving in -150C air conditioned.
Frozen durian meat The meat is divided into two 1. Seedless meat 2. Meat with seeds Keripik ubi dan pisang asal Indonesia Sayuran segar asal Indonesia Barang barang tradisional asal Indonesia (Kerajinan tangan, anyaman.sovenir dan kesenian) Harga tergantung dari permintaan anda. Dan harga dapat berubah sewaktu waktu
1/ Specification Variety: Monthong / Ri6 durian Style: Frozen/Fresh Size: 2.5 - 5 kg per piece Freezing Process BQF Shape: Whole, Meat Taste : Smell: A pleasantly sweet fragrance and an unmistakable aroma Taste: A mild sweet and rich fatty (vanilla custard-like aftertaste) Texture: Thick and fibrous, mushy, creamy flesh and flat seed Shelf Life: 24 months (under -18oC) 2/ Packaging Details Frozen whole durian: 3 -4 pieces per carton with tab on each piece.12.5kg net weight per carton Frozen durian meat: 14oz (395g) PA bag with rider or label / 10kg ctn Bulk packing 20kg PA bag / 20kg ctn Or as customerâ??s request 3/ Loading Frozen whole durian: 1300 cartons (12.5kg per ctn) per 40ft container / 15,810kg Frozen durian meat: 2,000 cartons (10kg ctn) per 40ft container /20,000kg
Frozen durian flesh is durian fruit with only the flesh, which has been separated from the seeds and processed in a standard hygienic system, this product is frozen, with a fast freezing process, in order to maintain durability and maintain quality. . This product can be used for a variety of food needs, and as a mixed food.
Durian is a tropical fruit distinguished by its large size and spiky, hard outer shell. It has a smelly, custard-like flesh with large seeds. There are several varieties, but the most common one is Durio zibethinus. The fruit's flesh can range in color. It's most commonly yellow or pale yellow, but can also be red or green. Durian grows in tropical regions around the world, particularly in the Southeast Asian countries of Malaysia, Indonesia, and Thailand. The most poppular variety for export is Monthong, Chanee, Kradum, Kanyao, Volcano and a few other. Frozen Peeled Durian use maturity / ripeness level to freeze at -18 degree celsius with this process the shelf life can be up to 2 years in the good condition. PRODUCT INFO Durian can be export as Whole Fresh Durian, size from 2-6kgs with at least 3 lobes to maximum 6 lobes. Depends on destinaton regulation on the chemical and pesticide restriction. Fresh Whole Durian can export both sea & air. The ripeness level is depending on transit time using for transport to destination plus shelf life for sell at destination. Durian can also be export as Peeled Fresh Durian in retail package. This is more convenient than Whole Fresh Durian which is sophisticated to whom that have less knowledge of how to notice the ripeness level (sotfness of the Durian meat). USES Durian can be consumed cooked or raw. It provides a distinctive taste to any dish and is often used in Asian cuisine to flavor ice cream, cakes, and other baked goods. Durian's outer shell must be removed before eating. Place durian stem side down on a sturdy counter. Then, slice into the spiny skin about 3â??4 inches deep. Use your hands to pull the skin apart and reveal the fruit. Durian is divided into pods. Each has a pit or a stone that should be removed prior to eating. SEASONS Durian can be produced all year round
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